TRB Hutong is a MICHELIN-starred restaurant in Beijing, serving contemporary French cuisine and is committed to providing the highest levels of hospitality since 2012. Nearby the Forbidden City, the restaurant is located inside a 600-year-old historical temple courtyard. With the remarkable setting of TRB Hutong, the fusion of old-world charm and global gastronomy with endless passion and dedication from local and international talents among the team to create an unforgettable dining experience.Here, you're not just dining – you're immersed in the essence of old Beijing life.AwardsMICHELIN Guide 1 Star (2023, 2024)Global Gourmet Service Excellence & Best Dining Venue (2017, 2018, 2019, 2021, 2022, 2023)That's Beijing Food & Drink Award · Restaurant of the Year (2018, 2019, 2020, 2022, 2023)Trip.com Gourmet Platinum Award (2021)TripAdvisor No.1 Fine Dining Restaurant World • Asia • China (2019)
Venture on a Chinese culinary escapade, for which Chef Waikit Yeung has curated a menu that is authentically Cantonese while simultaneously supportive of the capital’s region.
While paying resolute homage to traditional Cantonese flavours, the chefs of Fu Chun Ju do not shy away from interpreting them in contemporary and exciting new ways. It is Chinese cuisine at its very finest.
Located on the 3rd floor of the hotel, Fu Chun Ju is designed as a contemporary tribute to the capital’s traditional Hutong home. The intelligently designed variety of non-intrusive open and private spaces with their clean and simple lines, feature Beijing’s famed hues with the aesthetics of amber glass, delicate timbers and stone.
Fu Chun Ju offers 4 private dining rooms that can accommodate up to 60 guests for any occasion.
Open for lunch and dinner.
Mandarin Grill + Bar takes a traditional approach to serving prime imported steaks and seafood. Whether it is delicately-cooked tenderloin or grilled Dover Sole, the chefs offer superb renditions of culinary classics, using seasonal ingredients. The seamless service and tasteful décor make this a peerless dining experience. It is also the only Beijing luxury-hotel grill that offers impressive garden-terrace views of the Forbidden City.The Wangfu Room, which can seat 12 people, is a discreet option for private parties, or business discussions.
Café Zi serves Asian and Cantonese favourites prepared a-la-carte. Menu highlights include the lunchtime dim sum dishes from Michelin-starred Chef Wong Wing-Keung, renowned as one of the finest chefs in Hong Kong. Café Zi will have a wide range of Asian dishes, all cooked to order, using the finest, and freshest, seasonal ingredients. The all-day restaurant offers a splendid roof-terrace view of the Forbidden City, one of China’s ancient architectural treasures.
Located in The Peninsula Beijing, the Michelin-starred French restaurant Jing is a top choice for fine dining in the capital. Chef de Cuisine William Mahi's contemporary French cuisine, inspired by his hometown - the French Basque Country, showcases the best local ingredients. Guests can savour exceptional wines and rare Champagnes in the elegant ambience of a Chinese garden setting. Jing also boasts a sophisticated bar with a wide selection of classic and signature cocktails, as well as an extensive collection of artisanal gins and whiskeys from around the world for guests to enjoy before their culinary experience.
Rive Gauche is a slice of bohemian Paris right in the heart of Beijing, perfectly encapsulating French “bistronomy” cuisine, where Executive Chef Basil Yu interprets French classics with extraordinary savoir-faire.The space is cleverly designed to include a variety of dining, lounge, bar, private and outdoor spaces as well as a variety of food offerings and menus in a sophisticated yet vibrant atmosphere which draws inspiration from the Parisian comptoir or “counter” culture.Rive Gauche is located on the 2nd floor of the PuXuan Hotel and Spa and is open for breakfast, lunch, and dinner.
At The View 3912 experience the real beauty of Beijing from the 39th floor of SOHO A in Dawanglu (Subway Lines 1 and 14). Situated across the street from the hotels: JW Marriott, Ritz Carlton, and Wanda Vista, Watch the sun go down or be enchanted by the city lights of Sanlitun and Chang'an Ave. Our head chefs worked in France at several Michelin star restaurants over the years and took this knowledge with them to Beijing. Where they combine French food with some Asian fusion. Our menu changes based on the seasons, so you will always surprised. If you would like something more casual and more authentic French: visit our sister restaurant The View 4109 for lunch, afternoon tea, or dinner on the 41st floor (2 floors up). In The View 4109 we also have 4 private VIP rooms for seating to 20 people. In both restaurants, we have an extensive wine list and the only restaurant in Beijing to have all of the 1855 Grand Crus. Welcome to Beijing and welcome to The View 3912! WhatsApp +8613801224782
Bosco by TRB is an independent Italian restaurant located at The Ritz-Carlton Beijing, Financial Street. Nestled in the bustling financial district. Founded by Ignace Lecleir, the restaurant offers an exquisite menu blending classic Italian dishes with a modern twist, delivering an impeccable dining experience in an elegant and sophisticated ambiance.
At The View 4109 experience the real beauty of Beijing from the 41st floor of SOHO A in Dawanglu (Subway Lines 1 and 14). Situated across the street from the hotels: JW Marriott, Ritz Carlton, and Wanda Vista, Watch the sun go down or be enchanted by the city lights of Sanlitun and Chang'an Ave. Our we serve casual French food. If you would like something more romantic and fine dining visit our sister restaurant The View 3912 for dinner on the 39th floor (2 floors down). In The View 4109 we also have 4 private VIP rooms for seating from 2-20 persons. In both restaurants we have an extensive wine list and the only restaurant in Beijing to have all of the 1855 Grand Crus. Welcome to Beijing and welcome to The View 4109!
