We’re an Australian restaurant, both in location and in spirit.We celebrate the incredible, unique ingredients found in this country and the many rich and varied culinary cultures it’s fostered – beginning thousands of years ago with the First Peoples who call this land home.The experience you’ll have at Attica is informed by all of this, as well as the values we pursue each day: excellence, kindness, creativity and, of course, fun.We believe in the unique, the unexpected and the surprising – and we love to meet new people.
"Abacus bar & kitchen is a cafe concept that could and should be replicated and enjoyed all around the world.It has embraced the 'all day dining' model with a breakfast menu that transforms into snacks and evening dining making it an option for any mood or customer. It also has a fully licensed drinks list and al fresco seating to suit the late afternoon spritz while people watching as one of Melbourne's busiest strips passes you by.All of this inside one of Melbourne's best interior spaces, Abacus provides a casual dining experience to remember.The food is good and honest, it has broken out of the traditional mould for opening hours, the customer service is elevated, sustainability is deeply rooted in their ethos and it's a design-driven space that you want to be in. These business characteristics harmoniously work together and the success of them shows in the lines of people waiting for tables to enjoy a meal here."- future food
Borsch, Vodka and Tears is a Melbourne institution currently celebrating 20 years at the colourful end of Chapel Street. Styled after a Kraków cellar bar, Borsch is a romantic Bohemian enclave, the home of the Green Faery, an ode to a hazy and debauched bygone world. We specialise in Polish vodka, vodka-centric interpretations of classic and modern cocktails, authentic wormwood absinthe, Eastern European beers, contemporary Polish dishes and late night fun times.
Located in the heart of the fitzroy st precinct of st kilda, buba local shuk is a tel-avivian inspired bar and eatery, serving contemporary israeli middle eastern cuisine in a slick, fun, casual and high energy environment
Welcome to Oydis: Ashburton’s first late-night cocktail bar and dining.If you’re looking for the perfect date night venue, the best local music or just a fun night out with friends, come and join us for a worldly experience in the heart of Melbourne’s South-East.
Le menu au Grosvenor Hotel est vaste. Il comprend notamment des plats traditionnels de pub tels que des mets de Parme, des hamburgers et des pizzas, ainsi que des collations qui se combinent parfaitement avec de la bière et quelques plats à partager, comme le cochon de lait rôti entier ou 600 g de filet de bœuf servis à table. Le délicieux menu principal au Grosvenor Hotel est le 100 % certifié Angus, boeuf victorien nourri à l'herbe, qui est vieilli sur place pendant six semaines minimum pour atteindre un maximum de goût. L'offre est constituée de cinq steaks différents, y compris le contrefilet NY Strip, qui est vieilli sur l'os et coupé sur commande. Aujourd'hui, il s'agit d'un lieu polyvalent qui offre la possibilité de nombreuses expériences différentes, par exemple prendre un verre désaltérant lors d'un repas de famille ou d'une fête d'anniversaire dans l'une des salles de réception. Le Grosvenor Hotel est fier de son engagement à trouver, faire vieillir et préparer des filets de bœuf victorien nourri à l'herbe de qualité supérieure, que vous pourrez déguster au Bistro, le bar à hamburgers à emporter (STKBB), ou bien emporter depuis l'épicerie et la bouteillerie du Grosvenor.
Colonel Tan's affordable menu combines traditional Thai cuisine with a cheeky American diner aesthetic. The name is a tribute to legendary Thai pop star Tan Punturaumporn. Years ago, Tan’s kitchen staff took to calling him the Colonel when they started serving a Five Spice Chicken that brought to mind a certain chicken-loving colonel from America’s Deep South. Located on Melbourne's trendy Chapel Street you can stop in for dinner, check out some art installations, exhibitions, live music or watch the venue turn into the infamous Revolver Upstairs nightclub!
With a buzzing atmosphere year-round Lona St Kilda is the perfect place for a good time in St Kilda. Offering a range of pub classics, pizza’s, steaks, share dishes, vegan plates, kids meals, Drunch & a range of delicious cocktails, there really is something for everyone.From shared tapas – try our Pulled Pork Sliders or Jamon Croquettas to our Chicken Parma, Steaks, the infamous Lona Burger, Wood Fired pizzas or the must-have Fish Tacos. After something lighter? Try our Thai Beef Salad or one of our Vegan & Vegetarian dishes.Beers on sunny Acland Street or in the Lona Beer Garden. Fireside dining in the cooler months or drinks in the bar while you listen to live music. Head to Lona St Kilda, cheers over a cocktail or three and you’ll have the makings of a great outing!
From the streets of Spain, finally an authentic, unique tapas bar in the heart of St Kilda. A place to have fun and enjoy simple spanish delicacies from our market menu. Drop by for a little bite, lunch or dinner and savour a fine selection of beers and wines. Daily menu updates via twitter.
Juana Taco is a Restaurant located at 21 Carlisle St, St Kilda, St Kilda, Victoria 3182. Juana Taco is a popular spot in the St Kilda area. Whether you're looking for a light bite or the full foodie experience, explore the dishes at Juana Taco and experience authentic Mexican food in Melbourne.
