Welcome to BAR AMERICANO, where we're rekindling the spirit of 1920s & 1930s American bars of Europe right here in Bellmore. We are dedicated to reviving the conviviality & charm of the 1920s, 1930s American bars of Europe. Step into our art deco-themed space, adorned with gold accents, for an authentic experience that pays homage to a bygone era. Whether it's a sophisticated dining experience or a casual gathering with friends, our inviting setting sets the stage for unforgettable moments.At Bar Americano, authenticity is our priority. From classic cocktails to a carefully curated menu featuring delectable dishes, every detail is crafted with care & attention. Plus, with four televisions airing your favorite local games, we've got your sports needs covered.Join us at Bar Americano for a memorable dining experience that combines the timeless allure of classic American bars with exceptional cuisine, we look forward to seeing you soon!!
We are a restaurant from Chef Albert DiMeglio known from Barano and Rubirosa, that simply wants to be your neighborhood kitchen. A place where everybody knows your name and serves you a thoughtful menu of exactly what you want, and let’s be honest, what you need. We love to do it in a buttoned up, polished way, with lets say… our hair down!We want to be there for your first dates, family gatherings, business dinners, great parties from 20 to 100, or just that craft cocktail you needed at the end of your day.Happy to be recognized as Newsday's Feed Me top 100 and Long Island Herald's choice awards finalist.
As you step into the charming brick building, you're greeted by the words "OPEN SESAME," welcoming you into the Home of the Original Sesame Seed Crust Pizza, pioneered by Pietro himself in 1976. Indulge in a dining experience within one of three uniquely distinct atmospheres. Choose from our retro-style front dining room, the exposed brick of the main dining area featuring beautiful artwork, or the serene whimsical outdoor patio adorned with red and white hanging umbrellas, lush palm trees, and vibrant red planters filled with gorgeous plants, and outdoor personal domes, creating a private party space offering an enchanting experience.
Blackbird Kitchen and Cocktails brings to Long Island the passion and heart of brother-in-law duo determined to bring a taste of the finest cuisine to the South Shore. Seasonally inspired small plates that support local farms and ingredients are complemented by a meticulous cocktail, beer and wine menu. Fresh seafood, premium meats, handpicked produce and homemade pastas are the essence of a menu thats always evolving. Easy elegance meets cozy intimacy in the handcrafted interior that makes every experience memorable.
Uncle Frank's is a neighborhood cocktail and pizza bar in Wantagh, NY, by the same brothers-in-law of Blackbird Kitchen and Cocktails, and Rustic Root. With our wood-fired pizza oven, we're putting out house favorites like our Caccio e Pepe pizza, and charred pineapple cocktails. We can't wait to serve you all in the coming weeks!
Grillfire, a contemporary upscale American Grill, boasts an energetic setting as well as a price friendly, casual menu – appealing to the masses. The menu features an eclectic variety of steaks, seafood, salads, burgers and sandwiches as well as some all- time favorites.
Big Daddy’s Restaurant located in Massapequa, NY opened in 1993, specializing in the foods of New Orleans, Cajun, Creole and South. Often imitated, but never duplicated, Big Daddy’s remains the “Original Home of Southern Food & Moonshine.”
The atmosphere is fun, casual and colorful which you will know as soon as you enter. The newly renovated bar features Louisiana swamp cypress and old time brick. Portions are big and so are the Hurricanes.
In Italy, locals gather to their nearest market, or Mercato, to experience firsthand the variety, freshness and quality the local ingredients have to offer. The market allows for everyone to gather together, indulge and become part of a community.Our owner Brian Bivona, his brother Executive Chef Matt and our entire team at Mercato aim to provide that experience here for our customers! Each dish is prepared to order and delicately created with the influence of American and Italian cuisine alike. From pastas and flatbreads to savory entrees and the unique Chef specials, we aim to offer an abundance of variety to our customers. Our mission is to create an environment where everyone feels right at home!at home because most importantly, we are a family! So from our family to yours, WELCOME!
