Welcome to Murphy's on the Green!
Murphy's, established in 1992, had its roots as a simple pub. Over the years it has transformed its look and gastronomic excellence to our present day polished casual appeal Our Executive Chef Stephen Dow is truly local (born and raised). Since late 2008 he and his team have uplifted our culinary program and have incorporated a very strong bond with the Upper Valley's many fine farms and purveyors. Chef Dow simply knows how to create balanced menus with pleasing taste satisfaction and firmly believes that by adopting a locavore mindset our customers will enjoy the many benefits and results.
We are the top rated restaurant in the area on Trip Advisor and many other rating sites and are proud to be recognized as such. It is nice to know that the public appreciates our commitment to culinary excellence.
Welcome to The Norwich InnThe Norwich Inn has a foundation that dates back to 1797 when Colonel Jasper Murdock served his first ale. Since 1797 the restaurant has constantly evolved to what it is today.At The Norwich Inn, we view our food philosophy as a celebration of ingredients that are cherished in our community. We are a revitalization of food identity, culture, and authenticity. Our restaurant is not one concept, but rather a lifestyle, thus, we must constantly change in order to stay the same. We strive to create honest and wholesome experiences for each guest.We feature an onsite brewery that focuses on handcrafted English ales. We are currently open for Indoor and Outdoor dining please notate your preference in your reservation.
