A sleek and modern dining room located in the heart of Mooloolaba's Wharf District, RB Bar & Dining offers an unrivalled contemporary Asian dining experience. Brought to you by the team behind Riceboi, Giddy Geisha & Piggyback, RB's contemporary Asian menu showcases the best in local produce, with some old favourites and an ever-changing array of new flavours to explore. We offer a variety of restaurant seating options from 1 to 10 people with a bespoke chef’s menu available for larger groups up to 20. Come and enjoy a drink at the bar with our selection of the coast's best beer and spirits, an extensive wine list and Asian inspired cocktails.RB Bar & Dining is a relaxed, genuine, and refined dining experience, professional & truly local.
Nestled 100m from the white sands of Mooloolaba, this captivating Mediterranean wine bar seamlessly blends sophistication with a welcoming ambiance. It offers a curated selection of velvety wines, each sip resonating with the sun kissed flavours of the region. The atmosphere is an enchanting fusion of coastal charm and refined elegance, creating a memorable experience for patrons seeking both a touch of luxury and a relaxed retreat. Additionally, it offers a tempting selection of tapas, cheese, and charcuterie boards to compliment the exquisite wine offerings.
Backlane Bar & Street Food is Mooloolaba’s casual dining destination. Offering a fusion menu. Backlane Bar &Street Food is just one street away from Mooloolaba Beach so be sure to swing by for a drink, a share-plate, orsettle-in for the evening. You can even banish those late night cravings with a delicious selection of tasty supperoptions, available until late.We offer a choice of outdoor street-tables or indoor bench-style shared seating. Bookings are preferred, but notessential.
Discover Juan Fifty, the Sunshine Coast's best Mexican restaurant, in Alexandra Headland just a stone's throw from the beach. Open daily from 12pm till late, Juan offers an irresistible modern Mexican dishes using authentic techniques in a vibrant, laid-back setting. Dive into our weekly specials: $20 nachos every Monday, a lunch special choosing any 3 tacos and a drink Monday to Friday, and $15 burrito bowls on Thursdays.Our extensive cocktail list ensures you'll find the perfect drink to complement your meal. Come for the food, stay for the atmosphere—Juan Fifty is where great Mexican cuisine meets a fantastic beachside vibe!
Tucked down a laneway, housed in an industrial building, you'll find our quirky pizzeria. Our vibe is super casual and we love to see our customers sharing pizzas, beers and enjoying life. Our space is ideal for large groups, but also for families and couples. Were all about the pizza! Pizza Napoletana is authentic pizza from Naples, and we make it according to the generations-old technique....with just a little of our own twists here and there. Our dough is made in-house and fermented for a minimum of 24hrs to create a tasty and light base - minimal yeast so no bloating here. Then its hand-stretched, topped with quality ingredients imported from Italy AND sourced locally, and cooked at a fiery 400 degrees.We do other stuff as well - starters, sharers, salads, homemade desserts, and gelato. Plus cocktails, imported and locally brewed beers, and some carefully selected wines from independent wineries.
Situated on Kawana Island and overlooking the picturesque Double Bay, the Green Zebra Restaurant & Bar has it all from outdoor fresco dining to private dining and function rooms.Come and enjoy delicious Modern Australian food and drinks, all made with only the freshest seasonal produce. Listen to the gentle waves lap against the shore while sipping on a cocktail and sharing tasty morsels of small plate starters.Our name? Green Zebra is a variety of heirloom tomato. Simple as that! Quirky, fun and vibrant; a name people will affiliate with food, and not forget in a hurry.Our philosophy is uncomplicated, fresh, healthy, moreish food that we love to eat. Our food is prepared in house daily, with passion and precision by our amazing team of chefs.We work with only the best local suppliers and producers using seasonal ingredients where possible. This extends to our local and domestic craft beer & wine suppliers as well. You can’t hav
Sakana is consistently rated as Mooloolaba's No.1 Sushi Restaurant. Unassuming and tucked discreetly into the side of its sister restaurant Fish on Parkyn, Sakana is a local sushi institution for a reason. Super fresh and straight from the dock just behind us, we artfully prepare the most pristine ingredients for your enjoyment. We offer you an authentic Japanese Cuisine experience, at affordable prices in a relaxed and casual setting.
Mouth watering smoked Waygu brisket that brings friends together to have a yarn, lamb shoulder that melts off your fork and craft beers to wash it all down. Situated opposite the stunning Mooloolaba Beach, tucked away down a side street, you will be transported to an urban alleyway restaurant, boasting bold flavours, slow cook meats, fine whiskeys and local craft beers.
Modern Australian Cuisine, boasting 2 food outlets Maroochy RSL has something for everyone. Executive Chef Gareth has created stylish, affordable food using homemade and local ingredients. The Bistro alongside the Central Bar features live music weekends and nightly specials. The cafe provides more casual meals with Maroochydore's best barista-made coffee! The kid's playroom area is surrounded by extensive family dining options. Easy and free parking for guests of Maroochy RSL in our multi storey carpark.
Chef Yu Xiang Gu creates a menu inspired by his life experiences.Gu’s 30+ years of experience in kitchens both in China and Australia include Executive Chef at the Park Hyatt Melbourne, the Grand Hyatt Beijing, the Hilton Shenzhen and Luxury Collection. With a focus on fresh, quality produce, Chef Gu is excited to bring his passion, expertise and skill to the beautiful Sunshine Coast.
