In 2019, after our doors have been open for a decade, we took a step back and looked at ourselves as a company. We looked beyond what we created, we reflected upon the journey that brought us here and explored ideas of where this path and our growth will lead. Our greatest strength has always been creating a menu with choices that feel good for everyone. We source mindfully, with our farmers, our environment and our guests in mind at all times. We now look to the future of food, and plant-based proteins are undoubtedly at the forefront of sustainability. Our menu is now half vegan; plant-based and more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone.
Venez partager un plat local, issu de l’agriculture biologique, en famille ou entre amis, et créer des souvenirs inoubliables dans ce cadre charmant, qui vous permettra de vous installer aussi bien à l’intérieur qu’à l’extérieur. L’équipe du restaurant se démène pour mettre en avant un environnement qui reflète le cycle des saisons, ainsi que la communauté de Westport. Pour ce faire, le personnel travaille aussi bien sur l’esthétique que sur la gastronomie.
Welcome to Elm. Here in the heart of New Canaan, CT., we believe that great meals start with the best ingredients, friends, family, (and of course), our favorite wines. In our charming neighborhood restaurant, we serve seasonal American dishes, inspired by elm’s farmers and fishmongers, and on occasion, a far away place.
Elm is the showcase for the inventive and seasonally inspired cuisine. You can enjoy our daily changing a la carte and chef's tasting menus in all of our distinct dining areas...our beautiful bar, the elegant dining room, at the chef's counter with a view of the kitchen, or we can customize a private dining event at our 14-seat chef's table. Come celebrate the bounty of the season with us.
Free Delivery at Bassobistrocafe.com!Basso Restaurant and Wine Bar is a warm and welcoming spot in Westport, CT. Our cuisine is inspired by Award Winning Chef Renato Donzelli's take on the culture of the Southern and Eastern Mediterranean European regions with hints of Latin fusion and lots of city flair. We like to think that we are Westport's most charming and inviting locale! With our inventive and vibrant Mediterranean menu and our passion for Mediterranean style hospitality, we are sure to offer you a unique dining experience and a great time! Don't miss our curated wine list and best selling cocktails - The Naughty Chili and Basso Martini and our authentic Spanish and Italian dishes like Basso's Paella Mixta and our favorite Tapas: Gnocchi, Hanger Steak and Tuna Coca. We feature gluten free and vegan dishes.
Market Place Kitchen and Bar is a traditional American restaurant, operating with a theme of preparing all cuisines with organic and sustainable ingredients. The restaurant has a decent wooden décor, constructed with 300-years old barn wood from Brook Field's farm. Market Place Kitchen and Bar has a full-service banquet with modern business facilities for corporate events and meetings.
Alex Lowe, the executive chef, has prepared a healthy menu for guests in Market Place Kitchen and Bar. Surf and turf is the specialty meal here. It is prepared with pork belly meat braised in duck fat for four hours. It is served with apple marmalade, caramelized scallops and house made kale chips. The ‘famous rigatoni Bolognese GF' pasta is prepared with sweet Italian sausage, milk-fed veal, pomodoro tomato cream, fresh ricotta, grana padano parmigiano cheese and fine herbs. The bar serves a variety of European wines and tap beers.
Gates a ouvert ses portes en 1979 et est depuis une véritable institution de New Canaan. Il s'agit de l'endroit idéal pour les réceptions, les réunions familiales, les soupers en tête à tête et bien plus encore !
Offering quality ingredients and deliciously unique toppings, our signature Detroit-style pizza is marked by its square shape, crispy bottom, fluffy dough, cheesy "frico" crust, and signature sauce stripes. Our famed double-stack burger, the Le Big Matt, was named ‘#1 Best Burger in Nashville’ by The Tennessean and Nashville Lifestyles, voted one of ‘The Best New Burgers In NYC’ by Gothamist, and listed as one of the ‘20 Best Burgers in NYC’ by The Infatuation. The menu also highlights a selection of approachable salads, sandwiches served on pretzel buns, craft beers and cocktails, wine and our homemade frozen pomegranate margarita! Gaining critical claim and an ever-growing cult following, we have expanded the Emmy Squared brand with eight locations across New York City, Nashville, Philadelphia, Washington DC, and Louisville. In every neighborhood we join, our team is committed to contributing to the community and practice our company ethos of and unparalleled hospitality.
Visitez le site web pour en savoir plus sur The Inn at Pound Ridge par Jean-Georges au http://www.theinnatpoundridge.com/.
Le chef Jean-Georges présente son tout dernier projet, un restaurant élégant et décontracté installé dans la ville pittoresque de Pound Ridge, New York. Jean-Georges cultive sa passion pour la cuisine de saison conçue selon le principe « de la ferme à la table », avec des ingrédients de la vallée de l'Hudson et de la Nouvelle-Angleterre. Construit en 1833, le bâtiment qui était d'abord une résidence a été converti plus tard en auberge. Il a été soigneusement rénové afin de préserver autant de matériaux d'origine que possible, y compris ses quatre cheminées encore fonctionnelles. Thomas Juul-Hansen a conçu l'intérieur du restaurant avec une sensibilité moderne et rustique, en y incorporant du zinc et du marbre, des éléments de pierre et du bois récupéré. L'éclairage du restaurant, astucieusement conçu par Hervé Descottes, emploie des ombrages sur papier et des lustres Edison pour y créer une chaleur conviviale.
Welcome to Capuli Restaurant!We are excited to have you as our guests for lunch and dinner. We are offering a standard menu and weekly specials. Whether you dine in or order for take-out you will thoroughly enjoy our fusion of California-Mediterranean Cuisine. It offers a variety of fresh ingredients, fresh pasta, seasonal vegetables, low in saturated fats, lean meats and seafood. Capuli is a restaurant based on skill, experience and involvement. Our food and hospitality reflect our desire for craftsmanship and connection with our new town.Please join us for lunch or dinner! We look forward to your visit.
