Our chefs use only the freshest, local, and best quality seasonal produce. With delightful views over the golf course set in the Derbyshire countryside, the Dovecote is ideal as a venue for entertaining business clients at conferences, family celebrations or enjoying a quiet candle-lit meal for two. Situated within easy reach of Derby and Nottingham with ample free car parking facilities.Our award winning Two Rosette restaurant is currently serving Champagne Breakfast, for that special treat Wednesday - Saturday. Afternoon Tea's are served Thursday - Saturday. Dinner is served on Friday, Saturday and Sunday, we also offer a three course Sunday Lunch. A great selection of local drinks, fresh cocktails and a well-stocked cellar provides superb wine to accompany your meal.We are currently not serving midweek lunch.
The Bluebell is a smart, modern place to relax offering fuss-free food and drinks that retain the reputation for quality we’ve hopefully earned at Stones. Dogs are welcome in our outdoor space and bar area. No dogs will be allowed in the restaurant-style extension. Parking Please note we have a car park on-site however it can get very busy and is limited. Please respect the neighbours when parking on-street by not blocking their driveways. Please do not park opposite other cars therefore making the road too narrow to pass. Come and join us at this beautiful old pub very soon. Please note we are closed on Sunday evenings and all day on Mondays.
Of course, everyone knows Nottingham as being the home of Robin Hood! But although Nottingham is famous for its legendary past, it’s also a city that is very much in the present with a vibrant culture and buzzing social scene. Nottingham is a brilliant city to visit as it offers a bit of everything – museums, parks, and a great variety of restaurants.Piccolino, an authentic Italian Restaurant, is a proud fixture of the Nottingham dining scene. Piccolino is located on Weekday Cross and boasts an open kitchen, cocktail bar, and fair-weather alfresco terrace in the square.We visit the regions, meet the producers, and are committed to sourcing the best quality ingredients. Piccolino in Nottingham offers a menu of Italian classics with a distinctly modern twist. Our passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.
We are an award-winning restaurant with a beautiful waterfront location in Derby. We offer you classic British and European dishes with a modern twist, within a 200-year old former mill building: Darley Abbey Mills.We also have two outdoor terraces so if you prefer, you can enjoy al-fresco drinks overlooking the River Derwent prior to your dining experience. We’re open for breakfast, lunch and dinner.Darleys creates incredible flavours and stunningly-presented dishes that will delight you, all paired with the perfect wine or cocktail to make your experience complete.Darleys has won several awards and accolades:Included in the Michelin Guide 2024AA Rosette Award for Culinary Excellence 2024Everything we do is about bringing together wonderful ingredients with beautiful presentation. Our chefs are culinary superheroes. They work tirelessly to deliver amazing, consistent tastes, day in, day out.
From building society, to bank, to BEAR – this ornate old banking hall site on Derby’s Iron Gate stood empty and forgotten for 9 long years… until we came along.BEAR Iron Gate, Derby sits slap-bang in the centre of the city’s iconic and beautiful Cathedral Quarter; the original hotspot for high-quality food and drink. Opening in 2017 following the success of our Uttoxeter store, the progression to Derby seemed natural for BEAR, as our two founders spent a lot of time in the city as teens, so they have loads of fun memories attached to the place.
Alora is the creation of Nottingham Chef, Kieran HaughKieran started out at 16 as a trainee Master Chef of Great Britain for 3 years before cooking at several prestigious eateries including Maize by Gordon Ramsey and Tom Kerridge’s, two Michelin starred Hand and Flowers in Marlow. He then enjoyed 5 years as Executive Head Chef at award-winning World Service in Nottingham.“I’ve worked with some great chefs and we all thrive on bringing the best food possible to the table, I love cooking seasonal dishes with a modern twist and complex flavour profile to create an unforgettable dining experience“The concept of Alora is a stylish take on tapas and small plates using local ingredients to create dishes with global influences. We will incorporate seasonal tasting menus with hand-picked wines and some fantastic cocktails”
Soak up our friendly service and homely charm when nestled in the quiet wayside pub located in the picturesque village of Papplewick. Here at the Griffins Head, we are the perfect retreat to sit back, relax and indulge in our delicious food with the perfect drink in hand.
Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.
The Corinthian Restaurant offers modern dining with seasonal changing menus benefiting from excellent ongoing relationships with local suppliers.Our experienced team aim to deliver a warm and friendly dining experience which is to be enjoyed in traditional and unique surroundings.
Indulge in locally-inspired seasonal dishes when you visit our stylish restaurant, serving breakfast, lunch, and dinner in an open-plan setting. Enjoy a culinary experience that highlights the freshest ingredients, and in a relaxed atmosphere.
The Queens Head is a friendly venue offering delicious food, great drinks and unforgettable experiences. We are perfect for any occasion including lunch/dinner visits, birthdays and all other special occasions. We are also dog-friendly and have a lovely beer garden. Make sure you check out our what's on page for our great events.
