A collaboration between Dave Feller and Jerry Mace, Dave and Jerry's Island Steakhouse brings the best dry aged meat, fish, and vegetables to St. John USVI. Styled with local accents and island art, you can enjoy Chef Caitlin Shepherd's creative fare along with delicious, hand - crafted libations and great wine list
OCEAN 362 IS CLOSED FOR OFF-SEASON UNTIL THURSDAY, OCTOBER 10.Thank you for choosing OCEAN 362 at Gallows Point Resort. For RESERVATIONS please email us at info@ocean362.comOCEAN 362 brings you modern island-style cuisine located in the heart of Cruz Bay. With fresh ingredients artfully prepared, our guests find our food fabulous. Ocean 362 strives to provide you with a one-of-a-kind Caribbean experience. With breathtaking views of St. Thomas, our location is unparalleled. Join us in our open-air, covered main dining room, or venture upstairs to the bar and lounge. We look forward to welcoming your party soon!
Walking distance from The Ritz Carlton, the allure of beachside dining and the cool breezes of Cowpet Bay bring locals and tourists alike to enjoy the freshest seafood served on island. The sounds of gentle ocean waves mixed with superior service set the stage for our chefs to dazzle you with their creations. Whether you are in the mood for seafood or steak, Caribbean Fish Market has got you covered. Brought to you by talented chefs with diverse culinary backgrounds, our Caribbean inspired menu is so much more than what our name implies. Steaks, chicken and vegetarian choices are expertly prepared and artfully presented. Of course, fish is the star of the show! Supporting our local fisherman, we are able to provide the freshest seafood items available. Tough as it may be, save room for dessert – our pastry chef will tempt you with creative twists on island-inspired, sweet tooth classics.But we are more than just Food … Fabulous food is only one aspect of your dining experi
Casual beach-side dining. Start your day with breakfast, enjoying a mimosa, while overlooking the tranquil bay of Secret Harbour. For a break from the sun, stop by the bar for a frozen drink, ice cold beer or specialty cocktail. Hungry? Come by lunch or dinner for a specialty pizza, Sunset burger, Gourmet sandwich or fresh salad. From 5pm-Close try our whole snapper, rosemary lemon chicken, Mediterranean steak or vegetable primavera. Friday is BBQ rib night. Happy hour is 4pm-6pm daily. As our name implies, we have an beautiful sunset. We look forward to seeing you soon.
Since 1996 in Cruz Bay, St. John. A Favorite of locals, loyal repeats and new guests. We just moved to our new beach location as La Tapa Plage in March of 2022, still featuring the same interesting ever changing menu including fresh local seafood, organic greens & herbs form Coral Bay, flavors with a touch of Spain & France (Basque Country), Germany and Caribbean. Our goal is to make you feel welcome, cozy and inspired by our great wines, delicious food, good service in a beautiful atmosphere. ---Open for dinner service at 5PM Friday through Wednesday. For parties larger than 6, please call the restauarant at 340-693-7755.---We will be open for Thanksgiving, but closed on Christmas Day.---December 24th through January 1st our menu will be adjusted to a Prix Fixe menu. Price TBD.---**We do not have high chairs or booster seats. If you need either, we do have bench seating in the dining area that work's best for small children. Please request bench seating when making your reservation.**
St. Thomas’ newest culinary gem and rooftop restaurant, SeaSalt unveils a vision unlike any other. Transforming and embracing the natural landscape, outfitted with sophisticated modern touches. With a world class culinary team, SeaSalt embraces the idea of ocean-centric dining, elevated to new heights via modern techniques and a heartfelt commitment to fresh, authentic, and local-sustainable sea-to-table fare that exemplifies the essence of waterfront dining. With an open-air lounge, waterfront dining room, and bar serving handcrafted cocktails, guests are certain to be captivated by the stunning Sapphire Bay panorama and dining under the stars, for an unparalleled dining experience only SeaSalt can provide.
Fresh Seafood ~ Homemade Pasta ~ Local Ingredients Step outside of St Thomas and into Tuscany when you dine at PESCE iTALiAN. Offering the best in fresh In-House made Pasta, as it is made daily at our live action pasta station! The PESCE iTALiAN menu reflects the culinary sensibilities of the Italian people: rustic yet sophisticated.Creative blends of herbs and spices, with a fusion of fresh ingredients and local seafood adds a contemporary twist to the elements of creating phenomenal Italian cuisine that has proudly served the East End of St Thomas for over a decade. Of course, another building block in creating the perfect experience is the friendly, dedicated staff that is knowledgeable of the beautiful relationship between food and wine – served with the warmth and hospitality of the Italian people. Our Wine Spectators Award Winning List is sure to offer many options to pair the perfect wine with any of the Italian delicacies on menu.
Located in the Beautiful Point Pleasant Resort, with breathtaking views of the blue Carribean waters and near by islands. Enjoy our open air ocean 180 restaurant, where freshness meets flavor in every dish. Join us for a delightful dinner crafted by our skilled chefs, and craft cocktails and wine by our skilled bartenders.
COASTAL MEDITERRANEANShimmering moonlight over the ocean creates the picture-perfect backdrop for dinner at Luna Mar. Coastal Mediterranean fare with a fresh twist highlights a chef-driven menu featuring handmade pasta and sauces paired with seafood classics like mussels and prawns. An extensive menu of fine wines and inspired craft cocktails make the experience che bello.
Overlooking the aqua colors of the Caribbean Sea, our restaurant is regarded as the island’s most iconic location for dining. We feature a fully open-air dining room. Most tables offer unobstructed views of the Baye de GriGri, spectacular breathtaking sunsets, dramatic full moons rising, passing sailboats and landing seaplanes.Unsurprisingly, seafood dominates our menu. Whenever possible we source fresh, local seafood caught off the shores of the Virgin Islands.We hope our passion for sustainability is evident in the highest quality and freshest ingredients we use, including seasonal produce from local farmers.Our extensive wine list was chosen to balance refinement with versatility and intended to pair well with every item on our menu.Our Bistro offers a fun, lively atmosphere designed with a come-as-you-are feeling.We combine culinary excellence with superb service and an exquisite setting, creating experiences and
