"Strive Kitchen + Bar, fondly referred to as SKB, offers a chic modern atmosphere that dances between timeless and trendy. The rooms effortlessly transform and adapt as the atmosphere changes throughout the evening. Boasting three floors, the expansive new construction project from Strive Companies serves as the pulse of the up and coming neighborhood surrounding Providence College. SKB offers both intimate and social settings– featuring several dining rooms, a large bar area, and a speakeasy."
Modeled after one of our favorite Roman destinations, TR Ginger offers a sexy and sophisticated wine bar and eatery experience unlike anything else in Rhode Island. Indulge your senses in our stylishly designed space, featuring freshly made salads and smoothies, gourmet meat and cheese boards, and a selection of Chef Luciano’s favorite Italian dishes.Experience true old-world style and sophistication for your next evening with friends while enjoying our curated wine flights, creative cocktails, and wide selection of beer and alcohol. Whether you’re looking for a quick, healthy lunch, a delicious dinner, or authentic Italian desserts and coffee, TR Ginger offers something for everyone!
After 28 years we present you India with a fresh new look, a creative menu offering a blend of contemporary and traditional favorites, a new kitchen & team elevating our food and service, and elegant lighting transforming the entire restaurant. Enjoy our Garden Bar and Patio in the summer and cozy fireplace seating in the winter.America is a melting pot like India was over a 1000 years ago. Being in the US offers a chef a lot of exciting possibilities to play with the ingredients that are not commonly found in India. We are availing these opportunities to create an exciting menu that has a blend of traditional favorites like Chicken Tikka Masala and creative dishes like Bengal Fish Curry (made with Salmon that is not usually found in India). The goal is to present a creative, fresh, nutritious, tasty, flavorful and a balanced meal. Like the 21st century India, we are progressive with our cuisine and not bound by the ‘same-old’ mentality.
We specialize in the unique flavors of Cape Verde and Portugal. Come and experience our unique tapas dishes, designed for tasting and sharing! We also provide main entree items on our menu. We have popular dishes such as our 10 Rocks Polvo (octopus), Paella and Fried Goat Cheese which will take your taste palettes in an unforgettable journey of flavors. 10 Rocks represents the 10 Islands of Cape Verde. Our food is inspired by our rich heritage of Africa and Portuga. It is an experience like no other.
Rasoi opened in 2006 and quickly established itself as a neighborhood family restaurant serving regional cuisines of India.Our menu embodies a unique blend of ethnic and progressive dishes with vegetarian at its heart but also offering meat, poultry and seafood dishes, mostly designed for sharing.At Rasoi our philosophy is simple. We aim to convey our passion for regional Indian cuisine, through a quest for perfect ingredients and techniques.
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
Du duo, Joseph et Esther DeQuattro, les propriétaires du Pane Vino, vient le tant attendu restaurant, le Massimo. Le Massimo fait vivre une « trattoria » italienne excellente dans le quartier Federal Hill à Providence. On y offre un menu italien contemporain inspiré par les cuisines régionales de l'Italie. Les spécialités comprennent le « Chitarra alla Carbonara », la « Fig & Tallegio Pizza » et le steak vieilli sur place, le « Fiorentina ».
Le Massimo est conçu de façon classique afin de créer un cadre chaleureux et animé. La spacieuse salle à manger du Massimo et la salle à manger privée toute vitrée comprenant un bar et un lounge en font l'endroit idéal pour n'importe quelles occasions, que ce soit une soirée tranquille avec des amis et la famille ou une célébration animée avec des dizaines d'invités, vous ne serez pas déçu.
Le Massimo offre des vins italiens uniques provenant de petits viticulteurs et disponibles nulle part ailleurs! On y trouve également un cellier proposant une sélection de vins provenant de l'Italie, d'Espagne et de Californie. Leur approche du vin est la suivante : l'accessibilité, la qualité et la variété afin d'encourager la satisfaction sans aucune limite.
Le Parkside Rotisserie and Bar est un bistrot du style de Manhattan situé au cœur de la capitale de Rhode Island, Providence. L’établissement est l'un des meilleurs restaurants à Providence depuis 1994. Le restaurant est ouvert pour le dîner et le souper, et il constitue un excellent choix à tout moment. Le Parkside offre un large éventail de plats allant des beignets de crabe épicé aux filets grillés et salades portobello. Vous pourrez savourer des plats de pâtes novateurs ainsi que des viandes rôties de prédilection du Parkside et des plats du jour. L'atmosphère unique du Parkside est accentuée par une cuisine ouverte où vous pourrez admirer la talentueuse équipe culinaire préparer tous les plats alléchants que vous trouverez sur le menu. N’hésitez pas à vous rendre au Parkside pour une expérience culinaire qui est synonymes avec « élégance décontractée ».
The District is a Pizza Fanatics love child. All pizzas are fired in our 800° custom brick wood-fired oven along with artisan sandwiches, rockin' wings and salads.Back to Back winners of RI food fights - Lord of the Pies - Voted best Pizza in Rhode Island 2017, 2018, 2019 & 2020.MUSIC RESERVATIONS PLEASE ADD WITHIN YOUR RESERVATIONS THAT IT IS FOR MUSIC IN THE NOTE SECTION.
