In Munich's Maximilianstrasse, the Brenner restaurant has been a sign of enjoyment since 2003. Due to the successful composition of old buildings and modern style elements, the restaurant offers a unique atmosphere and invites its guests to a culinary journey. A restaurant with its finger on the pulse of the times, which reflects what Munichers love: health-conscious food combining, high-quality fish and meat dishes, and a selected range of wines, cocktails, and drinks. Groups are also very welcome at the Brenner. You can also rent the complete burner exclusively for your celebration.
Our Brasserie Les Deux with its large outdoor terrace offers you a stylish ambience and warm service for a culinary break.Our extensive menu includes both classic and seasonal dishes.Cocktails tailored to individual tastes and a large selection of wines by the glass round off your visit to the Brasserie.Between 14:30 and 18:00, Les Deux offers a reduced afternoon menu.
Our unique Vinothek restaurant celebrates Italian and Bavarian cuisine, for a blend of tastes and cultures. Our love of good food and good wine is apparent when you walk in our door. Our extensive and impressive wine list includes up to 20 wines by the glass, so you can enjoy wine samplings that reflect your specific tastes. Or discuss your preferences with our staff, all wine lovers themselves.Like the Geisel Family, we source our food from special family-run producers, so you enjoy ingredients that define our commitment to quality and regional freshness. In the same way our buttery-smooth San Daniele ham, for example, is special to the Vinothek, so are many of our wines that we source from small, privately held wineries.Our homemade pasta complements our extensive wine list and our menu changes weekly, to celebrate the freshest ingredients available.
Fine Dining – das Restaurant le Plaisant in München (Haidhausen)Das Restaurant le Plaisant hat seit dem 01 Juli 2021 neu eröffnet. Es bietet Ihnen gehobene französische Küche und ausgefeilte Menüs mit erlesener Weinbegleitung.Lassen Sie sich in unserem Gourmet Restaurant von Damien Plaisant mit Spezialitäten und dem Besten aus der Küche bekochen. Hochwertige Produkte, mit Kennerblick ausgewählt und Liebe zubereitet, sorgen für das perfekte Genusserlebnis.Das Restaurant le Plaisant ist in klarem, elegantem, aber dennoch warmen Ambiente gestaltet. Die Passion zu Speise und Trank wird in einer ungezwungenen Atmosphäre zwischen Gast und Gastgeber geteilt. „le Plaisant“ – wir sind der Lieblingsort in Ihrer Nähe, wo Sie Ihren Magen verwöhnen und die Seele baumeln lassen können.
Natural Winebar / Restaurant with Mediterranean cuisine with guest terraceOur menu is written by the seasons. Seasonal cuisine is not defined by the price of the products, but by their quality. We set the highest standards for this.With respect for natural cycles, we process products that are produced as fairly as possible. We obtain our seasonal ingredients predominantly from regional suppliers or from those who understand our high-quality standards of fresh food and live uncompromisingly themselves.The wine culture in "Pure Wine & Food"The wine and the "Pure Wine & Food" belong together. Look forward to selected wines with depth, which are produced with a lot of passion and passion, close to nature.Our wine list is deep and varied. With each wine, we would like to recognize the origin and handwriting of the producer.
• Réservation de tables avec bouteilles • Glockenbach
Bingo is a nature driven Bistro in the heart of Glockenbach.Beautiful wines, local Wildbräu Beer and a little range of regional and seasonal dishes.Book your slot from 6pm - 8pm or 8.15pm - 10pm.
Located in München, Kapitales vom Rind offers a fine-dining experience that is coupled with excellent steaks, terrific wines and first-class service. There is a wide selection of cuts available, and each order is carefully prepared on an open charcoal grill. To complement the steaks, orders are always served with seasonal vegetables and an expertly crafted sauce.
Diners at KvR can order items such as mouthwatering spareribs, the famous KvR burger and the flavorful pasta al pesto with beef strips. Try some of the local wine and beer selections to pair with your meal.
We set a high value on using seasonal products which are cooked with lots of creativity and craftsmanship. Wherever possible our aim is to use regional products as we cultivate a personal contact to our farmers and suppliers. We can guarantee that an increasing proportion of the meat on our menu is obtained from calves and cattle raised naturally on lush meadows. The exclusive nutrition of our animals are the meadows in regions near Pfaffenhofen an der Ilm. The daily preparation, in combination with our first class products, guarantees the highest quality possible, as our goal is to offer our guests an honest and straightforward cuisine.
Restaurant Prinzregent is located inside hotel Prinzregent and serves walk-ins and guests alike. Begin with a starter of sulze of boiled beef or a seasonal salad with chicken breast. Enjoy a bowl of clear oxtail soup or a reherl omelet with diced tomatoes, herbs and butter potatoes. Restaurant Prinzregent offers several main courses, including ravioli stuffed mushrooms or a Vienna steak from Babarian veal. There is also fried char served with herb risotto and buttered vegetables.
The desserts at Restaurant Prinzregent feature apple strudel, Bavarian crme with raspberry puree and chocolate Valrhona.
Die wohl szenigste Barneueröffnung in München bietet dir mit Liebe kreierte und für dich selektierte Drinks. Beste hausgemachte und ofenfrische Pinsa, belegt mit Zutaten aus der Region, in einzigartigem Ambiente. Komm vorbei und überzeug dich selbst von deiner neuen Lieblings-Pinseria. Wir freuen uns auf dich – salute!
