A Family Tradition For Over 90 YearsMrs. Knott’s Chicken Dinner Restaurant first opened in 1934 with Mrs. Knott and her children serving the first customers in their tea room. The restaurant has grown over the years into one of the largest in California, but the classic fried chicken dinner is still made the same way today using Mrs. Knott's recipes. Every complete chicken dinner includes handmade biscuits, side salad, choice of cabbage or cherry rhubarb, three pieces of fried chicken, and mashed potatoes smothered in gravy. For dessert: your choice of boysenberry pie or boysenberry sherbet. Many other dishes are also available including grilled chicken, salads, and a number of appetizers. A full-service bar, serving signature boysenberry-infused cocktails, is also available.Currently, we are following all government-issued regulations and seating is currently outside only. Thank you in advance for understanding and we are in this together.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
Le Gyu-Kaku Japanese BBQ, à Cerritos en Californie, est l'endroit idéal pour une expérience incroyable dans la région de Los Angeles! Traditionnellement appelé Yakiniku, ce barbecue japonais est connu pour ses viandes délicieuses, fraîches (jamais congelées) et de qualité supérieure. Venez y boire une bonne bière froide en grillant vous-mêmes votre viande. Le Happy Hour offre les meilleurs tarifs sur la nourriture et les boissons. Voilà une autre bonne raison pour se détendre et commencer la soirée au Gyu-Kaku.
En 1969, des artisans d'art de Disneyland ont créé ce lieu de rendez-vous romantique dans la cave de l'ancien California Hotel. La cave est le cadre idéal pour une soirée gastronomique intime et romantique. Les clients peuvent s'y retrouver pour déguster une cuisine française raffinée, confortablement assis dans des fauteuils aux dossiers de velours rembourrés dans un cuir riche et moelleux et dans un cadre intimement éclairé. Conviviale et confortable, l'élégante salle à manger est structurée autour d'arches et de murs au style semblable à celui d'une cave, le tout décoré avec des fûts de vin et des lanternes d'argent. L'excellence culinaire se combine avec des ingrédients frais et fins préparés pour obtenir une version légère de cuisine française.
Puesto offers award-winning tacos and cocktails as well as its own selection of cerveza by acclaimed brewmaster Doug Hasker. Located on the grounds of The Westin Anaheim Resort, a AAA Four-Diamond hotel across Disneyland® Resort, Puesto provides an innovative approach to traditional Mexican cuisine. Family owned and operated, the menu is inspired by their travels throughout Mexico and California's fresh, local ingredients. Upon entering the restaurant, you’ll be immediately greeted with fine craftsmanship of walnut, brass, steel, and elegant lighting designed by Basile Studios. Lighting will continue to amaze, from the entry lights to the staple liquor shelving, to the suspended agave structure. Inside the space is a first-of-its-kind projection with high-end video content telling a story throughout the wall. Puesto is where inspiration is brought to life and we're thrilled to welcome you soon.
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits. Chef Nathaniel McCoy embraces culinary influences throughout Spain and loves to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.
Bienvenue au RANCH Restaurant & Saloon ! D'une superficie de 1 850 m², l'établissement propose un endroit où manger, danser et vous amuser. Concoctés de A à Z, les plats sont élaborés avec des ingrédients de première qualité, afin de rendre compte du style rustique d'une région viticole et des meilleures saveurs de la ferme. La carte des vins de qualité comprend un choix d'étiquettes des grandes régions viticoles du monde, servies dans une atmosphère chaleureuse et sans prétention. Après le dîner, vous pourrez vous rendre au bar juste à côté, pour une soirée dansante de country. Vous aurez la possibilité de consulter le calendrier du bar, afin de découvrir quel groupe se produira au RANCH. Veuillez noter que le tarif d'entrée pour le restaurant n'est pas valable au RANCH Saloon voisin, lors de concerts ou d'événements spéciaux.
Lagos Mexican Cuisine is an amazing restaurant in Fullerton, CA. We use the best ingredients and provide a great atmosphere.Looking forward to hosting you soon!