Metropolis has a chic, urban adult atmosphere where creativity is king. Lava lamps, abstract art and the clever fusion of food and drink await. More than 80 hand crafted martinis, 20 single malt scotches, a sophisticated winelist and an everchanging assortment of fabulous things to eat are offered. Metropolis offers more than 50 "small plates" (the literal translation of "tapas"), some lighter, some heavier, some hot, some cold, and from there the fun begins. Between the two of them, Mark and Matt of Metropolis have over 30 years of restaurant experience in Corolla, and they pride themselves on making your experience at Metropolis a memorable one. Open year round for dinner. Metropolis is a favorite of locals and those in the restaurant industry.Come and see what so many people are talking about. Metropolis...just like in "the city"...but better!
Located on the Soundside of the Sanderling Resort, the AAA 4-Diamond rated Kimball’s Kitchen is open Tuesday–Saturday 5:00 pm–10:00 pm and offers glorious views of the Currituck Sound and its inspiring sunsets, outstanding service, and a world-class menu. Spotlighting Certified Angus Beef, freshly caught local seafood and oysters, the restaurant creates a great dining experience with an upscale coastal casual environment. Enjoy fresh seafood dishes, pasta, and hand-cut steaks accompanied by an extensive Wine Spectator recognized wine and champagne list. Attire"Resort Casual"– Come as you are to dine in our refined setting overlooking the Currituck Sound. We recommend pants or shorts with a collared shirt for the gentlemen and comparable resort wear for the ladies.GroupsPlease contact the restaurant directly for parties of 6 or more.
Located in the original Caffey’s Inlet Life Saving Station No. 5, the Lifesaving Station is Sanderling’s casual, three-meal-a-day restaurant celebrating southern coastal cuisine. After the winter renovations, the second level now offers sweeping views of the Currituck Sound and available for large parties with an expansive kid’s menu. The menu changes seasonally, and specials feature the freshest of the day’s catch. This season’s highlights are Shrimp and Grits, Crab Stuffed Flounder or Pan Seared Duck Breast. Since the restaurant's inception in 1985, the Sanderling Blue Crab Chowder has been a favorite. The Lifesaving Station maintains an impressive wine list. At the newly renovated No 5 Bar now located on the first level, local North Carolina breweries are featured on tap while specialty cocktails include “Keeper’s Watch” . A new No 5 bar food menu is available all day.
