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Meilleurs restaurants servant une cuisine épicée à Mooresville

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3 restaurants disponibles à proximité

Photo du restaurant On the Nines
4.9
Exceptionnel(1013)
Prix : raisonnable
• Fusion/Éclectique • Mooresville
Réservé 29 fois aujourd'hui
Located at the Mooresville Golf Club, On the Nines presents Southern hospitality in the refined setting of a European inspired bistro. With the personal touch and vision of Executive Chef Steve Jordan, our upscale cuisine is offered at affordable prices with generous portions, sure to tame any appetite. By the end of your first visit, you’ll know why On the Nines has become a favorite fine-dining destination for the Lake Norman area. On the Nines welcomes guests to join us for dinner during the week, as well as for brunch on Sundays. If you’d like to make a special night, or simply want to enjoy a great drink, we offer both a great selection of cocktails as well as an extensive wine list.
Photo du restaurant Acqua Ragazza
4.7
Exceptionnel(409)
Prix : cher
• Italienne • Mooresville
Réservé 12 fois aujourd'hui
Authentic Italian Cuisine and Social Room: Offering Authentic Italian in Downtown Mooresville, NC, served by a native Italian Master Chef. Enjoy your meal with a bottle of wine, or a craft cocktail at our large bar, elegant tables, or cozy lounge area.
Photo du restaurant Choplin's Restaurant
4.5
Génial(1943)
Prix : cher
• Grillade • Cornelius
Réservé 13 fois aujourd'hui
Chef Wesley E. Choplin graduated from the prestigious Culinary Institute of America in Hyde Park, New York in 1997.Chef Wes, as he is fondly known in the industry, has been a sought after chef from his early years at world renowned Pinehurst Golf & Country Club. He quickly became popular for his "outside the box" mentality and later being recruited by many of North Carolina's best restaurants the last 25 years, ultimately becoming the renowned Chef that he is today. His passion for being a culinary artist is truly unmatched.With Anthony Bourdaine's mentorship at CIA, Chef Wes Choplin has surpassed and achieved many of his culinary goals and received awards for his talent and community service throughout North Carolina. Today, he is the Executive Chef and Owner of Choplin's Restaurant, a true institute, 14 years strong in the Lake Norman area which has gained popularity in the many surrounding cities.

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