Jones & Sons in South Woodford is not just a restaurant; it's an 11-year masterpiece in the making! Picture a stunning Georgian mansion from 1771, now reborn into a vibrant hub nestled within beautiful gardens.From brunch to lunch, a la carte dinner, and Sunday feasts, Jones & Sons offers a culinary journey like no other. With 2 outdoor terraces, 2 elegant dining rooms upstairs, An event space, a chefs table, a snug and a cozy cocktail bar downstairs, it's a paradise for foodies and event enthusiasts alike.Whether you're craving modern British cuisine, exquisite wines, or inventive cocktails, Jones & Sons has you covered. It's the perfect spot for everything from birthday bashes to intimate dates, ensuring every moment becomes a delicious memory!
At Marcus Kitchen & Bar we believe in tradition. Here you will discover an eclectic mix of typical Neapolitan and Southern Italy recipes and exclusives creations produced with the best ingredients by our chef, served with the same love as "mamma" would have done.We invite you to dive deep into our culture.Enjoy the real Italian experience in Enfield Town.
Skewd Kitchen serves fine Turkish-Mediterranean dining with an avant-garde edge.Seasonal ingredient, culinary improvisation and an artisanal cocktail bar are the hallmarks of this innovative Turkish restaurant that Skewd from the norm.Skewd Kitchen has won numerous awards at the BKA,National Turkish Restaurant Ceremony, including Fine Dining, Best Young Chef and Restauranteur of the Year.
Carlos@b&v brings the finer side of dining and service to this unique little part of North London, on the Green in Winchmore Hill, a stone's throw from the mainline station of the same name and a short drive from Southgate on the end of the Piccadiily Line. Carlos himself is a restauranteur with flair, having built a reputation in the area over 30 years and so his experience with executing a dynamic and slick establishment brings much to be excited about. Guests will get that familiar 'welcome back' feeling even if they happen to be newcomers. The interiors are comfortably chic but inviting, with a warm ambience and the atmosphere is busy and vibrant. Live music and niche little magic entertainers are a regular occurrence. With an open alfresco feel in the summer, looking out on to the Green itself and a pavement terrace in warmer months too. The menu is Modern European with a specials menu that changes regularly and plenty of choice on the drinks and cocktail menu.
Le Tomo Pizzeria and Restaurant est un restaurant familial vous proposant les meilleurs plats italiens fraîchement préparés dans la région. Leurs mets sont délicieux et ont été créés par des chefs passionnés de grande cuisine. Vous aurez le chois parmi une grande variété de pizzas, pâtes, viandes, poissons, salades et desserts, tous créés devant vos yeux grâce à leur cuisine ouverte. Tout en dégustant votre repas, vous pourrez profitez d'une ambiance jazz et admirer les œuvres d'art qui embellissent les murs de l'endroit.
Email us for reservations up to 4 guests. Kindly make us aware of any children in the reservation. Please follow and respect Government Covid - 19 guidelines.Jan and Fabio opened the doors of The Banc in 2011 – reclaiming it’s status on West Green Road and renovating it with love and care to add some much needed pizazz to the area.The Mediterranean style restaurant has lots of twists, from burgers to farmed fishes. This was a labour of love for our young men, two local boys who went to the local comp and decided to give something back to their community.They pride themselves on the fabulous fresh cooked food and they serve a legendary Tomahawk Steak (try it – it’s out of this world). Visit us at TheBanc, you’ll be bowled over by their hospitality – the duo are renowned for their service with a smile. Dont believe us? Please read reviews on tripadvisor, opentable, google and Facebook.The Banc is back after an extensive renovation, we look forward to welcoming you.
Welcome to Octaves, a Caribbean All-You-Can-Eat small plates experience based in the heart of Stoke Newington, London. Octaves is the place to be if you're wanting a little-bit-of-everything, when craving the exotic flavours of the Caribbean! Our chef and the team have spent years perfecting recipes that will tantalise your taste buds and transport you to the sun-kissed beaches of Jamaica, St Lucia, and beyond. Come and join us for an unforgettable dining experience that will leave you wanting more.
Coming Soon!Firedog, Skewd's Aegean Concept.At Firedog, we are dedicated to bringing the vibrant flavours of the Aegean region straight to your plate. From breakfast to lunch and dinner, our carefully crafted menu will transport you to the enchanting shores of the Aegean Sea, offering an extraordinary dining experience like no other.We can't wait to have you join us in this culinary voyage of discovery. Firedog promises an experience that will tantalise your senses and create lasting memories. Be prepared to immerse yourself in the captivating ambiance and savour the incredible flavours that await you.
The unique food culture of North West Frontier Province, a culture dating back to around 500 BC, is testament to human resourcefulness and skill, creating stunning, flavoursome dishes from sparse ingredients from a rich land. In Indian cuisine you can taste the elemental flavours of the earth, delicately spiced by the Chef. We at Namak invite you to experience the land of India through our food.
