Sakura was established in 2009 as the first Japanese restaurant in Portsmouth. Since our opening night we have always strived to bring the taste of true Japanese cuisine to our customers, while adding friendly service, knowledge and a lot of enthusiasm for what we do.We have retained a lot of the features that made our restaurant popular in the Southsea area. These includes tasty food that comes in a great variety, and fast and reliable service. We strive to maintain our standards whilst constantly refining ourselves to meet the demands of every customer.
When we started out in 2017, we were cheffing up from the courtesy of our home in Portsmouth. It was all great fun and games until customers started showing up to our house for food collections… From there, we took a leap of faith, and a few box meals later, we had our very own market stall on Commercial Road. This was big for us. It was the first time we could connect with the community on a 1:1 basis and actually see customers fall in love after that first bite. Naturally, the food did it’s job, and as word spread, our small gazebo became a local sensation, bringing people together over plates of smoky and spicy delights.Spicing Up the CommunitySince 2017, our "fambily" has been serving up a modern twist on Jamaican cuisine and the community has been our rock. Come down to our 'Shack' in Portsmouth to experience where it all began and feel the vybez!
Our brasseries are warm and welcoming with comfortable spaces where you can gather for a leisurely lunch or dinner from our extensive fresh & seasonal à la carte menu. Many of our restaurants have great little bars and lovely outside areas where you can stave off the hunger until dinner with a glass of wine, a beer or a refreshing cocktail.Our food is sourced with care from some of the best producers and farmers in the country, the dishes are freshly prepared by our wonderful chefs and brought to you by knowledgeable teams who are here to make your visit just as perfect as it can be.Summer, sailing & fun – we cannot wait to welcome you back this summer. Whether you are dropping by after a spot of shopping or before setting off for adventures to the Isle of Wight, we are so looking forward to saying hello to regulars and newcomers alike.
Our Chinese restaurant is renowned for our exceptional culinary creations that bring out the best of traditional Chinese flavours. We offer an exclusive menu of dishes that are masterfully prepared, using only the freshest ingredients. Our Michelin Chef Simon Li will curate an unforgettable journey that will leave you and your guests impressed.
Welcome to Smoking Lobster Cowes, an Asian-Fusion restaurant overlooking Cowes Marina. Voted best Isle of Wight restaurant two years in a row. Family owned by the Giancovich's, with recipes influenced by their extensive travels around Asia, and by their childhood of growing up hunting, gathering, and spear-fishing for seafood. Our popular menu showcases Japanese and Asian dishes, using contemporary cooking skills and presentation. Sushi, sashimi & Japanese BBQ are the highlights. Our local fisherman, Justin, catches our lobsters & line caught sea bass fresh for our use, so our dishes include the freshest possible ingredients from your local shores.The bar menu reflects the elegant dishes from the kitchen, with precise, bespoke cocktails such as the Lychee and Cucumber Martini, all prepared using freshly pressed juices.We offer formal dining areas, private dining areas and casual dining areas. If you fancy just a drink, let us know.We look forward to looking after you.SLC
Food, like life, is best shared with friends and loved ones, and tapas are the embodiment of that.The beauty of tapas is that you can share them so easily with friends and family. Eating from the same plate enhances conversations and brings us all closer together. Enjoying small plates of food with your drink means the proportion of food to alcohol is friendly!
