We are a Mediterranean Spanish family who like to sit at the table, talk about life and laugh at our stories while we eat a good meal and drink a glass of wine; we like to live life because these little things give us meaning.We have a 15-minute grace period. Please call us if you are running later than 15 minutes after your booked time.We may contact you about this booking, so please ensure your email and phone number are up to date.Your table will be booked for 1 hour 30 minutes for parties of up to 2, and 2 hours for parties between two and four. And 2 hours 30 minutes for 5+.
Join us at the smallest restaurant in the Cotswolds; KOKO. Enjoy a unique blend of Spanish and Asian cuisine, impeccable Japanese whiskeys, premium drinks, and fine cigars. Experience the the perfect harmony of flavours in an intimate and elegant setting.
The South Cotswolds holds many attractions and events and the Cat is superbly situated to be able to enjoy many of these. Both the historic towns of Tetbury and Malmesbury are within a stone’s throw of us.A three-mile radius encompasses Westonbirt Arboretum and Westonbirt school, Highgrove gardens, and the Beaufort polo club. Badminton and Gatcombe horse trials are both within easy reach. We are 24 miles from the Roman spa town of Bath and from the city of Bristol, both with their many attractions. Cheltenham races are 34 miles from the Cat.Apart from these attractions, we are in the heart of an Area of Outstanding Natural Beauty (AONB) with many wonderful walks direct from our front door. We welcome well-behaved dogs.Our chef’s mission is to serve delicious pub food at reasonable prices. Our ingredients are fresh and largely sourced from local suppliers. Our menu changes with the seasons and availability of quality produce.
William’s is a multi-award-winning seafood restaurant, fishmonger, delicatessen and caterer in the heart of Nailsworth, Gloucestershire.A veritable Cotswolds institution for over forty-five years, William’s has recently benefitted from a full-scale refurbishment of both the restaurant and shop area in January 2020.Alongside a 64-cover new restaurant sits a new fish counter displaying an outstanding range of fresh seafood, delivered daily from Scotland and the South West coastline. The adjacent delicatessen offers a large selection of chef-prepared meals, cheeses, charcuterie and terrines as well as fresh fruit and vegetables.We are proud to have been voted one of Matthew Fort’s ‘Five Favourite Places to Shop’ and one of Rick Stein’s ‘Food Heroes’.
Our Pizzaiolo brings the true taste of Southern Italy to our Italian Chalet restaurant with special crafted menus each month. We work closely with our local farms and farmers to source the very best produce as well as importing the finest Italian products that make up every single pizza and pasta dish. Our Pizzaiolo's vast experience and creative flair allows them to masterfully curate exceptional dishes which are a testament to their love and passion for good, honest and most importantly healthy food which is the very cornerstone of their ethos. They offer up the very best of their work to our customers as each dish is bursting with authentic flavours and unique combinations that aim to challenge the preconceptions of mainstream Italian cuisine.Takeaway collection is also available during restaurant opening hours! Please call on 01666 880 249 or pop in to order.
Robun is a tribute to Japanese author Kanagaki Robun and his 1872 book Seiyō ryōritsū, which introduced Western barbecue to Japan.Our modern-day interpretation of Yakiniku specialises in sharing plates of beautiful robata grilled dished large plates fused with elements from across Asia, paired with inspired cocktails and an extensive choice of Japanese whiskeys or sake in the most inviting and sociable of settings.Alongside our innovative selection of sashimi, salads and small plates, our fresh sushi is served in a variety of creative incarnations including soft-shell crab futomaki roll with kimchi mayo and a tobiko-topped nigiri.Upstairs in the Kanagaki Suite, we provide an events space and cocktail bar set to host celebrations and events. Besides hosting bespoke celebrations and meetings, the Suite opens up on weekends for a place to drink and dine!Robun is the place to relax, unwind and enjoy sharing plates with friends and family. It will definitely leave you wanting more.
Le The Chequers propose un resto-bar magnifiquement restauré servant des plats concoctés sur place de haute qualité dans une ambiance conviviale de pub.
Une gamme alléchante de grands plats délicieux faits maison et de classiques de pub inventifs sont affichés sur le tableau noir. Le rôti du dimanche est légendaire et a remporté le prix du Bath Good Food du meilleur dîner du dimanche de Bath. De plus, vous trouverez une grande carte des vins ainsi qu'une sélection de cidres et de bières locales bien conservés au The Chequers.
Le restaurant vous accueille à quelques pas de certains des monuments les plus célèbres de Bath, tel que le cirque et le Royal Crescent. Ainsi, si vous vivez ou travaillez dans le quartier ou si vous visitez Bath, vous êtes tous les bienvenus au The Chaquers.
Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years