Introducing Birkin's Steak House and Sushi. Two amazing menus under one roof. Great steaks, amazing sushi, craft cocktails, patio and patio bar.Reserve in one of our beautiful dining rooms, high tops around the bar, patio seating or just walk in for a spot at one of our magnificent bars - patio, sushi or steak house. We look forward to seeing you!
Le Columbia est le plus ancien restaurant de Floride, fondé dans l'historique quartier d'Ybor City à Tampa en 1905. Géré et exploité par la même famille depuis plus de 111 ans, il a acquis une solide réputation pour son charme d'antan ainsi que sa cuisine espagnole/cubaine et sa carte de vins primée.
Les tenues décontractées sont acceptées, mais le restaurant n'autorise pas les chemises sans manches pour les hommes.
Des travaux d'amélioration indispensables effectués sur 21st Street et 22nd Street à Ybor City ont ralenti la circulation à proximité du Columbia Restaurant. Veillez à prévoir un temps de trajet légèrement plus long afin d'arriver à l'heure et sans stress.
Découvrez la chaleur du flamenco avec les soupers-spectacles organisés du lundi au samedi moyennant un supplément de 6 USD par personne. Merci d'appeler le restaurant afin de vérifier ses disponibilités pour le souper et le spectacle.
Le restaurant est ouvert 365 jours par an pour le dîner et le souper, y compris les jours fériés.
Cuisine. Saveurs. Clients. Style.
Inspirée par ses voyages pleins de saveurs, Candy DeBartolo souhaite apporter quelque chose de différent à la scène culinaire dans le nord de Tampa : une destination culinaire où tout ce qui se passe autour de la table est sacré, un endroit où chaque détail compte. Avec son équipe d'experts passionnés, elle a ouvert Sacred Pepper afin de proposer une nouvelle approche des plats classiques préférés dans une atmosphère accueillante. Des ingrédients locaux et des pâtes et sauces faites de A à Z font partie du menu américain contemporain, qui comporte une touche méditerranéenne. Les cocktails sont quant à eux inspirés par les cultures du monde entier et par les saveurs modernes, traditionnelles et d'avant la prohibition.
Welcome to Madame Fortune's Dessert +HiFi Parlour nestled in the heart of Tampa located in Historic Ybor City. Hidden in a secret passage of Roast Deli+Bakery, Madame Fortune's transports you to an intimate and charming dining experience. Named after an unsung pioneer of Tampa, Madame Fortune pays homage to the past with delectable food and classic cocktails. The cuisine has strong southern and West Indian influences and the cocktails will leave your palate bursting with citrus notes. Serving dinner and brunch (weekends) Madame Fortune is ideal for private events, birthdays, business meetings, girls night out or date night. For parties larger than 4 there is a two card maximum, we are 21 and up establishment, and there is a 20% gratuity added to all parties. We look forward to you dining with us soon!
The new chapter at UMU, After 4 years of connecting with our community and exploring the best local, Japanese, and Thai ingredients, we are ready to share a new dining experience with you. By combining the authentic flavors we are known for with modern takes on classic dishes, we have reimagined our menu and our restaurant to create an intimate experience that welcomes newcomers and regulars back to our table.
We bought La Casa della Pasta in 2017 and moved from our home in the Langhe in Piedmont, located in the northwest of Italy to the sunshine state.
We have always been passionate about food and wine and would like to share the authentic Italian cuisine we know and love with you!
While our time at La Casa della Pasta is just beginning, we have spent many years in the restaurant industry and are eager to share our delicious food with you!
We hope to see you soon, Mara and Franco.
Established in 2009, Renzo's is considered an institution in Tampa Bay. Our cuisine inspired by South America, is always evolving towards creative ways to prepare traditional dishes with new ingredients. Family owned, Chef Renzo Mezzorotolo has traveled across the world to curate the ultimate steakhouse experience. Dry-Aged Steaks and Wagyu Beef, Prime Seafood and a variety of dishes created to take you to a time when food was non-pretentious and a daily celebration. We hand-select & cut our beef daily to ensure the highest quality and flavor. Unique desserts made by our own bakery, creations you won't find anywhere else. We offered the largest collection of new world wines in Tampa Bay, with a large selection of historic Malbecs, California Cabernets, and many varietals that pair perfectly with our food.
