Chef Dante is inspired by local vendors and supporting the community. The menu changes seasonally featuring the best from land, ocean and farms. The newly remodeled space provides a little city in the mountains with professional and friendly service.
Experience a relaxing rooftop bar with spectacular views of Lake Dillon and the Rocky Mountains. Vue Rooftop, located in the heart of Dillon, features a distinctly modern escape filled with a unique outdoor design. Enjoy a memorable experience with food, music, and fantastic mountainous scenery from one of the highest elevations in town.Indulge yourself with our unique spin on classic food selections and spirits which include small plates ideal for mixing and mingling, as well as a fresh contemporary spin on flatbreads and entrées. A variety of craft beers and creative locally inspired cocktails will awaken your taste buds.Vue Rooftop offers guests a new rooftop bar experience unique to Dillon, CO. Immerse yourself in our breathtaking views in every direction with comfortable, contemporary indoor and outdoor seating. Come and enjoy the camaraderie with friends and celebrate with a toast to an unforgettable experience.
At La Française Bistrot, we bring Family back to the Family ski town, by being one of the only family-operated businesses in Summit County. From father, mother, daughter and son-in-law, we share the best of what our family loves and cherishes: good food, good wine and a good time. We do limit our seating times to 1h30mins for parties of 2, 1h45mins for 3-4 people and 2 hours for larger parties. If you expect your seating time to be longer, please make your reservation for later time slots so that everyone gets to enjoy our restaurant without being rushed! We have a 15-minute grace period & charge $10/person for no-shows or day of cancellations. We apologize for the inconvenience, but we no longer accept online reservations for parties of 8 or more. Please call the restaurant to book for larger groups.
The Carlin, in Breckenridge, CO, has transformed one of Breck’s integral downtown properties into an extraordinary three-story experience – each level with a realm of its own. In true Destination Hospitality style, the main level hosts an all-new open kitchen concept – a unique experience for a perfectly posh dining affair, while the lower level introduces a modern-meets-casual take on classic American tavern culture. The top-level houses the Inn at the Carlin, embodying an exciting new era for our brand of enlightened hospitality, boasting four luxury guest room accommodations, exceptionally designed with relaxation and sophistication in mind.
The Blue Fish serves the finest sushi, sashimi, rolls, and Asian inspired cuisine, with an emphasis on quality and freshness. The Blue Fish also offers an array of Asian inspired hot dishes, salads and artisan desserts. Compliment your meal with uniquely crafted cocktails, or with a selection of fine wine, sake and beer. Exceptional service in a lively atmosphere gives guests an unforgettable experience that has made The Blue Fish an award-winning restaurant for 20 years.
The Tavern Underground, the lower level of The Carlin, introduces a tastefully designed, modern-meets-casual take on classic American tavern culture.We offer limited reservation availability up to 8pm, along with bar seating and tables that are always available first come, first serve. If you're not finding a reservation or have a special request, please call us for assistance, 970-771-3795.
