At Naxos Estiatorio, we aspire to transport our guests to the sun kissed, picturesque shores of Greece, our ancestral home. Upon arrival, one is greeted by classic Greek Island architecture, while stepping inside reveals an old-world elegance… with a contemporary upscale twist. We are dedicated to offering the purest, highest quality ingredients. Our menu includes the most sought after Greek Cuisine, from the freshest seafood, to succulent aged steaks, freshly carved lamb and organic chicken. Every element is chosen with care to ensure an unparalleled dining experience.Our namesake, Naxos, is located in the heart of the Aegean Sea. It is the largest of the Cyclades islands, boasting a rich history that dates back thousands of years. With its breathtaking landscapes, charming villages, and ancient ruins, Naxos has long been celebrated for its beauty and cultural significance.
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
Oceanos Restaurant souhaite trouver le meilleur au monde afin de pouvoir vous l'offrir. Entre les huîtres, les poissons entiers et la viande de qualité Prime, ils sont fiers de leur qualité supérieure. Les chefs cuisiniers créent des assiettes artistiques mettant en évidence le véritable attrait de la Méditerranée.
Located in Hawthorne"s historic Degray house, Bottagra Restaurant opened its doors in early 2008. What was once used as an encampment for General Lafayette's troops during the Revolutionary War has been transformed into a modern, elegant restaurant with the feel and charm of a Tuscan villa. Chef-Owners Robert Vicari and Carlo Carbonaro have fused their extensive restaurant experience together to offer a variety of dishes hailing from both the northern and southern regions of Italy. Offering a full bar and extensive wine list, as well as private rooms, Bottagrais a diners' dream for gatherings both large and small.
Elevated Italian DiningNestled in the heart of Totowa, Spiga welcomes you to a haven of authentic Italian dining. Our quaint trattoria is a culinary escape where tradition meets artisanal excellence, and every dish tells a story of passion and flavor.Experience the warmth of Italian hospitality by securing your table at Spiga. Whether it’s a romantic dinner for two or a gathering of friends and family, our cozy trattoria sets the perfect stage for intimate moments and unforgettable meals. Reserve your spot and savor the magic of Italian tradition in every bite.
Le Piccolo Bistro est le restaurant italien le plus récent de Ridgewood. Il propose une cuisine raffinée, une superbe ambiance et beaucoup de sièges à l'extérieur. Venez le découvrir dès aujourd’hui ! Il est ouvert tous les jours pour le dîner et le souper. AVV.
Welcome to Roberts Scratch Kitchen. We are a fine dining continental cuisine BYOB scratch kitchen restaurant located in Totowa New Jersey. Serving lunch and dinner with daily specials, offering a full Gluten Free Menu. Our modern spacious dining room is finely detailed, cozy, and relaxing, with a trendy classy feel.At RSK our food is made from scratch. We do not use any ready-made prepared foods. Our kitchen has no freezer. Food is purchased fresh daily. Meals are homemade in the restaurant kitchen just a few feet from where you are dining. We also ask to bare with us as it is hard to find staff and we try to keep the prices as low as possible due to the high food costs these days and also trying to find the product in these strange times. We only use top of the line high quality provisions. On weekends we have a 90 minute table time for 2 tops and 2 hour table time for larger then that on the earlier seatings.
Shh....we're probably the Best Restaurant you've never heard of. Our chic, top-secret Restaurant in Ridgewood is a Delicious Dining Adventure!NO. 12 transports guests to a prohibition-era style speakeasy in the heart of North Jersey. Serving small plates from all over the world with a wide range of shareable Tapas style, Oysters, Seafood, Steaks and Desserts.You will love the exquisitely decorated raw bar with roughly 50 seats. We are B.Y.O.B. friendly.
Welcome to Chef-Owner Michael Latours fabulous French-American Cuisine Restaurant! Latour is known as a refreshing innovation on the restaurant scene ... a place to sample a type and quality of cuisine that is difficult to find! Latour has been rated in the Top 40 for Best Food Ranking in the Zagat Survey for New Jersey and the New York Times has given Latour a rating of Excellent! Latour has also received a Three-Star rating in the Bergen Record and Star Ledger, and has been featured in Bergen Health and Life Magazine.
A neighborhood gem for over 23 years, we serve the finest authentic Northern and Southern Italian cuisine in North Jersey.Daily specials are inspired by seasonal fresh local produce, meats, and fish.Including a staff that makes you feel special in a cozy Tuscan feel, all make this restaurant the Italian tradition of Welcome, which sets it apart from the rest.
