A sophisticated interpretation of traditional Vietnamese cuisine, Mama Nuoi is the creation of chef Jessie Le. Bringing the enticing and distinct flavours of her native Vietnam to Melbourne, Jessie expertly presents an exciting fusion of modern dishes. Located close to Aspendale Beach in Melbourne’s beautiful bayside suburbs, Mama Nuoi serves food, harmony and laughter in our Cafe with a modern casual atmosphere. At Mama Nuoi, our passion is making delicious food and providing a wonderful eating experience.
Now stocking over 500 Independent Craft Australian beers from around the country, with new beers arriving weekly. Our traditional Italian style pizza is a hybrid between the Naples and Rome style pizzas. We use only the best and freshest ingredients and our dough made onsite, is something truly exceptional. We have weekly specials to go with our core range of pizzas.
Freddie's Kitchen located in Carrum is a fully licensed family-owned restaurant / café and bar. The warm settings inside mix with rustic fittings, chandeliers with modern furniture and classic Frank Sinatra playing in the background only adds to the ambience. Open 7 days a week for breakfast, lunch, and dinner we create a local welcoming feel for our customers as they enjoy their dine-in or takeaway experience. There's an energy and charm about Freddie's Kitchen, enjoy our main dining room, cosy courtyard or newly renovated function room. We are renowned for our freshly brewed barista-made coffee, brunch on the weekends, steak and wine or parma and pot nights just to name a few. So come on down and say hello to Freddie and the team and we would look forward to seeing you.
Tommy Ruff is everything seafood! Unique flavours and an affordable seafood experience, from classic fish & chips through to a diverse selection of freshly grilled, healthy quality local seafood and more! Hotpots, burgers and non fish options are available. Serving sustainably sourced seafood. Fully licensed bar & cocktails. Enjoy a large selection of fresh fish, whole fish, platters, prawns and daily market specials.Located on the Main Street in Mordialloc - across the road from the Mordialloc Station.
Our Carrum Downs Taphouse is open to the public five days a week from Wednesday to Sunday. Enjoy a range of core and limited Dainton releases, as well as a local guest cider, all expertly poured from our 18 custom taps.Be wowed by our award-winning and unique beers and grab some food from Q-BBQ, serving up real 'low and slow' American wood smoke BBQWe’ve always got something happening, including Wednesday trivia in the main bar,, special live music & limited edition beer launches-The Main room is the heart beat of the venue and can get loud and rowdy, with Live music and Trivia - great for those looking for a party!-The Laneway is covered area just off the main room, a lot more chilled and great for those wanting a chat.-The covered beer garden has gas heaters and stays dry with a big roof, great for families with a little kids areaand people with dogs.=Barcade on the mezzanine, want to watch footy or play some pool? head upstairs, great for casual groups.
Traditional and authentic Greek food served at Ok Billy Souvlaki Bar in Mordialloc just by the beach! From maze & gyros to homemade specials, broad range of coffee & desserts. Vegetarian/Vegan/GF options availableLive Greek music most weekends with lots of singing and dancing!!
Braeside Brewing Co is a microbrewery & eatery which is focused on, great craft beer, great food & excellent service. We are a family friendly establishment where all are welcome.
GENERAL PUBLIC MELBOURNEMelbourne's ONLY eatertainery.Modern Australian Cuisine, two loaded bars, tenpin bowling, arcade, pool tables, live music, shufl boards and more all under the one roof.
Located next to a beautiful beach, we are a vibrant and cozy place to enjoy modern Japanese cuisine from our enthusiastic and companionable team members.We accept reservations online for up to 6 guests, with a seating time of 2 hours. We encourage guests after a reservation for 1-6 diners to make their bookings online. 15 minutes grace time to all bookings. Please note that our online booking system reflects real time availability at the restaurant. For groups of 7 guests or more, please contact our reservations team on 0411 306 208 or info@kicho.com.au. Please note that groups of 7+ guests are required to dine on a set menu.We take enquires for large group booking or catering requirements.Dietary requirements are welcome and can be accommodated with advance notice. We recommend you let us know at the time of booking to ensure we can meet your needs.15% surcharge will be applied on Public Holiday
