The newest concept from Chef Daniel Wise, Chef & Co-Owner of The Restaurants at Maison Martinique. Top quality Steaks, Chops & Seafood. We are currently in our soft opening as our renovation comes to a close and we begin to get up & running. Once we are fully operational, guests can enjoy an expanded menu, full wine list, specialty cocktails, patio dining & live music on select nights.
Polo Steak & Sea of Vero Beach offers a variety of amazing STEAKS, SEAFOOD and SUSHI. Streaks are a minimum 35 day aged to offer more flavor and tenderness. Our chefs love creating nightly seafood specials sourcing local seafood. Polo also features a rotating variety of Dry Aged steaks and chops throughout the week. To accompany the menu is a curated wine list with unique and delicious gems along with hand crafted cocktails. Polo Steak & Sea offers several areas to dine, inside a well appointed dining room with a modern bar or al fresco dining in a large covered veranda. Our CommitmentTo be the best-loved modern steakhouse by our team, guests, stakeholders & surrounding community. To genuinely support our co-workers, provide heartfelt dining experiences and comfort to our guests by delivering superior meals, cocktails and unpretentious service with pride & consistency creating raving fans who want to return over and over.Polo offers dental, vision & health insurance
Citrus Grillhouse is an American bistro-style casual seaside eatery. Dishes are simple classics with Italian and Mediterranean inspired origins. Executive Chef Scott Varricchio’s creative plates have been described as ‘approachable comfort food bursting with flavor’. The menu changes with the seasons using regionally grown produce and fresh locally caught seafood, featuring the highest quality of ingredients.Citrus Grillhouse is high-energy, lively, and personable, where there is always something going on. Citrus Grillhouse is ideal for any gathering of friends, family, business associates, locals and tourists alike. A place where you always feel welcome. PLEASE NOTE: Reservations are highly recommended, and our outside seating is always first come first serve, and is not available to be reserved.
~Simple, Savory, Seaside~ The Wave Kitchen & Bar, offers an ocean-front dining space with amazing views of the Atlantic. The restaurant offers a menu directly sourced from local farmers, fishermen and artisanal purveyors. The Wave concept was designed to offer a dining experience similar to what one would encounter at a hospitable and cozy dinner party at a friend’s home with generous attention to detail. The open kitchen and customizable selections aim to engage guests.The Wave will also feature select Cuban specialties developed by Costa’s owners, Emilio and Gloria Estefan, from their Estefan Kitchen cookbook.
