The Bit and Spur Restaurant and Saloon, located in Springdale, Utah, at the entrance to Zion National Park, has been the restaurant of choice for locals and tourists since 1981. With Southern Utah’s largest selection of micro-brews and fresh fruit margaritas, we are also the watering hole and gathering place of choice. You will be sure to have a memorable evening of great food served by a talented staff in a warm and friendly atmosphere. Our dining room features different art exhibits throughout the year and our extensive patio boasts a sunset and garden view.
Niché au pied de la formation rocheuse du Watchman, dans le canyon de Zion, le Switchback Grille Steak & Fish House propose sa propre sélection de bœuf Certified Angus Beef de qualité USDA ainsi qu'un menu de poissons frais quotidien variant au fil des saisons. Des plats soigneusement préparés, un service chaleureux de qualité supérieure, une vue imprenable sur West Temple et une salle à manger sophistiquée typique du sud-ouest vous garantissent une expérience culinaire assurément unique. Le Switchback possède également un bar à service complet avec la plus grande carte des vins de la région. Des services de banquet et de traiteur sont disponibles toute l'année, de même qu'un confortable bar et grill sportif avec tous vos plats de pub favoris. Les réservations en ligne ne sont pas possibles pour les groupes de plus de 10 personnes (24h de préavis requis).
• Tapas/Amuse-Gueule • Springdale (parc national Zion)
Réservé 6 fois aujourd'hui
Anthera at the Cliffrose Lodge in Springdale is located less than a quarter mile from the entrance of Zion National Park. Anthera is a Social plate experience offering regional new american cuisine with an emphasis on south western united states as well as south eastern asian Inspired Cuisine. In addition to facilitating daily dining for guests we do also have the possibility of doing on site catering. Please inquire if interested!
Welcome to Black Sage at Open Sky Resort, an extraordinary dining oasis near Zion National Park. Helmed by the renowned Chef Charles Parcell, we offer an exceptional culinary adventure. Here, delicious cuisine, captivating Zion views, and serene ambiance converge.Savor dishes crafted from the freshest local ingredients in our tranquil setting. The indoor dining area radiates sophistication with stylish gray tables, elegant black chairs, and deep red accents, complemented by expansive windows showcasing Zion's beauty.From May 1 to November 1, our outdoor experience awaits. Dine under a canopy with misters for comfort, and as night falls, heaters add a cozy touch for dining under the stars.Please note, Black Sage is closed for the winter. We eagerly await your visit when we reopen on February 14, 2024. Join us then for a unique blend of refined dining and nature's allure at Black Sage. Reservations are required and we recommend arriving 20 minutes early for seating.
