The Rabbits is a family friendly gastro pub & restaurant in the heart of the essex countryside. We pride ourselves on good friendly service and good quality homecooked food with our seasonal menus, we serve real ales, fine wines & premium spirits. We have a great beer garden where you can take in the picturesque views whilst not having to go too far to order any food or drink as this can all be done at our garden bar which is also playing background music around our garden, this is open Thurs-Sunday throughout the spring/summer weather permitting. There is a childrens play area and we also welcome dogs in our garden and inside the bar area. The Rabbits Team look forward to seeing you soon.
Welcome to the Funky Monk, nestled in the heart of Epping, where the spirit of classic hospitality runs deep in our veins. Our passion lies in curating delectable seasonal British fare using time-honoured culinary methods. We proudly present an extensive array of distinctive boutique and traditional wines that continually spark conversations and intrigue among our guests.Join us for a delightful evening with your friends or that special someone. On Fridays and Saturdays, we amp up the excitement with live entertainment in our restaurant, creating the perfect atmosphere for you to groove, though we kindly request you keep your dancing feet off the tables!For an even more enchanting experience, consider reserving one of our Suites, allowing you to savour the magic just a bit longer. The Funky Monk is where cherished memories are made, so come and dine with us soon!
Le Haywards Restaurant est situé en périphérie de la magnifique Forêt Epping et du centre historique de la ville de Epping. Le restaurant offre un environnement sophistiqué et élégant. Le bâtiment est une ancienne salle de quilles convertie, mais qui a su conserver de nombreuses caractéristiques originales. Ce sont les époux Amanda et Jahdre Hayward qui possèdent et s'occupent à merveille du restaurant. Ils mettent à profit leur expérience et leur passion afin d'offrir des plats appétissants de haute qualité et cela se reflète de manière évidente tout au long de votre visite. Le personnel est bien formé et offre un service à la clientèle exceptionnel. De plus, les plats intéressants et succulants créés dans la cuisine reçoivent constamment des éloges. Le Hayward Restaurant a récemment remporté le prix du Meilleur Restaurant Gastronomique ainsi que le Chef de l'Année à l'Essex Tourisme and Hospitality Awards de 2014. L'établissement a également été présenté dans le Guide Michelin 2015 et est apparu sur la chaîne BBC One's Taste of Britain.
For many years, William had wanted to open his own restaurant & finally he has. "The Cart Shed".Showcasing the best of local and seasonal food, much of which will have been produced on the family farm, but we aim not to travel more than 10 miles for any of our ingredients (except for the odd exotic like lemons for your G&T).We have rejuvenated the horticultural side of the farm. Along with poultry, quail and squab pigeons the farm is providing much of the food served in the restaurant.William & his friends will also be out with their guns & fishing rods to provide a little wild meat for the table such as venison, partridge, trout not to mention the humble wood pigeon and rabbit.After a couple of years of interruption caused by COVID & life things are now back to normal with a new team & a newly refurbished restaurant.We look forward to seeing you all soon.
Bienvenue au Bull de Brentwood ! Vous serez accueilli chaleureusement dans ce pub gastronomique très confortable à l’ambiance conviviale. La famille qui gère et exploite ce restaurant travaille avec passion afin de proposer à sa clientèle une gamme de produits faits maison, et élaborés à partir d’ingrédients de qualité, comme par exemple les rares viandes de race, qui vous surprendront par leur saveur. La production locale est privilégiée. Le menu change au gré des saisons et les portions sont généreuses. Les divers plats du jour changent chaque semaine. La carte des vins est vraiment large, vous y trouverez à coup sûr ce que vous cherchez. Ajoutez à cela un personnel très accueillant et à votre écoute. Le restaurant dispose d’un menu à la carte. Pour les petites faims, le bar vous propose des alternatives plus légères. Sachez que chaque dimanche, vous pouvez venir tester un menu unique incluant toujours un très bon rôti en guise de plat principal. En plus du restaurant superbement décoré, l’établissement dispose d’un bar lounge très confortable, ainsi que d’un petit jardin extérieur équipé d’une aire de jeux pour les enfants. Les divers espaces sont accessibles librement, que ce soit pour se détendre autour d’un verre entre amis ou pour déguster un des meilleurs plats disponibles ! Venez sans plus attendre, vous ne serez pas déçu !
The Standard is a Gastro Bar located in Essex. Our unique Roof Garden offers scenic alfresco dinning options not to be rivalled locally! Our industrialesq chic gastro bar offers a relaxed and welcoming loft inspired atmosphere, where we specialise in serving only the Freshest Produce throughout our extensive Lunch & Dinner Menu late into the evening for the night owls, and a classic Sunday Roast weekly from noon until late. Known for our bespoke cocktail menu, created alongside the elite mixologists at Moet & Hennessy, as well as a specially curated Wine Lists from the Masters Sommeliers at Enotria & Coe, we offer a fresh and luxurious twist on the classics in addition to your signature cocktails.Praised for his experience and accolade winning past, Executive Chef Billy Cronin has previously held positions at The Lanesborough Hotel, The London Coliseum, Theatre Royal, Honourable Artillery Company as well as Executive Chef at The Tate Modern.
Fumiko is a fusion Japanese restaurant with a stylish ambiance and a talented team of chefs. We offer a menu that combines traditional Japanese Izakaya dishes with innovative modern twists. Our mixologists create unique blends that combine traditional Japanese flavours with contemporary twists. With impeccable service and a stylish atmosphere, Fumiko is a destination for a unique and unforgettable culinary experience. Come and immerse yourself in our contemporary elegance, where tradition meets innovation.
Lukasz Szumski’s culinary career began early at the age of 18, as a chef in the Chicago Rib Shack, Obica Mozzarella Bar and other great brands, Lukasz sought opportunities to develop his creativityLukasz Szumski has developed his culinary techniques with a passion for locally sourced products. In 2022, Lukasz established The Dusty Miller restaurant, where he elevated the restaurant to its current state and continued to update the menu every week. Everyone has something to treat themselves.The Dusty Miller Gastropub menu has a lot of options for everyone for gluten-free, vegan or meaty options.
Serving up a variety of real ales, craft beer and other speciality drinks, The Merchant on High Street in Brentwood is the perfect place to unwind over excellent food and drinks. Whether you are catching up with mates, having a cheeky long lunch break or want to watch the latest sporting event, this is a bar and kitchen that will always welcome you with open arms. The Merchant serves an incredible food menu with a variety of choices to suit all tastes. If you’re in for just a nibble, we recommend grazing on the sharing platters or small plates. However, if you fancy something a little more indulgent, why not give the famous pizza cones a go? From burgers and pizzas to jam-packed sandwiches, there’s no doubt you’ll find something that tickles your fancy here!
