Moro restaurant in London’s Exmouth Market may retain its reputation as one of the hippest restaurants in one of the hippest parts of the capital, but this Clerkenwell restaurant still focuses more on good food than its own image. Moro’s décor with its polished wooden floors, long zinc bar, open view to the kitchen and its charcoal grill and wood-burning oven, is functional and welcoming. Cuisine of the southern Mediterranean, from the Iberian Peninsula into Northern Africa, is the menu’s exclusive province.
Si l'alimentation de rue asiatique est ce dont vous avez envie, le KIN à Clerkenwell, Londres est tout indiqué. Le KIN propose une authentique cuisine de rue de la Thaïlande, du Japon, de la Chine et du Vietnam, entre autres. La philosophie du KIN est simple, fraîche et saine; la plupart des aliments est sans gluten et chaque repas fournit au moins un de vos cinq fruits et légumes par jour. La liste des boissons complète parfaitement car elle comprend une bonne sélection de bières asiatiques, des thés artisanaux, du café vietnamien ainsi que des vins provenant de vignobles émergents. Le décor est décontracté et élégant, avec des murs dénudés en briques et des planchers en bois, des détails vibrants sortants de la peinture blanche. Ce lieu élégant est détendu et accueillant, une perle parmi les restaurants d'aliments de rue en général.
Drinks & BitesMake yourself at home in the unique, cosy and eccentric Lounge with a menu of great cocktails and small plates. Enjoy our small plate menus by Group Chef Rasheed Shahin, focussing on seasonality and sustainability- perfect for sharing... or not! Join us for Afternoon Tea, served with your own choice of bubbles, a selection of teas and coffees or why not splash out with an afternoon cocktail.Curated by our award-winning mixologists, includng Group Bar Manager Anas El Bahhaj, our unique house cocktails pay homage to the area’s distilling heritage.
Welcome to Attica where the food meets tradition! Our authentic greek dishes are prepared lovingly in house, and our fresh produce is selected and sourced by the owner personally.We look forward to seeing you soon!
Inspired by the idea of creating something unique and different, Green Mosaic Pizza Café is making itself known for the freshness and healthiness of its pizza dough.Home-made on a Neapolitan style, slow-fermented for 48 hours, the pizza dough comes from an exclusive blend of flours, used only by Green Mosaic, high in fibers and low in calories. Part of the main ingredients such as turmeric, oats and flaxseeds give an intense colour to the mixture meanwhile maintaining the original taste of the traditional Italian pizza.Along with pizza offerings there are salads, side dishes and desserts are also presented to satisfy a variety of client requests. The restaurant concept, in line with healthy eating, carries guests inside a cozy, sustainable environment. From wooden tables and chairs to the bar counter, green plants enrich the space with natural oxygen providing a relaxing atmosphere.
London's plant-based pioneers, the first Mildreds opened in Greek Street, Soho, in 1988, and has since moved over to Lexington Street.Mildreds is all about fresh, colourful vegan food that’s vibrant and full of flavours. It's six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all. Signature dishes include kimchi bokkeumbap, Mushroom ale pot pie, kiri hodi and korean fried chick+n burger.Located in a townhouse in the heart of Soho, the recently refurbished Mildreds is spread over 3 floors and offers a stylish private dining space for 10 - 26 people
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Mildreds Covent Garden was opened in 2022 and is split over 2 floors. The restaurant offers private hire for parties of 8 - 50.
Jam Delish is an independent family-owned Caribbean vegan restaurant and cocktail bar in Angel, Islington. Founded in 2020 by siblings Jordan and Chyna, their idea was one that came purely from their desire to bring their grandparents authentic, traditional Caribbean recipes from their family home to the London food scene, with a fresh and modern take, inspired by their own upbringing in a vegan household. Fusing their love for plant-based food with their Caribbean roots, they identified a niche gap in the market for authentic, Modern Caribbean Vegan Cuisine. With five-star reviews across the board from both customers and food critics alike, the siblings have now opened their first ever flagship restaurant and cocktail bar in the heart of Angel, Islington.
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all. Mildreds Kings Cross is the perfect spot for large groups and boasts a large outdoor terrace.
