Open seven days a week for dinner services, Cafe Diva is the place to go for a fine dining experience. It features a range of menu items created by Executive Chef Kate Van Rensselaer Rench, including offerings for vegetarians, vegans and those gluten sensitivities. Cafe Diva offers year round classics like Crab and Tomato Bisque and Venison Tenderloin as well as a variety of creative seasonal dishes.Cafe Diva also features an extensive wine list and a cozy atmosphere making it an ideal place for a romantic evening with that special someone.As the weather warms we offer patio seating on a first come first serve basis.
