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Meilleurs restaurants amusants à New Hamburg

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933 restaurants disponibles à proximité

Photo du restaurant Puddicombe House
1. Puddicombe House
4.7
Exceptionnel(1590)
Prix : cher
• Américaine contemporaine • New Hamburg
Réservé 6 fois aujourd'hui
Welcome to the Puddicombe House, award winning casual fine dining in an elegantly restored 1868 mansion in downtown New Hamburg. Executive Chef Jammie Monk leads the culinary team. The restaurant has been named to the Open Table Top 100 Restaurants to Dine Outdoors in Canada and the top 100 Romantic Restaurant in Canada. It has also been featured in a upcoming Hallmark movie as well as making an appearance on the Netflix show Anne with a "E" The menu consist of handcrafted cocktails, wood fire pizzas, skillfully plated entrees
Photo du restaurant Linny's
2. Linny's
4.8
Exceptionnel(106)
Prix : très cher
• Grillade • Ossington
Réservé 40 fois aujourd'hui

Photo du restaurant Giulietta
3. Giulietta
4.8
Exceptionnel(2220)
Prix : très cher
• Italienne • Little Portugal / Dundas West
Réservé 38 fois aujourd'hui
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
Photo du restaurant Quetzal
4. Quetzal
4.9
Exceptionnel(1029)
Prix : très cher
• Mexicaine • Petite Italie
Réservé 25 fois aujourd'hui
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line.  Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Photo du restaurant Osteria Giulia
5. Osteria Giulia
4.7
Exceptionnel(951)
Prix : très cher
• Italienne • Yorkville
Réservé 25 fois aujourd'hui
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci'22 | '23 | '24 One Star Michelin | Toronto'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'23 La Liste | The World's Best Restaurants'24 Top 50 Ristoranti Italiani nel Mondo
Photo du restaurant Alo Restaurant
6. Alo Restaurant
4.9
Exceptionnel(471)
Prix : très cher
• Internationale • Entertainment District
Réservé 9 fois aujourd'hui
At Alo, we are getting back to the roots of hospitality. We want each and every guest to feel welcome in our home and to enjoy the classically prepared, meticulously thought out French food and service presented in a five-course tasting menu in our dining room.To compliment our menu and enhance your experience we will provide wines that engage your mind and dazzle your palate. We seek the best and most interesting winemakers – people who take their craft as seriously as we take our food and service.The Bar at Alo will provide sharable small plates that allow guests to simply snack or create a delicious dinner inspired by the menu in the main dining room. Our cocktail program presents a selection of cocktails that are classic, refined and very French.We look forward to welcoming you at Alo.
Photo du restaurant Daphne
7. Daphne
4.7
Exceptionnel(1061)
Prix : très cher
• Américaine • Centre-ville Toronto
Réservé 42 fois aujourd'hui
Daphne is a modern American style restaurant, lounge, and garden terrace in the heart of Toronto's Financial District. Daphne offers American cuisine with a contemporary twist, skillfully curated by Executive Stuart Cameron. The menu showcases seasonal American classics, complemented by an array of small bites, handcrafted cocktails, and an extensive wine list, all presented within an elegant and modern ambiance. At the heart of the culinary offerings are two authentic wood-fired grills, infusing a distinct flavor into each dish. Locally sourced ingredients, along with local and imported seafood, are expertly grilled over live coals, ensuring a tantalizing dining experience. Each dish is thoughtfully enhanced with the addition of seasonal produce, while the bakery crafts artisanal breads by hand.
Photo du restaurant DaNico
8. DaNico
4.9
Exceptionnel(331)
Prix : très cher
• Italienne • Petite Italie
Réservé 10 fois aujourd'hui
Toronto's highly anticipated dining destination, open in the historic landmark bank building at the heart of the vibrant Palmerston-Little Italy neighborhood.A collaboration between renowned hospitality entrepreneur Nick Di Donato of Liberty Entertainment Group and celebrated Executive Chef and partner Daniele Corona, DaNico redefines the Italian dining experience. Here, contemporary Italian culinary traditions meet exceptional service, unparalleled hospitality, and a bespoke design that sets the stage for a truly unforgettable experience.Michelin-starred Chef Daniele Corona, known for his innovative approach to modern Italian cuisine, blends authentic Italian flavors with subtle Asian influences and techniques, all while showcasing the finest local and sustainable ingredients from across the country. The result is a menu that is as sophisticated as it is memorable, offering guests an extraordinary journey through the best of both Italian and global culinary traditions.
Photo du restaurant Sunnys Chinese
9. Sunnys Chinese
4.8
Exceptionnel(117)
Prix : très cher
• Chinoise • Chinatown / Kensington Market
Réservé 31 fois aujourd'hui
Sunnys Chinese is inspired by high energy dining cultures found throughout China tied with the history of the space in Kensington Market - a place you discover with friends. From Shaokao spots in Chengdu and Xi’An to Dai Pai Dongs in Hong Kong, the team looks to regional traditions to create an experience that’s casual and playful. Diners can expect an extensive beverage list and ingredient-driven dishes.
Photo du restaurant Canoe Restaurant and Bar
10. Canoe Restaurant and Bar
4.5
Génial(6343)
Prix : très cher
• Canadienne contemporaine • Centre-ville Toronto
Réservé 28 fois aujourd'hui
Acclamé par la critique en se classant parmi les meilleurs restaurants du Canada, le Canoe Restaurant and Bar bénéficie d'un emplacement unique, au sommet de la TD Bank Tower, et jouit d'une vue imprenable sur la ville et le lac Ontario. L'intérieur, initialement créé par des décorateurs réputés comme Yabu Pushelberg et récemment rafraîchi par Anacleto Design est propre, sobre, mais absolument élégant : un écho brillant à la richesse des matières premières du Canada. Ce même éclat est capturé à travers les saveurs et les textures de la cuisine régionale canadienne inspirée du chef John Horne. Le menu propose les poissons canadiens, les viandes et les produits les plus frais et de meilleure qualité qui soient, ainsi qu'une sélection exceptionnelle de millésimes canadiens. D'après Florence Fabricant, du The New York Times, « Tout ce qui est canadien définit le Canoe ».

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