Carne Mare is an Italian chophouse by Chef Andrew Carmellini offering prime cuts of steaks, fine seafood, and Italian specialties. The menu by Chef Carmellini and Chef della Cucina Emma Glasrud begins with fine seafood, cocktails, oysters, traditional antipasti, salads and carpaccio. Entrées include housemade pastas, seafood and, of course, the main attraction: prime-aged beef, wagyu and prime rib, served with a selection of steakhouse contorni.
The RH Restaurant resides in the grand central garden courtyard of RH Nashville, the Gallery at Green Hills, a 70,000-square-foot design gallery that blurs the lines between residential and retail, indoors and outdoors, home and hospitality. We invite you to enjoy our menu of timeless classics for brunch and dinner, and a selection of wines from esteemed vintners in the United States and Europe. Guests dine beneath a glass-and-steel atrium amidst trickling fountains, heritage olive trees and glimmering chandeliers.For group dining inquiries, please email: nashvillehospitality@rh.com
Au 404, le chef Matt Bolus propose une version moderne de la cuisine européenne classique, avec un menu influencé par les produits cultivés par les fermes locales. Situé dans un conteneur d'expédition, le restaurant est un lieu gastronomique unique, pittoresque et décontracté. Le 404 ne sert pas de menus pour enfants. Veuillez appelez si vous souhaitez réserver une table dans la salle à manger fermée vitrée ou pour 5 personnes ou plus.
Welcome to Joe Muer Seafood, in the North Gulch neighborhood of Nashville! We invite you to pull back the curtain & have a seat. We offer an experience of exquisite cuisine & sophisticated service, set against a backdrop of modern glamour. Our products are flown in daily from the finest purveyors across the globe, allowing us to serve fresh & sustainable seafood. With a menu curated by Certified Master Chef Daniel Scannell, one of only 72 Master Chefs in the US, we've been voted Best Seafood Restaurant 11 years in a row. We also feature USDA Prime Chairman's Reserve Black Angus steaks & an award-winning wine list curated by our Certified Sommelier, garnering numerous Wine Spectator awards. For nearly 100 years, Joe Muer Seafood has served the finest & freshest seafood in an atmosphere of refinement & sophistication. We are so proud to continue this tradition of dining & service excellence that began in 1929. Book a reservation now to confirm your legendary dining experience!
Bienvenue au Maggiano's de Nashville. Le restaurant est situé sur l'avenue West End, juste à côté de l'Interstate-440. L'emplacement, au centre-ville, est à proximité du West End, de l'Université Vanderbilt, du Green Hills Mall et des Hillsboro Shopping Districts.
Les réservations sont toujours acceptées et recommandées pour les groupes de toutes tailles. Toute l'équipe est impatiente de vous accueillir pour votre prochain événement d'affaires, une réunion de famille ou un souper romantique.
Evelyn’s is a love letter to classic Americana — a dining experience that evokes nostalgia while capturing the art of modern cuisine. With dishes as aesthetically pleasing as they are delectable, the seasonal menu is infused with flavors of the South and highlights bountiful local ingredients. An art-filled oasis with a retro, cosmopolitan-like vibe, Evelyn’s offers something for everyone. Whether meeting for a business breakfast, catching up over an Instagram-worthy brunch, or celebrating a sophisticated dinner on the town, Evelyn's is the newest all-occasion destination in the lively West End neighborhood.
Residing within Nashville’s iconic Midtown neighborhood and steps from all the attractions, Gathre is a stylish & contemporary Italian restaurant, serving classic fare with modern twists. Our menu is influenced by the best ingredients rooted in the region. Serving breakfast 7 days a week, Gathre is known for our "Broadway Breakfast," a wholesome start to the day with your choice of eggs, meat, and toast with preserves. Pair with a latte from our very own Café Antler for the best breakfast in Midtown! Jump start your weekend with DJ Brunch every Saturday with bottomless mimosas and great menu items such as Hot Chicken and Waffle Minis, Avocado Toast and Mushroom and Brie Omelet. Weekend dinners just got better with Gathre's live entertainment! Join us from 6-10pm Friday and Saturday night paired with an espresso martini, burrata, and our apple mostrada pork chop. Gathre is the perfect place to gather(re) for a taste of Nashville.
Vous souhaitez faire une réservation ? Appelez le restaurant au (615) 320-0163, il fera tout son possible pour vous réserver le meilleur accueil.
Situé à Nashville, dans le Tennessee, le Ruth's Chris Steak House sert le meilleur bœuf de qualité USDA, grillé à 980 degrés et servi sur une assiette chauffée à 260 degrés afin que votre steak reste chaud, juteux et exquis, de la première à la dernière bouchée. Profitez de nos entrées inspirées de la Nouvelle-Orléans, de steaks de bœuf de qualité USDA, de fruits de mer frais, de plats d'accompagnement caractéristiques et de desserts maison. Tout cela en profitant de l'atmosphère chaleureuse et accueillante qui caractérise l'hospitalité authentique du Ruth’s Chris. Alors, si vous êtes un habitué ou tout simplement curieux, le Ruth’s Chris sera l'endroit idéal pour passer une excellente soirée. Le souper est proposé tous les soirs, mais il est recommandé de réserver. Des repas privés et en extérieur peuvent aussi être organisés.
On the third floor of the Conrad Hotel Nashville at Thistle & Rye, guests can enjoy great live music on Fridays and Saturdays, an indoor-outdoor bar, large patio and windows overlooking bustling downtown Nashville. The menu features a beverage-centric concept highlighting globally inspired small plates.
