At Di Paolo’s our journey began with our beloved grandparents, Maria & Albert Di Paolo, who humbly opened a family pizzeria and small grocery store known as Italian Kitchen. As the aroma of freshly baked pizzas and the taste of homemade sauce filled the air, they, along with our father, Michael Di Paolo, expanded, adding more seating to accommodate our growing clientele. Before long, the bustling atmosphere and the buzz of the satisfied customers prompted them to evolve into a full-fledged restaurant where families and friends could gather to enjoy well portioned Abruzzese meals and lively conversation, while being entertained with live music throughout the restaurant. What truly sets us apart is our commitment to treating every guest like family. Whether you’re a regular patron or visiting us for the first time, you’ll always be welcomed with open arms and genuine warmth. Come join us at Di Paolo’s, where good food and good company come together to create unforgettable memories.
Bardea, pronounced: bar-DAY-ah, is the Italian term for "the goddess of food and drink." The stunning, 120-seat restaurant utilizes ingredients from local Delaware Valley farms and purveyors, and features modern interpretations of traditional Italian and Mediterranean dishes. In 2019, Bardea Food & Drink received a semifinalist nomination in the James Beard Foundation's "Best New Restaurant" category.
Del Pez is a Mexican gastropub that celebrates the power of food to feed friendship. By fusing the lightheartedness of a traditional pub with the heartiness of a robust food menu, we serve enticing Latin flavors while fanning the flames of both old and new connections. Our focus is local communities—the young professionals who work hard in the area. We are here for them from lunch through late-nightmunch with craft drinks, gourmet comfort food, and an ambiance as warm as our welcome. We also host private events worth attending.We offer standout seating—both indoors and out—where diners can experience the full range of magic that Del Pez has to offer! We hope to see you soon.
Welcome to the River Rock Kitchen at the Westin Wilmington! We invite you, your family and friends to join us in our warm and comfortable surroundings with our fabulous Modern American concept. Feast on these tasty and exquisite menu selections prepared fresh every day using ingredients from local farmers. Come join us, we will leave you smiling and fulfilled.
Descendez l'historique Market Street dans la direction du Riverfront à Wilmington, Delaware et vous tomberez sur La Fia Bistro. Situé au coin de 5th Street et North Market Street dans le quartier vivant de LOMA, La Fia est le premier restaurant à Wilmington de Bryan Sikora, le chef et propriétaire.
Si vous y allez durant le jour, vous trouverez un bistrot animé qui propose une sélection diverse d'hors d'œuvres, de salades maison et de spécialités du chef. Le soir, La Fia se transforme en restaurant de souper élégant et sophistiqué. Le chef Sikora utilise les meilleurs produits des fermes locales, et la culture alimentaire à La Fia représente le vrai esprit rustique de la cuisine européenne. La Fia propose un menu éclectique aux influences italiennes et européennes.
Il y a de quoi satisfaire tous les goûts au bar, qui a une grande carte de cocktails artisanaux uniques, de vins soigneusement sélectionnés et de bières artisanales.
Two chefs preparing worldly cuisine featuring share plates and tasting menus. Ciro features an intimate dining experience with 30 seats, an open kitchen, plenty of wines by the glass and can accommodate dietary restrictions. Michael DiBianca is a Culinary Institute of America graduate and New Jersey native who has been a local star in the Wilmington food/dining scene for more than a decade. This local treasure comes to the area from the former Restaurant 821 in Wilmington, where he was owner Tobias Lawry’s sous chef and then chef de cuisine. He went on the launch the renowned Moro restaurant and Satsuma Asian Kitchen & Bar in the Trolley Square area.
Tonic Bar and Grille est la destination la plus en vogue du centre-ville de Wilmington pour une cuisine créative qui comprend parmi les meilleurs steaks de la région. Les nombreuses salles à manger privées et discrètes en font l'endroit parfait pour les réceptions professionnelles. Le bar, entouré d'écrans plats, est toujours animé, que ce soit pour le Happy Hour le plus convivial de la ville ou lors de manifestations sportives locales, nationales ou internationales.
Chelsea Tavern is a local popular gastropub located in downtown Wilmington, directly across from the Grand Opera House. The kitchen prepares delicious comfort food consisting of locally grown and house made ingredients, that is complemented by our dynamic craft beer selection. Chelsea’s ever-changing inventory features 33 beers on tap, hundreds of large format bottles, cans, and single serving bottles of seasonal and local brews. Chelsea is a neighborhood favorite that is perfect for a quick lunch, weekend brunch with friends, pre-show dinner, or a group gathering. Join the energetic bar scene to watch the big game, or on our spacious patio for comfortable outdoor dining. At Chelsea Tavern, we look forward to serving you soon!
