With a focus on fresh and approachable, our menu offers a wide range of classic, regional dishes, prepared against traditional standards and alongside creative interpretations of our own. A menu centralized around pizza and pasta, complimented by delectable appetizers, time-honoured entrees and savoury desserts.An all-Italian wine and beer program, distinctive, hand-crafted cocktail and the finest in grappa and amaro, round off a complete NODO experience!Come-as-you-are with family, friends, on a date or for a quick bite at our full-service bar.
For large party bookings, email libertycommons@oliverbonacini.com.A spirited collaboration between Oliver & Bonacini Restaurants and Big Rock Brewery, Liberty Commons is a modern day brewpub celebrating the union of quality food and craft beer. The Liberty Commons menu is largely inspired by quirky and imaginative twists on fine comfort food, with many dishes creatively integrating Big Rock Brewery’s quality craft beers, brewed on site.
Located in the heart of Liberty Village, Brazen Head Irish Pub brings an elevated approach to traditional Irish pub fare. Offering over 20 craft beers on tap, Irish inspired cocktails and a delectable menu, Brazen Head has something for everyone. Enjoy classic Irish favourites like the Broccoli & Irish Cheddar Dip or kick things up a notch with our legendary Nashville Hot Chicken Sandwich!Sit back and relax in the old-world charm of our Grand Dining Room - complete with floor to ceiling Palladian style windows overlooking the garden terrace or get comfortable at our wraparound bar!Try a different local brew every day for just $7, $10 off wine bottles & $8 6oz wine pours every Wednesday and $6 select shots seven days a week.
Tucked away on the second floor of the iconic Brazen Head Irish Pub is Liberty Villages onlycocktail bar– Black Sheep. Whether you’re relaxing on one of two stunning rooftop patios orcozying up in our stylish, contemporary dining room, the intimate setting of Black Sheep is theperfect destination.Dig into drool worthy small plates, artisanal pizzas, handcrafted cocktails and more at BlackSheep.Looking for the perfect space to host your next celebration? Black Sheep provides a stunningbackdrop for everything from intimate gatherings and micro weddings to corporate meetingsand large parties.
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
Reservations are now open and available beginning September 26th.With a commitment to the freshest, most flavourful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
L'élégante taverne grecque de 85 places Mamakas Taverna vous accueille sur l'avenue Ossington. Le propriétaire Thanos Tripi apporte une approche fraîche et authentique à la cuisine de la mer Égée, préparant des plats grecs classiques avec une touche contemporaine. Chaque assiette est soigneusement conçue pour évoquer la façon dont la grand-mère de Thanos cuisinait, vous invitant à découvrir la Grèce dans laquelle il a grandi à travers la nourriture, l'art et la musique. Décorée dans le style d'un marché ouvert, la salle est construite en blocs de béton blanc, créant un effet similaire au stuc utilisé dans l'ensemble de la Grèce. Le Mamakas est un clin d'œil au patrimoine, à l'histoire et aux souvenirs de famille, comme la visite quotidienne au marché à la recherche de tomates mûres et parfumées, chez un boucher de confiance pour acheter des paidakia frais et chez le poissonnier local pour se procurer les produits de la pêche du jour. Vous profiterez de recettes transmises de génération en génération. Vous dégusterez une véritable cuisine grecque agrémentée d'une touche moderne, conçue pour le partage, ainsi que la famille de Thanos l'a toujours fait.
At Alo, we are getting back to the roots of hospitality. We want each and every guest to feel welcome in our home and to enjoy the classically prepared, meticulously thought out French food and service presented in a five-course tasting menu in our dining room.To compliment our menu and enhance your experience we will provide wines that engage your mind and dazzle your palate. We seek the best and most interesting winemakers – people who take their craft as seriously as we take our food and service.The Bar at Alo will provide sharable small plates that allow guests to simply snack or create a delicious dinner inspired by the menu in the main dining room. Our cocktail program presents a selection of cocktails that are classic, refined and very French.We look forward to welcoming you at Alo.
Lyla, an upscale Mediterranean restaurant in downtown Toronto, unveils its new winter menu, offering a luxurious take on seasonal flavours. Highlights include succulent lamb chops, indulgent lobster pasta, and expertly crafted braised dishes that warm the soul. With its sophisticated ambiance and vibrant Mediterranean flair, Lyla is the perfect destination for an elevated dining experience this winter.Open 7 days a week, for Lunch & Dinner from 12:00pm until late. Reservations are preferred, however, we do leave a portion of our restaurant available for walk-ins.
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line. Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
