La Fortuna Bar and Restaurant is a family-owned restaurant, serving Italian cuisine and Brick oven Pizza.Philly's, "the cuisine master", is the founder of La Fortuna Bar and RestaurantConnecticut State and Italian food go hand-in-hand, like spaghetti and meatballs. In the late 18th thru the early 20th centuries, A lot of Albanian’s immigrated to Italy for many year’s where they have gotten tremendous experience in Italian Cuisine. Later they flocked Italy to the USA looking for opportunities in the New World, and brought their culinary traditions along with them to neighborhoods that later became Little Italy and Hell's Kitchen. Philly's the owner of La Fortuna Bar and Restaurant she is one of them.
"Brothers Graziano and Maurizio Ricci bring you traditional recipes from Rome, Italy. We specialize in homemade pasta, fish, veal, and chicken plates, in addition to imported Italian wines and unique Italian deserts.Our pasta, prepared daily in the restaurant, is a favorite for all of our customers. Our commitment to quality can be seen in our selection of the freshest ingredients from local producers and our attention to quality and detail. We at Osteria Romana pride ourselves in offering traditional Italian family recipes made with the finest ingredients.Every meal is prepared fresh upon order. The pasta, fish, chicken dishes are all delicious. Our specials are exciting. Modern twists on classic favorites, like our signature hand-made pasta with wild mushrooms and a brandy truffle sauce, are what keep customers coming back."
Sophisticated Asian fare consisting of only handpicked favorites from Asia and around the world. Enjoy old and new favorites from fresh lobster salad to seared fish tacos to the freshest sushi and raw bar. Omakase menu available. Reservations recommended. Recipient of TripAdviser's Highest Award for Excellence Winner 2013-2023. Gluten Friendly, Vegetarian friendly. We Cook to Order.
Profitez d'une soirée ou d'un après-midi dans une ambiance élégante et décontractée à déguster la fabuleuse cuisine de Joseph's Steakhouse, qui vous assure un service exceptionnel. Le menu de Joseph's, qui vous propose des steaks vieillis à sec, des fruits de mer frais et des vins primés, saura vous impressionner ! Que vous célébriez une occasion spéciale ou organisiez un dîner ou un souper d'affaires, vous pouvez compter sur l'aide du personnel de cet établissement pour vos événements privés. Avec de nombreux prix et récompenses à son actif, Joseph's s'est bâti une excellente réputation ainsi qu'une clientèle fidèle. Joseph's Steakhouse est un véritable point de repère de Bridgeport, au Connecticut !
In Bridgeport, Connecticut, Trattoria 'A Vucchella is an Italian restaurant that serves delicious and unique dishes based on classic, rustic Italian cooking. Its lunch and dinner menus are full of traditional Italian dishes broken up into antipasti, primi and secondi courses that will give you a tour of a variety of Italian tastes. Whether you’re in the mood to try some traditional honey beef tripe or littleneck clams sautéed in white wine and garlic or homemade potato gnocchi stuffed with crab, Trattoria 'A Vucchella will satisfy your desire.
Trattoria 'A Vucchella prides itself on pleasing diners with its authentic Italian cuisine in a comfortable and relaxed dining atmosphere. So, no matter if you’re just looking for some antipasti and a glass of wine or are celebrating a big family style dinner, it’s just the place to do it.
Esh is a contemporary culinary experience that draws inspiration from the rich and diverse Middle Eastern culture, encompassing countries such as Israel, Lebanon, Turkey, Greece, Morocco, and the Aegean region. Our mission is to bring the vibrant flavors, aromatic spices, and culinary traditions of the Mediterranean to your plate, reimagined with a modern twist. Through our cuisine, we aim to create an unforgettable dining experience that celebrates the beauty and depth of Middle Eastern gastronomy while showcasing the fusion of flavors that make this region truly unique.
Waterfront Brewery & Beirgarten, established in 2020, serving our award winning beer, extensive food menu highlighted with New Haven style pizza. Multi-level indoor/outdoor water view seating featuring an outdoor bar. Winner of best new restaurant, best outdoor bar and best beer menu.
Located at Steelpointe Harbor, a new public realm consisting of a network of streets, open spaces, water views and harbor side strolling, Boca Mediterranean Oyster Bar will be your go-to destination for stunning water views and New England fare.
Venez partager un plat local, issu de l’agriculture biologique, en famille ou entre amis, et créer des souvenirs inoubliables dans ce cadre charmant, qui vous permettra de vous installer aussi bien à l’intérieur qu’à l’extérieur. L’équipe du restaurant se démène pour mettre en avant un environnement qui reflète le cycle des saisons, ainsi que la communauté de Westport. Pour ce faire, le personnel travaille aussi bien sur l’esthétique que sur la gastronomie.
Le Cottage est le nouveau restaurant du chef Brian Lewis, accueillant et chaleureux, il se distingue par son attachement à la communauté locale et l'influence des artisans fermiers et agriculteurs de la région. La cuisine américaine créative du chef Brian a inspiré des plats maison associant des cultures et des techniques du monde entier. Les spécialités, les vins et les cocktails originaux siéent parfaitement à l'accueil chaleureux et au cadre confortable. Pour un moment mémorable, ce restaurant privilégie les meilleurs ingrédients de saison issus de productions reconnues.
