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Meilleurs restaurants amusants à Fresh Meadows

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23 restaurants disponibles à proximité

Photo du restaurant Sugar Factory - Queens
1. Sugar Factory - Queens
4.3
Génial(1060)
Prix : cher
• Américaine • South Ozone Park
Réservé 39 fois aujourd'hui
Coming Sugar Factory American Brasserie, America’s favorite eatery and celebrity hotspot, expands with its newest location in the notable Resorts World New York in Queens, opening to the public August 2021. The 12,000-square-foot location is the 22nd location for the world-famous brand celebrating 10+ years serving the most decadent sweets and treats around the world.Sugar Factory at Resorts World New York will be located at the porte cochère entrance to the resort. The 218-seat restaurant dining room is a contemporary rendition of an old Paris brasserie bar featuring hot air balloon banquets, café seating, floral lined walls, two large white illuminated canopy trees, and an impressive DJ booth. A private dining area with a stand alone cocktail bar will complete the room, with an additional 14 bar seats for guests to enjoy. Upon entrance, diners will be greeted by a life-size, instagrammable flower wall with neon wall art.
Photo du restaurant Baraki
2. Baraki
4.6
Exceptionnel(68)
Prix : cher
• Grecque • Bayside
Réservé 4 fois aujourd'hui
You’ll want to put this stylish Queens addition in your personal hit list. The ambiance gives a Manhattan cool vibe with unique greek small plates & signature cocktails. The bar’s still the best place to be, whether you’re in a pair or dining solo. Catch our live Dj & celebrate date night, friends night out, & even brunch in our garden. This is everything anyone could want from a New York hot spot right in the heart of Queens.
Photo du restaurant White Castle - Bayside, Queens
3. White Castle - Bayside, Queens
4.6
Exceptionnel(19)
Prix : raisonnable
• Américaine • Bayside
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
Photo du restaurant White Castle - Jamaica, Queens
4. White Castle - Jamaica, Queens
4.5
Génial(14)
Prix : raisonnable
• Américaine • Jamaica Plain
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
Photo du restaurant Aunt Jake's Pasta Experience
5. Aunt Jake's Pasta Experience
4.9
Exceptionnel(927)
Prix : raisonnable
• Italienne Moderne • Upper East Side
Réservé 29 fois aujourd'hui
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Photo du restaurant Sushi on Me - Jackson Heights
6. Sushi on Me - Jackson Heights
4.8
Exceptionnel(613)
Prix : très cher
• Sushi • Jackson Heights
Réservé 3 fois aujourd'hui
Sushi On Me is a secret hideout where customers can enjoy premium omakase in a speakeasy vibe. Our chefs and staffs are committed to delivering not only the best omakase sushi but also the best omakase experience to all the guests!Guests can enjoy both the 15-course omakase and the relaxing, speakeasy vibe in the 1-hour seating for the price of $99/person (tax and tip not included). [No vegetarian and celiac options, Can’t accommodate pregnant guests] We have 4 seatings as follows:5.00pm - 6.00pm6.30pm - 7.30pm8.00pm - 9.00pm9.30pm - 10.30pmPrivate party and at-home omakase are available, all inquiries can be made via 917-821-5598 or @sushionmenyc. 50% deposit is required as booking confirmation. Cancellation/modification less than 24hours will result in a charge of $50/person (under all circumstances including COVID). Please make sure you can come before booking. Late arrival may not get the full experience. Inquiries can be made via IG @sushionmenyc or phone 917-821-5598.
Photo du restaurant Barolo East
7. Barolo East
4.7
Exceptionnel(1027)
Prix : cher
• Italienne • Midtown East
Réservé 7 fois aujourd'hui
Barolo East located in midtown east and offers Northen Italian Cuisine . The handmade pasta and daily specials is what differentiates this midtown gem. The rustic decor with contemporary details friendly and welcoming staff ceates a cozy ambience where you can unwind and simply enjoy what the chef has prepared. The bar area is welcoming with vast variety of liquors and cocktails. The wine selection is extensive which allows for many options in choosing a perfect match to go with your meal.
Photo du restaurant Caravaggio New York
8. Caravaggio New York
4.7
Exceptionnel(1525)
Prix : très cher
• Italienne • Upper East Side
Réservé 8 fois aujourd'hui
Le 15 Juillet 2009, Caravaggio a ouvert ses portes à New York pour la première fois. Situé au 23 E. 74e Rue, le concept dernier cri des frères Bruno perpétue la tradition familiale de servir de la bonne nourriture aux clients dévoués dans la grande région de New York. L'attention aux détails, la nourriture et le service continuent d'être l'objectif principal. Ils cultivent le corps et l'esprit, c'était les croyances de leurs ancêtres de Salerno, au sud de l'Italie. Giuseppe Bruno, Cosimo Bruno et leurs employés, ainsi que le reste de la fratelli Bruno cherchent à poursuivre cette tradition.
Photo du restaurant Mesita - Rockville Centre
9. Mesita - Rockville Centre
4.6
Exceptionnel(1419)
Prix : raisonnable
• Mexicaine • Rockville Centre
Réservé 33 fois aujourd'hui
Le restaurant Mesita est le nouveau venu dans l'univers du Rockville Centre. Ouvert pour le souper 6 soirs par semaine, du mardi au dimanche, le menu offre d'excellents à côtés de guacamole, de délicieux margaritas, de la sangria et une liste exhaustive de cocktails spéciaux de la maison. Il peut se vanter de posséder plus de 90 sortes de tequila différentes, parmi lesquelles se retrouvent les meilleurs au monde.
Photo du restaurant Fandi Mata
10. Fandi Mata
4.5
Génial(184)
Prix : raisonnable
• Méditerranée • Williamsburg
Réservé 1 fois aujourd'hui
ARTISANAL CUISINE & SOULFUL HOSPITALITY Enjoy an eclectic dining experience featuring soulful food & signature crafted drinks with genuine hospitality at its core.Fandi Mata seeks to enchant each guest through an evocative journey blending craftmanship with global influences, from its Mediterranean-influenced cuisine to its artisanal mezcaleria.Bringing back heartfelt hospitality to Brooklyn, Fandi Mata delivers an escapist experience in a warm and familial setting.

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