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Meilleurs restaurants saisonniers à Turks and Caicos

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14 restaurants disponibles à proximité

Photo du restaurant Casa Nonna at The Ritz-Carlton Turks and Caicos
1. Casa Nonna at The Ritz-Carlton Turks and Caicos
4.5
Génial(623)
Prix : très cher
• Italienne • Îles Turks-et-Caïcos
Réservé 16 fois aujourd'hui
Casa Nonna, which means “Grandmother’s House” in Italian, is as open and inviting as you would expect from our name. The menu is a culmination of traditional Italian cuisine, highlighted by fresh, local and seasonal ingredients. From regional assorted Italian cheese & charcuterie and antipasti platters, to house-made pasta. The restaurant boasts a stellar wine list of all-Italian selections, celebrating the quality and diversity of Italian wines varietals as the ideal complement to your dinner.Joins us for our Sunset Jazz Evenings every Saturday, Sunday and Monday from 6:30pm to 9:30pm.Menu is available á la carte and family style, overflowing with options ideal for sharing. We honor prior reservations for outdoor as there is a limited outdoor seating capacity.
Photo du restaurant BLT Steak at The Ritz-Carlton Turks and Caicos
2. BLT Steak at The Ritz-Carlton Turks and Caicos
4.5
Génial(1014)
Prix : très cher
• Grillade • Îles Turks-et-Caïcos
Réservé 7 fois aujourd'hui
Turks and Caicos first Prime steakhouse has arrived. BLT offers a variety of USDA quality beef that is 100% naturally raised certified Black Angus. We showcase contemporary quality cuts with inspiring ingredients and modern accents. Alongside our classic steaks, we offer a generous selection of fresh seafood, sophisticated salads, and seasonal dishes highlighting local ingredients. Our elite wine list features both New and Old World Wines, complemented by a selection of hand crafted specialty cocktails. Located at The Ritz-Carlton in Grace Bay, we guarantee you will enjoy the warm, relaxed, yet refined ambiance we have to offer.
Photo du restaurant Infiniti Restaurant & Raw Bar
3. Infiniti Restaurant & Raw Bar
4.6
Exceptionnel(1827)
Prix : cher
• Européenne contemporaine • Îles Turks-et-Caïcos
Réservé 24 fois aujourd'hui
Vivez une expérience unique en soupant dans un décor élégant et moderne, œuvre du décorateur de New York Thom Felicia. Vous aurez la possibilité de souper en plein air avec une vue romantique unique au ressort. . Le menu met l'accent sur la « nouvelle cuisine des Caraïbes » avec des plats légers et délicieux garnis avec beaucoup de saveur d‘inspiration insulaire. Une infinité d’ingrédients frais et un menu agréable avec des nouveautés comme le poulet jerk ou un crabe dungeness grillé ou encore le saumon rôti au tamarin et la langouste grillé TCI (en saison) pour ne citer que quelques-uns des plats de prédilection. Les ceviches et le sashama style crudos sont associés aux ingrédients locaux et sauces d’inspiration asiatique pour créer une expérience unique. Commencez par un ceviche de mahi mahi avec une sauce au caurry thai rouge avant d’essayer le sensationnel boeuf tartare avec le caviar tobikko.
Photo du restaurant The Terrace on Grace Bay
4. The Terrace on Grace Bay
4.4
Génial(240)
Prix : raisonnable
• Pub Gastronomique • Îles Turks-et-Caïcos
Réservé 9 fois aujourd'hui
The Terrace on Grace Bay is the best place to watch your favorite sports game on the big screens, enjoy lunch or dinner in the air conditioned restaurant or in the cool breeze on The Terrace! Enjoy a variety of draft & imported beers, wines and craft cocktails served by our talented team.When bringing your own wine, our corkage fee is $100 per bottle, maximum 2 bottles per reservation.
Photo du restaurant Seven
5. Seven
4.7
Exceptionnel(1334)
Prix : cher
• Internationale • Îles Turks-et-Caïcos
Réservé 33 fois aujourd'hui
