The Black Horse pub in Standlake near Witney is a welcoming establishment, steeped in historyHistoric Appeal: The Black Horse has been a pub since at least 1761, housed in a Grade II listed building dating back to the 16th century.Traditional Charm: As a typical traditional English village pub, it retains much of its historic character.Classically Trained Chefs: Enjoy a menu crafted by fantastic chefs, offering a range of beautifully prepared dishes.The menu features locally sourced ingredients, ensuring freshness and supporting local producers. We have a beautiful garden area perfect for al fresco dining or largeee private functions.OpenTable Bookings: Reservations through OpenTable are accepted for food reservations only.Perfect for Any OccasionLunch with Friends: A great spot for a casual lunch with friends.Celebration Meals: Ideal for special occasions and celebrations.Please call in and sample our fare.
The Fleece overlooks the expanse of Witney’s beautiful Church Green. Loyally supported by the people of Witney we are one of the few places in town where you can sit outside on sunny days, eating, drinking, and watching the world go by. We also have a private dining room for meetings or parties and 10 comfortable en suite bedrooms.
Our head chef Andrew Campbell fuses contemporary and traditional British cooking and adds an appealing local twist. Andrew carefully selects the best regional, seasonal ingredients, while supporting British farmers, fishermen and artisan producers.The restaurant itself has handsome vaulted ceilings and original oak beams, a classic look that’s complemented by a modern, easy-going ambience. Drop in for an amazing Full English, a leisurely lunch or an intimate dinner. Whatever the occasion, we can help you celebrate in style and have a choice of private dining spaces available. In the summer, you can eat outside on the terrace or in the gardens. Dogs (and their owners) are welcome in the bar area of the Old Swan across the road.
The Plough Inn is a quintessential English thatched Pub set in the West Oxfordshire countryside dating from 1772.We have a roaring log Inglenook fire in the Winter and large gardens for the Summer.
Well kept Real Ales and a comprehensive Wine list. Fantastic Home Made food at great value prices. Dog and family friendly. Half price
Sparkling wine and Champagne on Friday nights.Steak Special offer on Fridays and 2 for 1 Fish and Chips on Tuesdays.
Parsonage Grill is a Cotswold-esque bolthole located within the 5-star Old Parsonage Hotel in central Oxford on Banbury Road.Famous for its intimate, bohemian, clubby atmosphere, and beautiful outdoor dining area, the Parsonage Grill displays an amazing collection of eclectic oil paintings; mainly portraits of well-known writers and artists.Our expert team takes pride in using the best local produce, cooked simply to create classic British dishes with a modern, light touch.Open every day of the year, enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries...
The impressive accolades of Oxfordshire Restaurant of the Year and Best Gastropub, are richly deserved for the White Hart. Set in the picturesque village of Fyfield, The White Hart is the ultimate country pub and offers one of the finest foodie dining experiences in the county. Housed in a stunning 15th century chantry, customers can choose to eat under the soaring eaves of the great hall, up high in the minstrel's gallery, in the cosy bar by the fire or on the beautiful patio terrace.With a passion for provenance, the kitchen sources food from the very best local suppliers and grow much of their own fruit and vegetables. Mark even fishes for his own crayfish and trout from the local reservoir! Cooking is modern British and menus change daily depending on what is fresh and seasonal - with the signature slow roasted pork belly, with foot long crackling, being a favourite.
The Angel at Burford is a 16th century coaching inn, welcoming customers to enjoy quality dining, in a relaxed environment.
Simplicity and quality are top of our "must have' list here at The Angel. We source our ingredients locally, make full use of seasonal produce and never compromise on standards.
Our menu aims to provide an exceptional standard of food that you can enjoy in a relaxed and comfortable atmosphere. You will find a mixture of pub classics, seasonal specials, lighter bites and dishes with that little bit extra.
The Bear & Ragged Staff in Cumnor is a world away from the Newbury & Swindon roads that stream past only a mile from its door. The heart of the pub is a glorious Tudor beauty. Ancient fireplaces, flagstone floors, and mullioned windows with carved lintels make the bar one of the finest anywhere. A comfortable eatery, conservatory, and South-facing terrace provide spaces for every mood – and winding stairs lead to cosy bedrooms with old oak doorways and beamed ceilings.
The Fox is a traditional 17th century Cotswold inn, next to the River Windrush, offering accommodation and delicious homemade seasonal dishes. The pub was taken over in early 2022 by the team behind The Angel at Burford who look forward to welcoming you.
Guests and locals alike can enjoy classic British and European cuisine at Restaurant 66a in Oxford’s Cotswold Lodge Hotel. The 4-star hotel is located within walking distance of Oxford’s historic city centre, making it the perfect stop-off after a day of sight-seeing there or in the nearby Cotswolds. The elegant, modern dining room at Restaurant 66a is gracefully fitted into the lovely Georgian building, retaining the authentic fireplace, high ceilings and bay windows, and adding smart wood and brass fittings and luxe upholstery. In summer, the garden courtyard is the most romantic spot in town. Menus here change regularly - the chef employs the freshest seasonal ingredients, sourced locally wherever possible - although there’s always a range of classic European flavour combinations on offer. Choose from cream of pumpkin soup with truffle oil or roast lamb with dauphinoise potato, red cabbage and rosemary jus. Fancy a great fish and chips or steak? We do that too!
