Join us and dine on dishes created by our chefs using locally sourced ingredients in the beautiful setting of our 14th century building.Enjoy a wide range of wines and local beers, matching our varied menu. With fresh fish and specials changing daily. Variety is very much the spice of life here at Bayard's Cove Inn!
Fantastic three course menu features locally caught seafood, west country meats and produce accompanied by an excellent wine list. Vegetarian and Vegan options always available.
Shoals Seafood Restaurant is the brainchild of Sean and Sarah Perkes. Established in 2014, the once storage room for the open air seawater pool has been transformed into a unique fish lovers dream. The small family run restaurant and outside terrace provide beautiful coastal views across the bay and beyond.
Our newly refurbished restaurant is now open. Join us for relaxed beachside dining with the most stunning backdrop of Blackpool Sands. Our Head Chef Sam has created a range of fantastic dishes from beachside staples to seafood specials. Join us daily from 9am to 4pm; with breakfast served until 11.00am and lunch available until close. Teas, coffees, drinks, cakes and pastries served all day. Delicious Sunday lunch through the Winter months. Please note that during the summer we do not take bookings and welcome walk ins only.
The Birdcage is a fantastic, town-centre pub in the beautiful harbourside town of Brixham, Devon.Situated on the corner of New Road, the Birdcage is opposite Brixham Theatre and sits right at the heart of the local community.Formerly known as the Bolton Hotel, the pub occupies a Grade II listed building and has been on the site since the 19th Century.We're proud to offer a menu packed with pub favourites. Our passion for giving you the best experience in a fun, friendly and welcoming environment with have you returning time and time again.
Ouvert depuis 1993, le Harry's Restaurant est un établissement indépendant, à la gestion familiale et fier de voir sa troisième génération à la tête de la gestion.
Ayant célébré son 21ème anniversaire l'année dernière, le Harry's Restaurant s'est construit lui-même avant de devenir le lieu incontournable de restauration des alentours. Il présente un restaurant convivial et animé servant une cuisine de qualité et honnête à des prix abordables. Ainsi, les plats de résistance commencent à partir de 9 £!
Affichant un esprit lié à la fameuse philosophie ''du Champs à l'Assiette'', le restaurant rassemble tous ses efforts pour apporter constamment le meilleur produit possible à votre table et afin de travailler avec des producteurs locaux fantastiques.
Toutes les viandes du Harry's sont élevées 100% à Devon et portent le certificat de qualité South West Quality Meat Certificate.
Located in the fashionable Tunsgate Quarter, The Ivy Asia Guildford is open seven days a week for lunch and dinner. Enjoy delicious Asian-inspired cuisine, incredible entertainment plus cocktails to bring a dash of drama to the evening. Savour a menu as rich and varied as the diverse cultures that span the continent of Asia. With pan-Asian classics alongside exciting new dishes and incredible vegetarian and plant-based options, there’s something to please all palates. Expect a range of Sushi and Sashimi as well as small plates such as Pork and Kimchi dumplings or Vegetable Gyozas or large plates such as smoking BBQ Lamb Chops or Slow-cooked Pork Belly. When the Afternoon hits you do not want to miss out on our Asian-inspired Afternoon Tea, combining our best dishes all in one unique offering. Want to stay and play late into the night? Don’t worry, we’ve got you. We’ll be carrying on the party with incredible entertainment including live DJs every
Welcome to The Elephant Restaurant The Elephant is a bright, informal restaurant which is situated near the beautiful Torbay harbour. It was the first restaurant in Torquay to be awarded a Michelin star which it maintains today. We aim to source all our ingredients locally and sustainably, many from our dedicated farm in Brixham. Run by chef proprietor, Simon Hulstone and his wife Katy. Food is cooked by a talented team of chefs and served by friendly, professional team of staff.Due to the style of cooking we cannot produce dairy free menus & therefore cannot provide vegan options.A deposit is required to make reservations on special days of the year, on our special events, or for tables of 6 or more. This is paid over the phone by calling 01803 200044. Children's menu is only available at lunch for ages 10 and under.Tasting menu only available in the evening unless requested via phone in advance.
Robun is a tribute to Japanese author Kanagaki Robun and his 1872 book Seiyō ryōritsū, which introduced Western barbecue to Japan.Our modern-day interpretation of Yakiniku specialises in sharing plates of beautiful robata grilled dished large plates fused with elements from across Asia, paired with inspired cocktails and an extensive choice of Japanese whiskeys or sake in the most inviting and sociable of settings.Alongside our innovative selection of sashimi, salads and small plates, our fresh sushi is served in a variety of creative incarnations including soft-shell crab futomaki roll with kimchi mayo and a tobiko-topped nigiri.Upstairs in the Kanagaki Suite, we provide an events space and Karaoke bar set to host celebrations and events, from bespoke meetings to the ultimate party.Robun is the place to relax, unwind and enjoy sharing plates with friends and family. It will definitely leave you wanting more.
The Ivy Asia brings beautiful fusion flavours, exotic cocktails and late night entertainment to the heart of Cardiff, every night of the week. Located in St David's Shopping Centre, just a short walk from the city's historic castle and Cardiff Market, The Ivy Asia Cardiff is perfectly placed to provide a stunning sanctuary for shoppers, tourists and locals alike.