Welcome to Da Vinci’s, the best Italian restaurant on Poole Quay and only a stone’s throw away from the water’s edge. Established in 1993, Da Vinci’s is a family-run business, specialising in fresh, local ingredients, cooked in true Italian style. Whether you are seeking a casual pizza supper in a cosy Italian atmosphere or a special meal in a venue that can cater for your special occasion, Da Vinci’s has the answer. Our beautiful Italian restaurant in Poole has a cosy downstairs right on the Quay front and own upstairs dining room features seven windows overlooking the harbour.We are family friendly (hey, we’re Italian!) have highchairs and can provide smaller portions of pasta for children.
Throughout the day we serve up fresh food and chilled vibes. From breakfast until dinner, we arethe place to be, no matter what the occasion. For a catch up with friends over a creamy latte andsmashed avo on sourdough, to seal your business deal with clients over small plates and a glassof wine, or even if you want to come in, kick back and read the newspaper – we don’t mind,we’ve got you covered!If you’re out with your pup, well behaved four-legged friends are more than welcome with us, as long as youdon’t mind our team giving them a bit of fuss! Ask one of the servers for a water bowl, and ifyou’re lucky – occasional treats will also be available!By night, we take things up a level… we rock out disco beats that make it feel like the weekendno matter what day of the week it is! Let us serve you the best food and craft you a killer cocktailto go with it. Book your table to make sure you don’t miss out.
Art Sushi was named on The Good Food Guide top 100 restaurants also the OpenTable top 100 restaurants in the UK and included in both the MICHELIN Guide and Good Food Guide. Chef Kamil Skalczynski - a finalist of the World’s major and most prestigious tournaments for Sushi Masters.WORLD SUSHI CUP 2016 IN JAPAN and also GLOBAL SUSHI CHALLENGE 2015. Adviser World Sushi Skills Institute and also He won the Certificate of International Sushi Kuro-Obi and International Proficiency, the Only accepted In the World, awarded by the Japanese Government under the Leadership of the Japanese Association „SUSHI WSSI ALL JAPAN ASSOCIATIONS AND NORWEGIAN COUNCIL SUSHI AND SEAFOOD”.Co-founder of Japanese Restaurants, awarded by ‘AWARDS OF EXELLENCE BY POLAND 100 BEST RESTAURANTS”. Chef in Chef Academy & Cookery School.He gained his experience working and completing internships in well known restaurants in Poland, the Michelin Star Atelier Amaro and also he graduated the Academy of Jean Bos.
We are Level8ight Sky Bar, and we are situated on the 8th floor of the Hilton Bournemouth Hotel, overlooking Bournemouth town and the English Channel, as the go-to social and definitive drinking bar on the South Coast. Join us to savour the best handcrafted cocktails in town with a friend, loved one or dive into our personalised Cocktail Masterclasses for groups, or perhaps a delightfully blissful afternoon tea with your family. Then, experience the unique sound of our Level8 Live Music nights every Friday & Saturday. A different set of acts every night bring the energy, vibes and excitement that you do not want to miss! We highly recommend that you book your table in advance in order to secure your spot in the most diverse and exciting drinking spot in Bournemouth.
Sustainability and nutritional is at the core of Twelve. There are no obvious vegan cues and most of our guests don’t even make the connection that the menus is plant-based.Twelve is defined not by what’s missing but by what it is.Twelve Eatery is where vegans, vegetarians, pescetarians, flexitarians, omnivores and meat eaters meet to try creative dishes in a good atmosphere with stylish interiors.We believe great food and good music should be enjoyed by everyone!
Healthy Vietnamese Street Food, we specialise in serving pho noodle soup, hearty curries, delicious chicken wings, sharing spring rolls, and much more besides...
A delightful fusion of Italian & British Cuisine by Head Chef Shannon Richards. Contemporary and relaxed atmosphere with superb views across the Purbeck Hills in Dorset. Situated on the picturesque Wareham Quay.Shannon leads our dedicated team of chefs to bring you a modern style Italian menu using only the finest seasonal produce, our dishes are lovingly and freshly prepared, combining locally landed seafood, premium quality meats and New Forest vegetables along with the finest Mediterranean ingredients.
Your home away from home, at The Avocet whether you are looking for seasonal and innovative food and drinks, chilled-out Sunday lunch, lounging on our sun terrace or the bustle of weekend nights then look no further for your perfect venue.We bring our menus to life by creating pub classics and homemade bar snacks from scratch such as scotch egg, sausage roll, burgers and fish and chips, to name a few.
With all that fresh sea air, you've likely worked up a hearty appetite. At Frederick's Restaurant, tuck into classic British dishes that use fresh, seasonal ingredients, from healthy salads to juicy steaks. Overlooking the seafront, it's a scenic spot to dine, whether you're holidaying in Bournemouth with your partner or entire family. We cater for junior palates with a variety of fun creations, from ice-cream in a cone to candy floss and cola cubes. A delicious buffet breakfast is served every morning. Choose from continental and cooked items, as well as vegetarian options and dishes cooked to order such as omelettes, poached eggs, porridge and kippers.
Welcome to the Diner. Join us for a memorable relaxed, fun and delicious meal. Whether you are straight out of the water and looking for a thirst quencher or taking in the sea air real for a hearty meal, we have something for you.
