Chef/Owner Kareem NeJame brings inspired cuisine from the Yucatán Peninsula of Mexico, featuring the most extensive library of Tequila & Mezcal in the region, all wrapped in an elegantly funky tattoo art gallery! Thoughtful dishes, exciting cocktails, fun vibes, private and patio dining all come together to bring you Tatu, voted Best New Restaurant and Best Chef in the region for 2021.
Global whole food to feed omnivores & herbivores with a zero & full proof bar IL FARO means "The Lighthouse." We envisioned being just that: a beacon in the Albany neighborhood, a safe haven from the stresses of everyday life. Strength and serenity. Creating food that please all of the senses. We believe food should look beautiful, smell amazing and taste delicious. We know that dining out is more than just a meal; it's a great new glass of wine, a much needed break from work, a romantic evening with promise, a perfectly mixed cocktail and a memorable meal that you will crave.
Upscale Farm to Table cuisine with culinary creations by Executive Chef Paul Dimm; Chefs counter dining with open an kitchen, Dessert room, Banquet rooms, Outside dining with a full service bar and fireplace, live entertainment, Sunday brunch. Free parking.Choose your dining experience —Chef’s table, in our spacious dining room, outdoor Garden Center patio—or indulge in a unique dessert experience in our Dessert Room. And on select nights we have live music too! With over 150 bottles of wine on our menu, we're honored to have received the "Wine Spectator's Award of Excellence" for our exceptional wine selection.
Known for their award winning craft cocktails, scratch made food & hidden gem of a back patio, Savoy Taproom is an approachable, upscale bar and restaurant located on Lark Street in the heart of Albany’s Center Square neighborhood. First established in 1936, the storied and historic Savoy reopened in early 2016. Their American gastropub food menu features a variety of pub fare favorites and exquisitely prepared entrees including a wealth of gluten free, vegetarian and vegan options. Starting April 1st, The kitchen is open Monday through Friday from 5pm to 11pm, and Saturday and Sunday noon to 11pm. The restaurant has two outdoor patios and a private dining room.
Fresh, bold, spirited. From the restaurant group that brings you 677 Prime and Sea Smoke Waterfront Grill, take a tour of your senses with a modern take on traditional Mexican plates, preparation, and atmosphere.
Step into Sushi By Bou Albany, where every bite whispers secrets of a bygone era. Our curated Omakase, meaning "Chef's Choice,"' promises an exquisite journey through culinary artistry in a speakeasy setting. Opt for our signature 12-course offering at $65 or immerse in the lavish 'Bougie' Omakase, $100 for 17 pieces, seated hourly, Bou Albany experience transports you to the prohibition era with its mysterious allure. Nestled on the lower level of City Beer Hall, our Albany hideaway boasts live music and classic cocktails. Explore our full Prohibition-style libations, featuring exotic cocktails and premium sake. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Welcome to Margarita City Mexican Grill & Bar! Our family-run, independent restaurant offers the best quality Mexican food options. We offer a great place to meet, eat and socialize for lunch or dinner. Our patio remains open for the Summer through Fall, so sit back and relax with a tower of margarita and some Tacos.We can host a variety of different events, such as wedding receptions, birthday parties, baptisms, company parties/events, corporate meetings, etc.There is a 15-minute grace period on all reservations. Please call and inform us if you will be later than your intended reservation time. Check out our Facebook and Instagram to see all the new margarita flavors, events, and menu items!
The Copper Crow is a purveyor of fine food & craft cocktails located in the historic Andrew Kirk & Son’s Brewery building at 904 Broadway in Albany, New York’s North end warehouse district. The Copper Crow’s food menu features an eclectic collection of American fusion dishes that incorporate international influences, ingredients & cooking methods from various regions around the world. Wherever possible we rely on ingredients that are sustainably & locally sourced. Tuesday through Friday the bar opens at 4pm and the kitchen opens at 5pm and closes at 10pm. On Saturday and Sunday the bar and kitchen open at noon. Saturday night the kitchen closes at 10pm and Sunday night the kitchen closes at 9pm.
Athos a été élu l'un des 50 meilleurs restaurants grecs en Amérique par le National Herald. À l'ambiance décontractée et élégante, Athos se sert uniquement de produits frais saisonniers pour concocter amoureusement des recettes ancestrales tout en respectant les techniques traditionnelles comme la cuisson dans des cocottes d'argile ou bien en venant couper directement le filet de poisson entier à votre table.
