Meilleurs restaurants saisonniers à Whitstable

I had the Truffle Burger followed by the Ivy Snowman both courses were delicious.

Both the food and service were fantastic. I especially loved the oysters (1 of each), it's difficult to decide which was my favourite. The roast beef melted in your mouth and the profiterole was the perfect ending. We all needed a good walk afterwards.

One of the best value Michelin star dining experiences in the South of England, we love it here. We had the festive tasting menu and every dish was a banger once again (although the turbot was slightly over but we didn’t care, we were loving life with their very generous wine pairing pours). The trout, suckling pig and chocolate orange were my highlights this time. We will be back for our third visit very soon.

Great foid, lively atmosphere. Lovely selection of wine and small dishes.

The lift was fun. We were seated in a big sofa facing the window with an incredible view of the Cathedral and the rooftops of Canterbury. The waitress asked if we wanted the children's menu, but we said "no thank you" and we ordered our food and drinks from the brunch menu. Abby's burger was so big she could hardly hold it let alone eat it, but she managed it. Hazel and Poppy's fish and chips were so big it probably broke EU fishing quota regulations. We all loved the food , the staff were brilliant and all agreed that the assistant manager was the best looking in Canterbury. We all want to come again. From twins Abby and Hazel and cousin Poppy (All aged 10)