Discover Juan Fifty, the Sunshine Coast's best Mexican restaurant, in Alexandra Headland just a stone's throw from the beach. Open daily from 12pm till late, Juan offers an irresistible modern Mexican dishes using authentic techniques in a vibrant, laid-back setting. Dive into our weekly specials: $20 nachos every Monday, a lunch special choosing any 3 tacos and a drink Monday to Friday, and $15 burrito bowls on Thursdays.Our extensive cocktail list ensures you'll find the perfect drink to complement your meal. Come for the food, stay for the atmosphere—Juan Fifty is where great Mexican cuisine meets a fantastic beachside vibe!
The Alex Surf Club is arguably the best seat on the beach with great food and friendly service all in one incredible location. Grab a seat at one of our great dining locations in the Bistro, Kiosk or Bluff Bar and your taste buds will be rewarded! Our menus feature great family value meals cooked with some of the best locally grown and made produce on the Sunshine Coast.Please note bookings 1-7 persons have 1.5 hours on table and 8+ persons have 2 hours.We look forward to seeing you!
Bella Venezia Restaurant is the Sunshine Coast's favourite Italian Restaurant! Awarded the prestigious AGFG Chef's Hat in 2024 and 2023. Best Formal Italian Restaurant in SEQ - RCA 2023 Award and also the AGFG Best Regional Restaurant Sunshine Coast 2024 Reader’s Choice Award. For over 41 years Bella Venezia has been a dining institution on Mooloolaba Esplanade at Mooloolaba Beach. Our executive chef Ben Achurch presents a modern Italian menu. Ingredients are sourced from local farms and Mooloolaba's very own seafood port. Bella Venezia is recognised for its internationally acclaimed wine list with over 500 different labels on offer. Featuring wine from Australia, New Zealand, France and an impressive Italian selection.Some awards;AGFG Best Italian Restaurant 2023, 2022, 2021, 2020, 2019, 2018, 2017 - "Readers Choice Award""3 GLASS RATING" 2020, 2021, 2022 2023 - Aust Wine List of the Year Awards Winner BEST WINE LIST IN QLD 2022 - Aust Wine List of the Year Awards
A sleek and modern dining room located in the heart of Mooloolaba's Wharf District, RB Bar & Dining offers an unrivalled contemporary Asian dining experience. Brought to you by the team behind Riceboi, Giddy Geisha & Piggyback, RB's contemporary Asian menu showcases the best in local produce, with some old favourites and an ever-changing array of new flavours to explore. We offer a variety of restaurant seating options from 1 to 10 people with a bespoke chef’s menu available for larger groups up to 20. Come and enjoy a drink at the bar with our selection of the coast's best beer and spirits, an extensive wine list and Asian inspired cocktails.RB Bar & Dining is a relaxed, genuine, and refined dining experience, professional & truly local.
Join us for a refined and relaxed, multi award winning culinary experience. Guided by our Executive Chef and Owner, Sophie Phipps, our acclaimed AGFG Hatted restaurant specializes in banquet and degustation experiences. With views of the beautiful Pacific Ocean and Mooloolaba beach from any of our three dining areas you'll be spoiled for choice.Whether your sipping champagne on the balcony, watching the open kitchen in the main dining area or relaxing in our cocktail lounge there is an ideal space for any occasion. Our thoughtfully curated food, wine, and cocktail menus are designed to go hand in hand, fusing ingredients and inspiration from all around Asia and Australia to create something truly unique. Enjoy all your favourites while knowing our products are ethically sourced, Free-range cruelty-free, hormone-free local ingredients. We welcome you to the Spice Bar...
Step through the archway, take a seat and enjoy uninterrupted sweeping views of Mooloolaba beach where every day feels like a European summer. From your morning coffee to your late-night espresso martini, your brunch cravings in the A.M. to your authentic pizza fix in the P.M. — whatever it is that welcomes you here, Pavilion Mooloolaba provides the perfect place to celebrate, to sip and to share.
Spero is the kind of family-owned beach-style eatery that you might find in Corfu Town. The menu includes Greek favourites but goes far beyond as well, with a selection from tzatziki, calamari, spanakopita and Greek meatballs to saganaki grilled cheese or confit lamb shoulder. Spero specialises in the highest quality local produce with a perfect splash of Mediterranean flavours.
Market Bistro will open from 11.30am 7 days a week, offering a classic “bistro style” menu featuring house made pasta, and a great selection of dry aged meats and a bunch of export quality local seafood. Our wine list will be interesting, constantly evolving and feature predominantly Australian and New Zealand producers. A unique feature of the Bistro is the fact you can walk into & purchase wine from the Wine Store for retail prices then drink it in the Bistro (for a small corkage fee.)Market Bistro will be a stylish, casual restaurant that is not stuffy or pretentious... It is professional, casual & truly local.
Brightwater Hotel is the best pub on the Sunshine Coast! With its stunning lakeside location and beautiful waterfront views, the venue provides a wide range of entertainment and leisure facilities for the whole family. Offering guests a warm Sunshine Coast dining experience, Brightwater Hotel provides a wide range of fresh seafood dishes, MSA-grade steaks, and classic pub meals like pizza, pasta, and schnitzel. An indulgent variety of desserts are also on offer to indulge in or share. Ingredients are sourced from local food providers in surrounding areas like Mooloolaba and the Sunshine Coast hinterland.We have 5 function spaces including Pontoon and Pontoon Deck, The Lounge Deck, Pavilion Deck and our flagship venue, The Lakehouse Sunshine Coast which offers seating for up to 150 guests or space for a roving cocktail style event for up to 250 guests.Come in and meet our team or make your enquiry for your next function!
Welcome to Nouc Chấm, a contemporary Vietnamese restaurant that takes inspiration from the traditional Vietnamese dipping sauce of the same name ‘Nước Chấm’. Our chef blend traditional Vietnamese cuisine with contemporary culinary techniques to create a unique and memorable dining experience. Our restaurant is designed to transport you to the streets of Hanoi or Saigon, where the aroma of sizzling street food and the buzz of the city combine to create an unforgettable atmosphere.
