Le restaurant Duke's Malibu et le Barefoot Bar sont perchés sur le bord de l'eau, à un peu plus de 6 kilomètres au nord du Sunset Boulevard. Vous vous sentirez les bienvenus dans ce restaurant face à l'océan, que vous soyez habillés chic ou tout-aller. Avec plus de 91 mètres de baies vitrées donnant sur le Pacifique, le Duke est l'un des sites les plus longs en bord de mer sur la côte ouest. Vous vivrez une expérience dans l'esprit « Aloha », avec le son des vagues qui se brisent, une cuisine aux influences hawaïennes et un véritable service amical qui est la signature du Duke. Vous êtes invités à vous détendre et à profiter d'une vue sans fin sur l'océan, tout en profitant de la fraîcheur des fruits de mer et des steaks de première qualité, préparés de manière unique et servis de manière attentionnée.
Ouvert il y a 40 ans, le Moonshadows a donné à Malibu ses lettres de noblesse culinaire. Vous pourrez vous immerger au cœur d'un environnement confortable et élégant et contempler une vue spectaculaire sur l'océan Pacifique. Savourez le meilleur de la cuisine américaine contemporaine le temps d'un souper romantique ou d'un brunch en fin de semaine. Un choix de vins récompensés par le Wine Spectator's Award Of Excellence trois années consécutives accompagne le menu. De nombreux DJ internationaux proposent un mélange éclectique de downtempo, de lounge et de house. La vente d'alcool à la bouteille est possible sur la terrasse. Il est préférable de réserver en fin de semaine.
zinqué is a beloved neighborhood hotspot & all-day restaurant serving French-inspired dishes, small plates, craft cocktails & a uniquely curated wine selection. Inspired by the zinc countertop bars & cafés of Paris, many of its customers consider it a second home—a place to work, linger & socialize. Open from 7am till late, the space transforms from a European-style bistro & café, serving full breakfast with La Colombe coffee drinks & its famous Le Bowl for lunch, to full service dining at night. Live music, guest DJs, art workshops & wine tastings also make it a favorite community hangout. (zin-kæ)
We are happy to announce we have tea available on Sundays.Our Tea Room is pretty busy, dates are released three months in advance of the date of the tea service. Please e-mail us to inquire about available days VillaTea@getty.eduEnjoy Garden Tea, a special experience inspired by the herbs, vegetables, and fruits that grow in the Villa authentically re-created first-century Roman gardens.Feast on a Mediterranean-inspired menu of tea sandwiches, house-made scones, tea bread and a varied selection of teas. Tea is served in the Founders Room, an elegant space featuring floor-to-ceiling windows overlooking the Villa. Price $60.00 per person not including sales tax and 18% service charge.
Channeling the spirit and cuisine of coastal southern Italy, Élephante aims to transport guests from Los Angeles to the Southern Mediterranean with stunning ocean views and dramatic sunsets, all whilst staying in the heart of Santa Monica.Three bars on the property offer a variety of delicious, hand-crafted cocktails, as well as an extensive wine list. Élephante Beach House is full of custom furniture and design touches that surround the guests with natural wood and stone, copper finishes, and design pieces from Northern Africa and Southern Italy. We also offer lounge seating for larger table sizes, allowing guests to relax and enjoy the ambiance in comfort.**PLEASE NOTE:** For parties up to 4 guests will have the tables for an hour and half. Parties larger than 4 guest you will have the table for up to two hours.
Experience the "Joie de Vivre"At LouLou, food, entertainment, fashion, and art converge into a unique, one-of-a-kind destination.LouLou’s carefully crafted menus showcase French Mediterranean flavors with a classic California twist, while honoring the generosity of artisanal and homemade ingredients, as well as local organic produce.A carefully selected wine list offers a tasteful array of wines from both France and CaliforniaNever bowing to the ordinary, whether it’s a legendary brunch, after work cocktails, elegant dinner, or corporate event, LouLou will always deliver an experience to remember.Ample parking is available in the building. We are located on the rooftop level. Suite 300
Stunning indoor/outdoor restaurant, bar and events space with a Coastal Mediterranean influence. Casaléna aims to take diners on a culinary journey along the coasts of Italy, Spain and the surrounding Mediterranean regions while utilizing California’s best seasonal produce and highest-quality ingredients. The property features five distinct dining spaces, each offering their own unique ambiance. Guests can enjoy convivial cocktails in the Bar & Lounge, or savor a romantic dinner in the Atrium. For an al fresco experience, the Garden’s sunken patio is surrounded by lush greenery, and the fully enclosed Terrace offers stunning views through its floor-to-ceiling glass. DRESS CODE: At Casaléna, our goal is to establish a refined dining ambiance. We deem tank tops, flip flops, beach wear, and team athletic attire as overly casual for our establishment. Our staff maintains a standard of appearance they take pride in, and we kindly request our guests to adhere to our attire guidelines.
Hidden inside a lush, secret garden in the coastal enclave of Santa Monica, Fia is the first collaboration between hospitality trailblazer Michael Greco and celebrated Chef Brendan Collins. A venue designed by acclaimed designer Matt Winter ~ Fia is an urban oasis, where Greco's service mantra is rooted in a dedication to hospitality... Service, Service, Service. Collins' craveable menu delivers on flavor & execution, highlighting the freshest seasonal ingredients, inspired by California & Italian Coastal Cuisine, that will satisfy all. Add to the equation, carefully crafted cocktails, and old & new world wine list. Maximum reservable table size is for eight persons, see Fia website for event/catering inquiries. Weekend Brunch with Bottomless Mimosas & Margaritas (2 hour time limit per booking)We do not allow dogs (excepting certified service animals)We allow one special bottle for a $45 corkage as long as we do not carry that same bottle in our award winning wine cellar.
Citrin is a modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and a la Carte menu brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food.
