VOTED #1 FOR BEST ITALIAN FOOD ON THE EAST COAST BY BAYCITIZEN.ORG!!!A Salute is an Italian restaurant & full service cocktail bar located in an 1850 Church on Main Street in Matawan, NJ (Three minute walk from train station). The 170 year old building has kept its character and warmth to provide a comfortable setting for families and friends to enjoy a great lunch or dinner. Seasonal outdoor dining with a full service bar and oversized patio.Live Music in our Bar Area every Thursday- Saturday Evening. Lunch Available daily from 11:30-3:00pm. Happy Hour daily from 3:00pm-6:00pm featuring 1/2 off drinks and select appetizers. Dinner begins at 4:00pm.Weekly Specials: $49 3 Course Dinner Available Sunday- Thursday
Established in 1976, We are one of the oldest Portuguese and Spanish restaurants on the east coast. Attentive service, delicious authentic food, generous portions and refreshing sangria—these are the hallmarks of the Fisherman. Since our opening in 1976 we have consistently upheld the traditions of fine Portuguese and Spanish dining in central New Jersey.A variety of fresh seafood and fish, as well as organic meats, all made with the finest ingredients available, await you at our tables. Our seasonal menu and daily specials include delectable dishes prepared to satisfy many tastes.We invite you to visit us in the historic town of South River, New Jersey.
We are excited to bring our dream to a reality along with friends and family. We plan to share our love and knowledge of an industry that we are so passionate about and proud to be a part of in our hometown of New Brunswick. Here at Salt, we are creating a modern oyster bar with a hip vibe serving up a large variety of fresh local oysters, as well as oysters from around the US. We will offer a seafood inspired seasonal menu both in our casual bar and our elegant dining room. We will also offer many innovative dishes including a variety of local meats along with plenty of vegetarian options. We aim to create an inviting atmosphere for everyone with our warm décor and friendly staff. Our full bar will feature a variety of signature cocktails and revolving creative small plates. Chef Chris’ passion for food promises consistent exceptional quality and to awaken the palate with bold, fresh flavors in every bite!
Le Seasons 52 est un grill et bar à vin qui offre un menu changeant selon les saisons et inspiré par les produits qu'offrent les fermiers locaux. Le Seasons 52 utilise des ingrédients au sommet de leur fraîcheur et des techniques de cuisine rustiques, comme le four en briques et les grillades à feu ouvert sur du bois de chêne et de mesquite pour faire ressortir les saveurs naturelles des aliments. Le menu est jumelé avec une carte de plus de 100 vins du monde entier en constante évolution, avec 52 vins disponibles au verre, ainsi que des cocktails artisanaux exceptionnels.
Ouvert tous les jours pour le dîner et le souper, avec des heures prolongées le week-end.
Si vous êtes à la recherche d'un endroit pour accueillir un groupe, le Seasons 52 est le cadre idéal pour votre évènement privé ou semi-privé. Nous proposons également la table du chef pour les petits groupes ou des évènements plus intimes. Pour plus d'informations, visitez leur site à l'adresse suivante : www.Seasons52.com.
Le restaurant The Frog and The Peach, situé dans le centre-ville de New Brunswick, au New Jersey, est l'un des meilleurs restaurants du Garden State, récemment nommé le meilleur restaurant « complet » du New Jersey pour « son impressionnante nouvelle cuisine américaine » et noté quatrième restaurant le plus populaire de l'État par le Zagat Survey. Vous pourrez prendre place dans l'une des alcôves chaleureuses et accueillantes de cet élégant restaurant chic sur deux niveaux, dans le jardin extérieur récemment réaménagé ou dans l'invitante section bar. Vous apprécierez le menu américain moderne du chef propriétaire Bruce Lefebvre, qui y ajoute une touche internationale attirante. Le restaurant vous propose des spécialités telles que le sashimi de thon servi avec salade de concombres et bouillon de citronnelle, les gnocchis à la truffe noire au pesto d'amandes et basilic et le magret de canard mariné au thé, servi avec un gâteau de riz au jasmin, des pousses de pois, des champignons shiitake et une sauce au canard fumé. Jim Mullen, le sommelier en chef, a soigneusement élaboré une carte des vins primée de 400 sélections.
Il Nido requires a credit card to secure reservations for parties of 8 or more. All credit card information will be processed securely. No shows or cancellations less than 24 hours in advance will be subject to a charge of $25 per person. In an effort to accommodate all guests, table times are predetermined via party size.As of September 1, 2022, Il Nido will no longer allow outside alcohol of any kind into the establishment. It is imperative that all guests abide by the guidelines set in place by the New Jersey Division of Alcohol Beverage Control. We are delighted to be able to now offer you an assortment of artisanal cocktails, beer and very price friendly wine list to enhance your dining experience with us. We appreciate all who have been supporting us since our opening, and all who continue to support us throughout our transition as we become a fully liquor licensed restaurant.If you are unable to make your reservation with us online, please call us at 732-851-6347.
Kona Grill restaurant offers an experience unrivaled in Woodbridge. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Edison guests leave feeling energized, satisfied and most importantly, feeling great. Located in Edison at Menlo Park Mall off of Parsonage and Route 1 Highway. Detattached from the mall, next to Shake Shack in the Macy's parking lot. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
THE GOAT by David Burke is a Wood Burning Italian American Cuisine Restaurant by Hazlet native, celebrity chef David Burke.We offer great food, drinks, and private event space.
Since 1997 Piazza di Roma has been the Ultimate Space for amazing Weddings, Events and Corporate Functions. In 2020 Life Gave us Lemons & we created Limoncello at Piazza di Roma. A full service picturesque garden restaurant, featuring our own organic seasonal farm to table vegetables & imported Italian ingredients. Come enjoy our incredible authentic Sicilian/Italian cuisine and be transported to the back streets of Italy. Try our Nonna's traditional Bracciola, Veal Spiedini, or our popular Double Bone Stuffed Pork Chop and there is always room for Nonna's Sunday Sauce (not gravy). Full service cocktail bar available. Try our signature Limoncello Spritzer, Espresso Martini or Aperol Spritz. Seasonal outdoor dining available, first come first service based on the weather. But don't let the weather deter, indoor dining always available. We require a credit card to secure reservations. No shows or cancellations less than 24 hours in advance will be subject to $25 per person c
