The newly opened Ivy Royal Windsor is the latest gem in our modern-day brasserie crown. Located close to Windsor Castle, it is the perfect place for locals and the visitors who flock here to see the changing of the guard ceremony, to enjoy delectable dishes and celebratory drinks. In light of Windsor's rich royal heritage, beautifully designed interiors are brimming with elegant touches. Delicate shades of red and gold feature on sumptuous soft furnishings and in the finish of our sophisticated central bar, while pretty jewel-like colours can also be seen in stunning murals and carefully-curated artworks. The Ivy Royal Windsor's all-encompassing menu lists delicious modern British and international Ivy-inspired classics, as well as show-stopping desserts, new-season cocktails and afternoon teas fit for a queen.
Patch on the Plaza is Windsor's only fully alfresco restaurant & bar.Designed to accommodate the British seasons, Patch is a cozy, fairy-lit Winter wonderland that transforms into an open-air oasis throughout the summer months!We serve locally sourced ingredient-led small plates, seasonal cocktails & good vibes all year round.
Situated on the High Street of Eton, close to the River Thames and between the historic buildings of Eton College and Windsor Castle, Gilbey's is open from 12 noon for lunch and 6pm for dinner every day.Originally an old butcher's shop, we created one of the first wine bars outside London in 1975 - The Eton Wine Bar. After 25 years of success, we changed the name in 2000 to Gilbey's, having recognised that our food had outgrown the original wine bar concept. Our friendly and efficient team look forward to welcoming you in either the stunning Conservatory Restaurant, cosy Front Bar and Townhouse, one of our newly opened Townhouse guest bedrooms or our top floor studio apartment-our exclusive guest accommodation.
Located just a five-minute stroll away from His Majesty’s castle, why not pop in and visit Bill’s of Windsor on your way back from seeing the King? Get acquainted with our finest dishes (minus all the confusing silverware) or share a few drinks with your own royal family. Everyone is welcome!
Opposite the famous Windsor castle, our light and bright Windsor restaurant offers a dining experience fit for royalty. Inside our two-story Thai restaurant, you’ll find exquisite cuisine, impressive cocktails and a relaxing atmosphere, complete with a botanical wall and the dramatic flower tree. The excellent food, drinks and interior make it one of the best Windsor restaurants.Our chefs carefully prepare a wide range of authentic Thai dishes each and every day. While the entire menu is delicious, it is highly recommended that you try out our signature Massaman Curry and Salt and Pepper Squid. Pair it with your favourite wine or cocktail for a dinner you won’t forget.
Le restaurant à la gestion familiale GOGO's Waterfront Restaurant est un charmant joyau caché.
Il offre des vues magnifiques sur le port de plaisance, où il est installé, et sur l'hippodrome de Windsor.
Il propose un espace de stationnement gratuit, des sièges charmants propices à la détente et une cour munie d'une cheminée.
Le personnel amical du GOGO's Waterfront Restaurant vous servira des viandes exotiques, ainsi que des espetadas, un plat caractéristique de l'établissement, composé d'une brochette de viande ou de fruits de mer accompagnés d'une marinade qui recouvre l'accompagnement, et des côtes levées savoureuses.
Le restaurant sert de charmants vins sud-africains, des bières artisanales et japonaises, et même du Don Pedros, le « cocktail-milkshake » d'Afrique du Sud.
You’ll find Plate at No. 6 down a cobbled lane in the heart of Windsor, nestled amongst the pubs and boutiques of the old town. We are a tapas restaurant, drawing upon the culinary riches of the Mediterranean Basin; our plates reflect the diversity of cuisines found in Spain, Turkey, France, Morocco, Italy, Greece and Lebanon. All our dishes are created by our head chef Olindo who draws on these inspirations his signature dishes including a seafood gnocchi.The open kitchen and lime wash walls define the chic, intimate dining space of Plate at No.6. Our famous Mediterranean warmth and relaxed ambience welcomes work mates and first dates, quiet drinks, and family celebrations.A selection of wines have been selected by Sicilian sommelier and Italian wine expert Virgilio Gennaro and cocktails are designed by Regan Fernandes to compliment the fresh, coastal flavours that will revolve around seasonal and local availability. The only thing you’ll find in our freezer will be ice cream.
The Loch & the Tyne is all about sustainable British luxury. The perfect countryside location for exclusive weddings, private events and country getaways. A true Adam Handling restaurant in style, the menu showcases the best of British produce with a huge emphasis on sustainable practices, featuring ingredients from its own vegetable gardens and orchard. Adam’s take on a traditional British pub, The Loch & the Tyne is open 5 days a week, from Wednesday to Sunday. The pub offers a relaxed and cosy space where guests can pop in for a quick drink or retreat for the day trying out the thoughtfully-curated list of local craft beers and wine. We very much celebrate English wines, both still and sparkling.We are dog and children friendly pub. Our cosy lounge area is dedicated for the guests with the dogs and little ones - please let us know prior your booking so we can accomodate you accordingly.
Le Greene Oak est un resto-pub contemporain au cœur de Oakley Green, près de Windsor dans le Berkshire. Les cuisiniers changent le menu quotidiennement en fonction des marchés et des saisons. De véritables ales, des bières en fût et 30 vins au verre.
Enjoy a great array of freshly cooked dishes. Magnificent dishes are cooked by Chef Akira. Relax and enjoy lunch or dinner whilst making the most of the gorgeous views of our 33 acre landscaped gardens and The River Thames.The theme of the Omakase course is a fusion of Japanese cuisine with local British and European ingredients. For example, we use traditional European ingredients such as croissants to create sushi and pasta to create Japanese dishes. We use the fresh Japanese wagyu beef for our starters and sushi, and we also use the Japanese techniques of curing local fish of Europe - using kombu seaweed - to bring out the best of the ingredients. Omakase course is £150 pp (£195 with wine & sake pairing)All the guests (10-12 covers) will be seated on the same time on 1 long table. We hope you will enjoy our special Omakase at Oakley Court Hotel.
