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Meilleurs restaurants végétaliens à Teignmouth

Prix
Type de cuisine

3 restaurants disponibles à proximité

Photo du restaurant The Elephant Restaurant
4.8
Exceptionnel(2656)
Prix : très cher
• Européenne Moderne • Torquay
Réservé 13 fois aujourd'hui
Welcome to The Elephant Restaurant The Elephant is a bright, informal restaurant which is situated near the beautiful Torbay harbour. It was the first restaurant in Torquay to be awarded a Michelin star which it maintains today. We aim to source all our ingredients locally and sustainably, many from our dedicated farm in Brixham. Run by chef proprietor, Simon Hulstone and his wife Katy. Food is cooked by a talented team of chefs and served by friendly, professional team of staff.Due to the style of cooking we cannot produce dairy free menus & therefore cannot provide vegan options.A deposit is required to make reservations on special days of the year, on our special events, or for tables of 6 or more. This is paid over the phone by calling 01803 200044. Children's menu is only available at lunch for ages 10 and under.Tasting menu only available in the evening unless requested via phone in advance.
Photo du restaurant Shoals
4.8
Exceptionnel(905)
Prix : raisonnable
• Fruits de mer • Brixham
Réservé 2 fois aujourd'hui
Shoals Seafood Restaurant is the brainchild of Sean and Sarah Perkes. Established in 2014, the once storage room for the open air seawater pool has been transformed into a unique fish lovers dream. The small family run restaurant and outside terrace provide beautiful coastal views across the bay and beyond.
Photo du restaurant The Turf
4.6
Exceptionnel(85)
Prix : raisonnable
• Pub Gastronomique • Exeter
Réservé 1 fois aujourd'hui
The Turf has been one of Devon's favourite destinations since 1827.A Grade-II listed Georgian pub situated on a private peninsula, we can be reached only by foot, bike or boat. Enjoy our panoramic waterside location with uninterrupted views across the Exe Estuary, Exeter Canal and Powderham Estate. Our unique location provides the ultimate outdoor adventure and immersion in the area's natural beauty - a tranquil haven to relax, unwind and escape.Whether in our cosy indoor alcoves or extensive garden grounds, feast on a menu that celebrates seasonal produce from the South West's finest suppliers, curated by chef Rob Dawe.
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