Nestled in the vibrant town of Liverpool, The Ivy brings a taste of luxury to the local dining scene, offering a haven from the everyday bustle. Discover menus featuring modern British cuisine to brasserie classics and fantastic vegan and vegetarian dishes, with something for everyone to love. From breakfast through to dinner seven days a week, the restaurant offers a luxurious haven in a stunning and elegant setting.
If your preferred date or time not available, please call us on 0151 832 4517 or email us on liverpoolskybar@ginorestaurants.com and one of our team will try everything possible to accommodate your preferred date and time.Located on the 18th floor of INNSiDE by Meliá, Sky Bar and Sky Bar Terrace are two of Liverpool’s most coveted venues. Combining world-class cocktails with unrivalled views of the city’s skyline, the exclusive restaurant and bars deliver an unforgettable experience.Soak up the sun along with the incredible scenery at the newly opened Sky Bar Terrace. Suspended over 270 feet above the ground, the contemporary terrace is the highest alfresco bar in Liverpool and unquestionably the chicest spot from which to watch the setting sun.When the night draws in along with the weather, the drinks continue to flow at Sky Bar. Here guests can enjoy spectacular panoramic views of Liverpool and beyond, with the venue’s resident DJs playing long into the night.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Located in a stunning Grade II listed building that was once a bank, Gaucho Liverpool combines the charm of its original features—such as marble pillars and soaring high ceilings—with sophisticated interiors inspired by modern Argentina. The restaurant also boasts a striking bar, complete with a stage for late-night entertainment. For those seeking a more intimate experience, there are two private dining rooms, each featuring unique touches like a marbled fireplace. Additionally, our exclusive Beef Bar offers a one-of-a-kind counter-dining experience, where guests can indulge in a multi-course beef tasting menu, prepared by their very own chef, and paired with exceptional wines.
Nestled in the heart of Liverpool's vibrant Mathew Street, The Cavern Restaurant is proud to be a recipient of TripAdvisor's 2024 Travellers' Choice award. We invite you to indulge in an unforgettable dining experience, whether you're joining us for a leisurely lunch or a lively evening meal.Spanning two inviting floors, our restaurant features a diverse menu that celebrates the best of local cuisine. Savor succulent meats, delight in our traditional English Fish and Chips, or try the beloved local specialty, Scouse. We prioritize quality and sustainability, sourcing many ingredients from local producers.With options for vegetarians, vegans, and those seeking gluten-free dishes, there’s something for everyone at The Cavern. Join us and experience the perfect blend of delicious food, warm hospitality, and the vibrant spirit of Liverpool!
Almost Famous burgers were born from a need for a super juicy dripping down your arms no nonsense burger – 100% prime cuts of beef, pillowy soft charred bun, melty cheese and creamy tangy sauces. We smash all these elements together to create the burgers we’ve been known for since day one.For any bookings above 6 , please email us on liverpool@almostfamousburgers.com and we'll get back to you ASAP.
Manhattan Bar and Grill est un restaurant-bar inspiré de New York situé dans un coin achalandé du quartier des affaires de Liverpool. Allez les rejoindre pour une nourriture exceptionnelle, des cocktails de fruits frais et une excellente soirée.
Situé au croisement de Lark Lane et d'Aigburth Road, le Churrasco Steakhouse propose une expérience culinaire avec différentes sortes de baguettes, des tapas texanes ou un goûter en journée. En soirée, le Churrasco se transforme en steakhouse grésillant. Faites votre choix parmi l'incroyable sélection de viandes cuites sur pierre, de steaks, de burgers, de côtes levées, de poulet, de saumon, de crevettes et de plats végétariens.