Queenies at Kingston is now 100% Gluten Free!Serving a wide variety of Canberra Region wines, selected spirits and a rotating selection of craft beers from independently owned breweries. Seasonal and free range produce with a uniquely native twist. Meals to share with friends, your special person or in splendid solitude. Book online for groups of 8 or more. What do I do if I want a booking for less than 8 people? Walk In! Don't be concerned as we are a large venue with both indoor and outdoor seating.
Le Monster Kitchen and Bar s'étend sur le rez-de-chaussée de l'Hotel et sert des produits locaux de saison à partager. L'équipe du restaurant et du bar le guide dans ses diverses personnalités en le faisant passer de la lucidité à la débauche entre 6h30 et 1h00 tous les jours. Le déjeuner est servi de 6h30 à midi et le menu complet, de midi à 22h00. Vous dégusterez également des boissons et des vins de saison jusqu'à 1h00.
Offering fresh, wholesome, seasonal menus in a relaxed dining restaurant and bar setting.Situated in Canberra’s south, No.10 Restaurant & Bar presents a stylish and relaxed dining destination for locals and hotel guests of Abode Hotels’, Abode Woden.Serving breakfast, lunch and dinner, No.10 Restaurant & Bar offers a dynamic menu of fresh and wholesome dishes perfectly crafted for the season ahead.Featuring ingredients sourced from Canberra and the surrounding regions, No. 10 Restaurant & Bar is connected to the heart of Canberra food.
Our team- With 17 years of experience cooking in the finest restaurants, our head chef is excited to present his vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience.Dine in or takeaway- We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't, we ensure that your dining experience is top notch!Seasonal & Local- Indulge in the authentic flavours of Italy with our delicious dishes made from fresh, local ingredients. Join us for an unforgettable dining experience.
Authentic Italian food created from the freshest seasonal produce and ingredients, locally sourced. Known for its great coffee, this award winning Italian restaurant plates up daily specials fresh from the marketplace and features a carefully curated wine list. The stylish restaurant also has an outdoor Courtyard.
Chifley’s Bar & Grill pays homage to the region’s wineries and boutique food producers with a seasonal, modern menu. Chef Saju Rajappan and his team cater to discerning travellers, diplomats, and businesspeople with classic but inventive dishes that are as delicious as they are gorgeous to look at.Steaks, seafood, chicken, and other dishes cooked on the grill are a speciality. The menu also features pasta, risotto, a wide range of vegetarian options, dishes designed for sharing, and tempting desserts. A wide range of local and international wines, cocktails, craft beers and ciders are available for your drinking pleasure.Chifley’s Bar & Grill is named after the 16th Prime Minister of Australia, Ben Chifley, who loved dining here and frequently enjoyed a tipple in the bar. In honour of his favourite drink, the whisky bar has a specially curated menu taking guests on a sensory journey of whiskies around the world.
Located within the National Portrait Gallery, Portrait Cafe is the perfect location to rest and rejuvenate in between exploring some of Australia's most renowned artwork. This beautiful light-filled space with an expansive terrace, offers a casual dining experience in a relaxed environment serving a selection of dishes suitable for all-day dining. The food is fresh, homemade where possible and features seasonal produce from local community-focused producers. There is a broad selection of home-baked pastries, cakes, snacks, freshly made salads and sandwiches complemented by a selection of coffee, soft drinks, wine and beer.
Chef Wim Den Hartog has brought more than 30 years’ experience in Michelin-starred restaurants and some of Canberra’s best-known hospitality names to the creation of the L’Orange Patisserie.
