Cognoscenti is a cosy neighbourhood restaurant and wine bar nestled in the Dandenong Ranges, 50 minutes from the CBD. Dine with us and be treated to exquisite food and intimate service, while exploring our carefully curated selection of local and international wines. We are passionate about cooking with local, seasonal produce in our wood-fired oven; celebrating the simplicity of each ingredient.
From the home of live music in the hills, Belgrave. Sooki Lounge is a staple to the thriving arts & dining scene in the hills, Dandenong Ranges Melbourne.A nationally recognised venue comprising of a number of unique areas. Whether it is aesthetic dining, a tree-lined beer garden, the large main bar, to a jungle bar below decks.Our delicious Spanish inspired menu is second to none. Savor our craft beer, cocktails, and not to mention an awesome selection of gin at the bar. Revel in the large array of fantastic entertainment. Whether it be live music gigs, open mic, karaoke. Yep. All types of music for all ages.Having a function? Then we can help you too. Just ask.Enjoy the chilled vibes out at Sooki Lounge. Savour the delicious dining and bar in Belgrave soon.
Nevedya is Food for the Spirit, an organic plant-focussed restaurant & cafe in the Dandenong Ranges outside Melbourne. We serve wholefood vegetarian and vegan world cuisine with flavours from India, Asia, the Middle East, Europe and beyond. Our ingredients are healthy, ethical, organic, seasonal and showcase produce from local farms and growers.Run by husband and wife duo Daniel and Shakti, it is an experience to bring you back to your true self. The food is a cleansing experience of reconnecting to nourishment at its untainted roots.All the food is designed and created by female head chef Shakti Iyer with intention to nurture, transform and heal.Inspired by Indian restaurants, Ayurveda and our travels throughout the world expect to taste our famous Ayurvedic khichadi, Sri Lankan masala dosa, world fusion tapas, plant-based all day breakfasts and our amazing organic and healthy desserts!
Situated in the Dandenong Ranges in a beautiful art deco building. Freshly baked scones everyday, served with our house made jams & double cream. Licensed & available for functions.
Tin Pan Alley Foodssmiths Specialises in stone cooked Gourmet and Vegan Pizza as well as all your classic favourites. Our unique oven is one of only two in Australia Imported from Italy but is one of the biggest selling oven in Europe and the USA , Producing Authentic Napolitano style pizza. Our Dough is made from quality flour and matured using our 15 year old natural sour dough starter Cocktails are specialty from the bar as well as 8 Beers on tap and a specialised wine list Happy hours every day. Our Atmosphere and décor is something to behold including our Alley and Outdoor street dining areas . Upwey is fast becoming one of the premier dining and social dining area in the hills
A cozy log cabin with large open fire situated in the heart of the Dandenong’s, Kelly's is the perfect place for any occasion.Whether it's having a nice warm meal in front of the fire or a nice cold beer on a hot summers day. We have a large selection of Australian craft beers on tap and a wonderful wine list to match made up with some amazing local wines.Kelly's is well known for our steaks, burgers and parmas, however we have so many more options to choose from including some vegan and vegetarian options, as well as our wholly home made dessert menu.
**Accepting bookings and walk-in's** The Fat Goat is a bar in Upwey that focusses on craft beer, small-batch gin and wine. We are located in the beautiful Dandenong Ranges and are passionate about highlighting the many incredible craft beverages being produced by makers across Australia. When you come to the Fat Goat, you will experience a relaxed vibe and a real community feel. Enjoy a drink or two, BYO takeaway from local Upwey businesses and Chew The Fat with your friends or the #GoatCrew.
Lorna Cafe is Ferntree Gully’s brunch spot for locals & those looking for coffee experience with food to match. Using Industry Beans, Lorna is well regarded as one of the places to visit in the outer east.
Holy Basil in Croydon Victoria has a very simple vision, to bring wholesome, delicious and exciting food to the eastern suburbs of Melbourne. Our dream at Holy Basil was to create an exciting diner in the Eastern suburbs where people can relax, come together, have fun and enjoy proper homemade food in a very inclusive environment. We are proud to deliver 100% vegan and Vegetarian options at Holy Basil, use free-range eggs and source only sustainably caught seafood as well as a range of other exciting meals with 95% of the menu being gluten free.At Holy Basil we make our own curry pastes, sauces, desserts, chilli jam, and roti.We happily use gluten free soy and 100% pure fish sauce.We greatly appreciate your support in choosing to dine at Holy Basil. Chefs Duncan Robertson and Julia Robertson look forward to seeing you.
