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Meilleurs restaurants végétaliens à Kaka'ako

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39 restaurants disponibles à proximité

Photo du restaurant Istanbul Hawaii
1. Istanbul Hawaii
4.6
Exceptionnel(3054)
Prix : cher
• Méditerranée • Honolulu
Réservé 59 fois aujourd'hui
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
Photo du restaurant Dave & Buster's - Honolulu
2. Dave & Buster's - Honolulu
4.1
Excellent(186)
Prix : raisonnable
• Américaine • Honolulu
Réservé 10 fois aujourd'hui
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Photo du restaurant Robata JINYA - Honolulu
3. Robata JINYA - Honolulu
4.6
Exceptionnel(165)
Prix : raisonnable
• Sushi • Kaka'ako
Réservé 14 fois aujourd'hui
Opened in 2010, Robata JINYA reflects cooking techniques and traditions passed down from Tomo’s father combined with his personal deep appreciation for the City of Angels. Now expanding to Honolulu, Hawaii, Robata JINYA plays to traditional robatayaki service of slow charcoal-grilled skewered meats and vegetables as well as exotic sushi and sashimi plates. Tomo aims to provide a lively space where sharing of small plates, as well as conversation, is encouraged. Further supporting the mission of comradery, Tomo chose the name “JINYA” in reference to the historical estates of samurai that later served as community meeting points. Welcome to Robata JINYA.
Photo du restaurant An Di Dzo
4. An Di Dzo
4.2
Génial(55)
Prix : raisonnable
• Vietnamienne • Honolulu
Delicious Vietnamese Cuisine, 20years experience in Chinatown, first casual chic concept in Ward Village. Come experience classic Vietnamese dishes in a future minimalism settings. Downstairs of Ward Theater with full bar with signature Vietnamese twist cocktails, for you to experience!
Photo du restaurant Hana Koa Brewing Co.
5. Hana Koa Brewing Co.
4.8
Exceptionnel(1006)
Prix : raisonnable
• Plats réconfortants • Honolulu
Réservé 12 fois aujourd'hui
Hana Koa is a full production brewery in the heart of Kaka’ako. We have a full kitchen with daily and monthly specials. Featuring two full bars including beer, wine, spirits and cocktails.We ask all our guests to abide by time limits so we can accommodate as many guests as possible each evening. 1-4 guests = 90 minutes 5 or more = 120 minutes RESERVATION POLICIES: -All parties larger than 15 will be asked to place a deposit. Please contact the host stand or email events@hanakoabrewing.com for more information. -Deposits will be forfeited if party does not show up, is incomplete, or cancels less than 24 hours before reservation time. -Majority of the party must be present before being sat. -Guests have a 15 minute grace period. After 15 minutes your table will be surrendered to other guests. -Auto Gratuity of 20% will be added to large parties of 6 or more. -Due to the fast level of service we provide, we may not split checks more than 2 ways.
Photo du restaurant Off the Wall Craft Beer & Wine
6. Off the Wall Craft Beer & Wine
4.8
Exceptionnel(65)
Prix : raisonnable
• Pub Gastronomique • Honolulu
Réservé 5 fois aujourd'hui
Indulge in a unique fusion of local craft beer, wine, and delectable cuisine at Off The Wall Hawaii. Located in the heart of Kaka’ako, our tap house offers an unforgettable experience of local flavors, artfully crafted beverages, and mouth watering dishes.Complementing our beverage selection is our restaurant menu, crafted with a focus on locally sourced ingredients and latin flavors. Join us for live music events and weekly specials, immersing yourself in the dynamic local culture.If you're interested in hosting a private event, visit our homepage and watch the video under the private events tab. Whether you're planning a wedding, corporate function, graduation party, birthday celebration, or any other special event, choose us to host your event for an evening packed with artisanal brews and lasting memories.
Photo du restaurant natuRe waikiki
7. natuRe waikiki
4.9
Exceptionnel(739)
Prix : très cher
• Française contemporaine • Waikiki
Réservé 13 fois aujourd'hui
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
Photo du restaurant Monkeypod Kitchen - Waikiki
8. Monkeypod Kitchen - Waikiki
4.7
Exceptionnel(2610)
Prix : raisonnable
• Cuisine regionale hawaïenne • Waikiki
Réservé 206 fois aujourd'hui
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
Photo du restaurant The Pig and the Lady
9. The Pig and the Lady
4.8
Exceptionnel(1670)
Prix : cher
• Vietnamienne • Downtown
Réservé 66 fois aujourd'hui
Après des débuts modestes en tant que restaurant temporaire ayant un stand sur un marché fermier, The Pig and the Lady est devenu un véritable restaurant réputé dirigé par le chef cuisinier Andrew Le (aidé de sa famille, notamment de sa mère Mama Le), ayant participé deux fois aux demi-finales du prix James Beard et préparant principalement une cuisine familiale au véritable sens du terme, permettant aux gastronomes de Honolulu de découvrir une cuisine aux influences vietnamiennes à la fois éclectique et créative. Le chef Le et son équipe proposent une cuisine traditionnelle d'Asie du Sud-Est aux influences modernes préparée avec des produits frais de la région. Vous pourrez notamment déguster des plats réputés tels que le banh mi et le pho, ainsi que des spécialités contemporaines. Le est l'un des rares chefs proposant une cuisine moderne aux influences d'Asie du Sud-Est à avoir reçu des critiques dithyrambiques. Cette passion lui a été inculquée par sa mère, dont il conserve le souvenir des délicieux plats qu'elle préparait dans son enfance. Le restaurant est ouvert du lundi au samedi pour le dîner et le souper. Les propriétaires possèdent toujours un stand sur les marchés fermiers de Blaisdell, Kailua et KCC.
Photo du restaurant Fête
10. Fête
4.8
Exceptionnel(3986)
Prix : cher
• Américaine contemporaine • Honolulu
Réservé 103 fois aujourd'hui
Enraciné dans le mouvement local de la ferme à la table – un lieu où la saisonnalité et la tradition culinaire sont célébrées en tandem. À la fois Hawaï et Brooklyn. L'atmosphère d'une brasserie mêlée à une sensibilité insulaire décontractée – une célébration et un hommage à l'ensemble des plats et boissons plébiscités par tous. Aménagée avec du bois récupéré, dans un bâtiment historique de Chinatown, cette ferme hawaïenne urbaine baignée de lumière naturelle affiche une cuisine ouverte, un mur végétal luxuriant et des murs de brique. Le bar propose des cocktails classiques et modernes de réalisation artisanale ainsi qu'une carte des vins élaborée avec soin.

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