Tseen-Ja pays homage to the culinary culture of the Land of the Rising Sun. The chefs skillfully and respectfully create dishes that harmonize flavors to perfection using fresh, seasonal ingredients and ancestral Japanese methods. Each bite is enjoyed serenely in this lush natural setting, from high in the treetops. This sensory experience allows you to enjoy Japanese cuisine uniquely, taking time to appreciate each flavor and texture.- Reservations must be changed at Open Table 24 hours in advance or a cancellation fee of MXN 1000 per person will be charged- 15 minutes tolerance to the reserved time- The use of professional cameras and drones is not allowed.- Adults only - Elegant casual attire (no swimsuits, we do not recommend high heels)
Ilios honra los diferentes matices de la gastronomía tradicional griega al llevar la cocina de todas las regiones de Grecia a un nuevo nivel de elegancia y sofisticación en medio de una decoración inspirada en el paisaje conspicuo y la belleza escarpada de Grecia.
Un oasis de cocina mediterránea moderna influenciado por la comida y la cultura griega, un lugar donde la gastronomía mediterránea converge con el buen gusto, representando lo mejor que la cultura griega tiene para ofrecer.
*We will be temporarily closed to recharge and prepare for the season, but we will be back in October!NÜ, inspired by the Mayan word 'Nuhuk,' embodies our restaurant's philosophy of community, nature, and culinary arts.Join us at our captivating candlelit jungle restaurant and experience Tulum's vibrant flavors.Led by our passionate chef, we create sustainable culinary journeys with locally sourced ingredients and bespoke cocktails. These creatively prepared dishes have earned NÜ recognition as one of the top five restaurants in the Riviera Maya by Travel + Leisure and the Michelin Guide.NÜ Tulum invites you to indulge in an enchanting dining experience that celebrates flavor and eco-consciousness.
Tatewari By Delek Tatewari es un restaurante de comida mexicana inspirado en la comida casera y de calle de diferentes lugares de toda la República. Ubicado en la playa dentro del icónico hotel Delek, Tatewari crea su menú cuidando sus técnicas de elaboración de la manera más sustentable trabajando en la selección de productos locales como de temporada. Permite que esta experiencia te lleve a descubrir los sabores más ricos de México donde el mar y las estrellas son todo lo que te rodea.TatewariBy DelekTatewari is a Mexican food restaurant inspired by homemade and street food from different places throughout the Republic. Located on the beach inside the iconic Delek hotel, Tatewari creates its menu taking care of its preparation techniques in the most sustainable way, working on the selection of local and seasonal products.Let this experience lead you to discover the richest flavors of Mexico where the sea and the stars are
GITANO Tulum is a Restaurant and Mezcal Bar, set in a magical oasis in the lush jungle of Tulum Beach. Design is modern, open, and seamlessly integrated into the lush jungle environment. Our menu of seasonal, local ingredients is a modern take on traditional Mexican flavors. Our cocktails are inspired by 1940’s tropical Tiki bars with local seasonal fruits and herbs, and all juices and syrups made in house daily. Mezcal is our specialty. We open daily for dinner from 6:00 pm. Groups of 20 people or more, please contact GITANO.COM/TULUM. No Show Policy & Cancellation Policy: We require any cancellation made with 24 hours' notice. For no shows or cancellations made with less than 24 hours notice, you will be charged $25 per person to the card provided at the time of booking.
Our most inspiring space, featuring daily live music, Macondo's menu takes inspiration from the colorful ingredients and aromatic flavors of the middle east, featuring a wide variety of small and large shared plates, as well as seasonal cocktails made with fresh ingredients.
Important: We are an only adults restaurant, all guests must be 18 or older.Moro is the heartbeat of Habitas Tulum. More than just a restaurant, it is a gathering space for our family—morning, noon or night. It’s here we come together with sand between our toes, under the shade of the trees, to catch up and share our stories. Situated just feet from the Caribbean Sea, our dining experience takes inspiration from the raw beauty of nature. Our culinary philosophy is rooted in the quality and preparation of our local ingredients. Over the years, we’ve built meaningful relationships with regional farms and suppliers to ensure the highest-quality ingredients for our seasonal menus. Our unique dishes are prepared using wood fire techniques and offer surprising, rich flavors that echo regional and Latin cuisines with touches of Middle Eastern inspiration.
GITANO BEACH is our Restaurant and Beach Club set one the white sand beaches of Tulum, just before the Sian Ka´an nature reserve.We are open for Breakfast, Lunch and Dinner daily, serving our signature GITANO mezcal cocktails and our Modern Mexican & Internacional Beach Menus.Every Sunday, we host our Beach BBQ Fiesta!
Ocumare Restaurant presents the 1rst Shared Dining experience in Tulum, a culinaryopportunity to live among family and friends.Michelin Star Chef Mauricio Giovanini, created a menu honoring flavors from all around theworld , mastered by fire-techniques and paired with the best seasonal & local products.Ocumare is the name of a foreign cacao seed whose fineness and quality surpassedboundaries & changed the Mexican cacao culture forever, attributed to its genuine characterand nature. Such is our mission in Ocumare Restaurant, to share & bring the highest quality ofour foreign roots to enhance your culinary experience.Let us guide to you an ecstatic bliss with our variety of small dishes inspired from exoticcorners of the world
