We’re delighted to introduce Bavette. A neighbourhood bistro filled with warm engaging hospitality, with a menu of seasonally led classically driven dishes. We hope to get that balance of generosity and quality right - that juxtaposition of every day special. Bavette is a love letter to our favourite places we’ve been to and been lucky enough to be a part of.Sandy Jarvis and Clément Cousin.
Kendell's Bistro est un établissement qui propose l'ambiance décontractée des bistrots français qui met l'accent sur des repas, des vins et un service de qualité. En toute décontraction, pas de serveurs venant remplir votre verre à vin après chaque gorgée ou se faufilant derrière vous avec un moulin à poivre de 15 cm de haut. Accueillant, mais sans prétention, avec des serviettes en tissu non amidonnées, des menus écrits sur un tableau noir et une cuisine ouverte, ce restaurant vous propose un cadre intimiste pour déguster vos repas à la lueur vacillante des bougies. En fait, ils sont si français que le pain est offert et le service est compris dans l'addition !
Pour des réservations de 5 personnes ou plus, vous êtes priés de contacter le restaurant directement, soit par courriel à info@kendellsbistro.co.uk, soit en nous appelant au 0113 2436553.
Estabulo Rodizio Bar & Grill honour the Brazilian Gaúcho’s traditional method of cooking. This involves taking the most delicious and flavoursome cuts of meat, which are then skewered and cooked slowly on open flames.This method of cooking also means that all the meat served to you fresh at your table, straight from the grill. You can eat as much or as little as you like, and we have a large selection of meats on offer, so you can stick to what you know or try something a little bit different!We also have a selection of Vegetarian, Halal and Fish dishes on offer and the salad bar which is the perfect start to your meal, and accompanies our entire menu perfectly as little palate cleansers between each skewer that reaches your table.
Incroyable et somptueux, ce restaurant en sous-sol est situé dans le cœur de la ville ce qui en fait la destination idéale pour un délicieux repas raffiné, empreint des saveurs de l'Argentine.
Established in 1985, and located on Raglan Street, just off Princess Square in the heart of Harrogate, The Tannin Level is one of Harrogate's best loved and most renowned restaurants. Known for its wines (its name is a wine term after all!) as well as its food, it has garnered an enviable reputation amongst the towns sophisticated 'foodies'. The Tannin Level has a certain style and an unmistakable elegance, and its many original features combine to create the unique Tannin Level ambience.The food is modern British with a Tannin Level twist, utilising only the very best seasonal ingredients, locally sourced wherever possible. As you might expect, all our food is freshly prepared by our chefs, which also means that if you have any special requirements, we can usually oblige. We look forward to welcoming you to the Tannin Level!
**Harrogate's newest botanically inspired bar and restaurant**Offering a fresh and soulful experience in opulent surroundings, The Pickled Sprout has a menu packed with hearty favourites, enriching superfoods, and creative dishes using the finest ingredients from local sources.
With a dedication to curating incredible dishes that showcase locality and seasonality, Head Chef Ahmed Abdalla implements modern cooking methods across all courses of the locally grown and sourced tasting menus. When combined with a perfect wine pairing chosen by our expert Sommelier, attentive service, theatre, and an intimate setting, Legacy offers an unforgettable dining experience.
Le Crafthouse met en valeur les meilleurs produits britanniques, en s'inspirant de l'histoire de Leeds et du Yorkshire.
Situé au 5ème étage du Trinity Leeds, ce restaurant offre une vue imprenable sur la ville. Utilisant autant que possible les meilleurs produits du Yorkshire, son menu est généreux et présente un large choix de cuisine européenne et britannique classique.
Hern is a relaxed but ambitious bistro from chef Rab Adams, located in the suburb of Chapel Allerton in North Leeds. Rab and his team build menus by focusing on products that are in season and at their best. Organic vegetables, local cheeses, heritage-breed meat and wild fish all feature heavily.The restaurant is open:Wednesday Dinner - a la carte menuThursday-Friday Dinner - set menu (4 courses)& Saturday lunch - a la carte menu Please note; we need all dietary and allergy information at the point of booking. Sample menus can be found on our website.
