Fondé en 2007, le Delmonico Grill ajoute une atmosphère métropolitaine «jazzée» à la petite ville de Rapid City. Évadez-vous du traditionnel métro, boulot, dodo et profitez d'une expérience gastronomique axée sur des plats de qualité et un service exceptionnel!
Tally's Silver Spoon is a family-friendly eatery, open for breakfast, lunch and dinner, that offers globally inspired cuisine made from fresh, local products and ingredients. Located in Rapid City, South Dakota, Tally's Silver Spoon is a family owned and operated establishment that offers happy hour specials, a wine list and live entertainment.
On the menu at Tally's Silver Spoon, customers can find a wide variety of breakfast, lunch and dinner choices. Breakfast consists of pancakes, French toast, waffles, egg dishes and French omelets. Lunch offers gluten free options and features grilled choices of chicken breast, Buffalo steak and Black Hills Buffalo burger. Other menu items include pasta, chicken fried steak, autumn oak pheasant and pumpkin porcini chicken.
We’ve always believed that dining should be a social occasion, a time when friends, family, and coworkers can enjoy great conversation over a great meal.We believe in supporting our local artisans and staying connected to our Black Hills community. At a time when the area is growing and expanding, we are striving to keep the flavor of the region alive.Inspired by the history of this area, both the aesthetics of the building and the diversity of the menu are true to our local roots, something no nation-wide franchise can duplicate. Certainly, there are other steakhouses out there, but none like ours.From the first design to the actual construction, we have focused on creating a balance between upscale dining and a casual atmosphere-crafting a chic steakhouse where the kids are welcome too.The rest is easy-buy the very best meat possible and prepare it correctly. Named "Best Restaurant in South Dakota" 2015 by Business Insider
We have a menu built on locally & regionally sourced ingredients, and recipes developed in house. We have special equipment used by top steakhouses across the country to get an incredible sear on every steak that leaves the kitchen. With options to please every guest, our goal is to be an elevated casual restaurant where everyone is welcome and comfortable.
Over the years, Minervas has led the way in the catering to the needs and desires of the region—from being one of the first to fly fresh fish to land-locked South Dakota to serving menu items reflective of the area, including native fish and wild game.Minervas has been an icon for outstanding food and impeccable service. Guests rave about the diversely delicious menu, featuring everything from in-house aged steaks to ocean fresh seafood to classically authentic pasta.Minervas’ highly regarded reputation continues to make the restaurant a favorite for celebrating special occasions. We've also served our share of famous visitors including presidents, movie stars, musicians, politicians and celebrities.