An exceptional culinary experience awaits at Seven, featuring the island’s freshest seafood and steak, cooked with a blend of international flavors, spices, and techniques. Offering outdoor dining on the garden terrace or indoor dining in the air-conditioned dining room and bar. Or book the private "Tasting Room at Seven" and dine with up to 10 guests in a 2500 bottle wine cellar for a unparalleled dining experience. Tasting Room bookings are required 24 hours in advance by contacting thetastingroom@sevenstarsgracebay.com. Please note that Christmas Day, December 25th, 2024, and New Year's Eve, December 31st, 2024, we will not be offering our a la carte menu. Our 3 course menus are available to viewed on our profile or contact the resort. All guests will be contacted to fill out our credit card confirmation form so please ensure a valid email address and updated phone number in your reservation. When bringing your own wine, our corkage fee is $100 per bottle, maximum 2 bottles.
Photo du restaurant Indigo
6. Indigo
4.8
Exceptionnel(1284)
Prix : cher
• Gril • Îles Turks-et-Caïcos
Réservé 18 fois aujourd'hui
Wymara's premiere poolside restaurant and bar, INDIGO, by Chef Andrew Mirosch features fresh, wild-caught seafood, char-grilled premium branded meats, a wide selection of other entrees and starters, along with a raw bar selection, pasta's and food from the garden, with many dishes featuring Caribbean spicing and influences.INDIGO restaurant and bar also features a separate thoughtfully curated Wellness Menu of vegan and vegetarian dishes. Housemade desserts are also an INDIGO specialty. The name INDIGO was inspired by the deep color tones of the Caribbean sea and is also the name of Chef Andrew's second daughter. INDIGO restaurant and bar features Chef Andrew Mirosch's Caribbean inspired cuisine complimented with mixologist craft cocktails and spirits along with an extensive international wine list. Along with an elevated culinary experience and exceptional service, vibrant yet alluring ambiance under the stars defines this dining experience.
Photo du restaurant Opus Wine Bar and Grill
7. Opus Wine Bar and Grill
4.1
Excellent(325)
Prix : cher
• Internationale • Îles Turks-et-Caïcos
Réservé 7 fois aujourd'hui
Marrying American contemporary cuisine to Turks island specialities, Opus brings a unique culinary experience to the Turks and Caicos.We pay careful attention to our Caribbean surroundings by working with local fisherman, thereby allowing us to provide a generous selection of freshly caught seafood, ranging from Snapper and Grouper to Conch and seasonal Lobster. Our menu also highlights the choicest cuts of meats, satisfying pastas, and spicy curries.Join us on Tuesday for our Caribbean Night Specials menu , Fridays for Fresh Oysters and seafood specials, Saturday for Live Entertainment.
Photo du restaurant The Deck
8. The Deck
4.5
Génial(520)
Prix : raisonnable
• Internationale • Îles Turks-et-Caïcos
Réservé 9 fois aujourd'hui
Enjoy island-inspired light fare, sun downers, mojitos and local brews overlooking Grace Bay BeachWhen bringing your own wine, our corkage fee is $100 per bottle, maximum 2 bottles per reservation.
Photo du restaurant Sui Ren
9. Sui Ren
4.7
Exceptionnel(495)
Prix : très cher
• Asiatique • Îles Turks-et-Caïcos
Réservé 9 fois aujourd'hui
SUI-REN is the fine dining serving the freshest sushi and Asian inspired dishes. SUI-REN, named for the Japanese word for water lily, uses only the best seafood and organic produce in a style that is the first of its kind on Turks and Caicos.SUI-REN offers a wide variety of dishes and crafted cocktails to tempt your tastebuds. Coupled with an elegant yet comfortable ambiance, SUI-REN is the perfect venue for a wonderful evening.
Photo du restaurant The Grill at Grace Bay Club
10. The Grill at Grace Bay Club
3.8
Excellent(81)
Prix : raisonnable
• Internationale • Îles Turks-et-Caïcos
The Grill offers an open kitchen concept and an expansive wine list. Conveniently located by the Family Pool, The Grill is the ideal rendezvous spot for a romantic dinner or to meet with friends and enjoy exceptional Italian cuisine, a relaxed setting and breathtaking views of the azure sea. The Grill is simply a refreshing oasis in the midst of tropical beauty. Here, you can enjoy it all. Special culinary requests are indulged and delectable meals are prepared using the best ingredients by our experienced team. Tempting appetizers, breakfast, lunch and dinner are concocted with the greatest attention to detail.

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