Girardi's Osteria est restaurant italien familial qui constitue un incontournable de la ville d'Edmonds, et ce, depuis son ouverture en 1999. Aussi élégant que confortable, Girardi tire fierté de son personnel sympathique et compétent, sans compter la nourriture qui y est tout aussi merveilleuse. Bruno Girardi, propriétaire et chef exécutif, travaille dans la région de Seattle depuis son arrivée de Milan, en 1995. Il est reconnu pour apporter un soupçon de modernité à des plats italiens autrement plutôt traditionnels.
FIVE Restaurant Bistro is a local family owned restaurant specializing in comfort food with a local flair. We strive to provide great food and service in a relaxed and fun atmosphere. During the warmer months we also have some of the best patio seating available in the Edmonds area. During the fall and winter, the outdoor seating area is enclosed and heated.
Bar Dojo, qui signifie littéralement «lieu du chemin", est un restaurant asiatique moderne offrant des mets réconfortants asiatiques fait à partir d'ingrédients du Nord-Ouest. Étant une nouveauté et unique dans son genre à Edmonds, Bar Dojo cherche à devenir le joyau du quartier dont communauté a besoin. Cocktails fait maison avec fruits et épices d'inspiration asiatique ajouteront une nouvelle dimension à la restauration liquide. Une salle à manger nouvellement conçue et un bar complet offrent un environnement confortable et chaleureux pour compléter votre expérience culinaire. Venez visiter Bar Dojo au Five Corners à Edmonds, Washington, où le stationnement est abondant, les boissons sont uniques et la nourriture est réconfortante!
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
Le FlintCreek Cattle Co. propose un restaurant à service complet et un bar situé dans le quartier de Greenwood à Seattle, WA. Il sert des viandes premium provenant de petites fermes et ranchs bien gérés qui produisent de la viande d'animaux élevés de façon responsable en pâturage, ainsi que nourris à l'herbe sans hormones et antibiotiques ajoutés.
Amaro Bistro est un resto-bar amusant et festif avec une cuisine ouverte dynamique et un menu varié. Le restaurant vous propose le fameux carré d'agneau; recette du IL Bistro, la petite soeur du Amaro, ainsi que des pizzas, des pâtes, fruits de mer et viandes rôties. Venez profiter d'un dîner romantique trois services, d'une bonne bouteille de vin, d'un bol de pâtes rapide et d'une vaste sélection de vins au verre. Le happy hour se déroule tous les jours au bar de 15h00 à 18h00 et en fin de soirée de 22h00 à minuit!
Cedar + Elm is the heart of The Lodge at St. Edward State Park, a beautifully restored landmark hotel peacefully tucked away in a lush 326-acre forest just 30 minutes from Seattle. Led by Executive Chef Luke Kolpin (Formerly of Noma and Bravo's Top Chef), Cedar + Elm’s menu is inspired by the undeniable spirit of the region we’re proud to call home. Every ingredient, flavor, and method of preparation is infused with an anchored authenticity. The bounty of each season informs our direction, culminating in familiar and approachable dishes with refined presentations and bold flavors.Join us for breakfast, lunch, dinner, afternoon tea, or brunch, for an inspired Pacific Northwest dining experience. We also feature live music in our Tonsorium Bar Wednesday, Thursday, and Friday as well as all night happy hour Sunday through Thursday!
Welcome to Autumn Seattle!
Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
